Chocolate cake vs. Shortbread — In-Depth Nutrition Comparison
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Summary of differences between chocolate cake and shortbread
- Chocolate cake has more choline, copper, and selenium, while shortbread has more vitamin B1, iron, fats, folate, and vitamin B3.
- Chocolate cake covers your daily need for choline 23% more than shortbread.
- Chocolate cake has a lower glycemic index. The glycemic index of chocolate cake is 41, while the glycemic index of shortbread is 64.
These are the specific foods used in this comparison Cake, chocolate, prepared from recipe without frosting and Cookies, shortbread, commercially prepared, plain.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +128.6% |
| Contains more CalciumCalcium | +361.5% |
| Contains more PotassiumPotassium | +59.1% |
| Contains more CopperCopper | +130% |
| Contains more ZincZinc | +40.8% |
| Contains more PhosphorusPhosphorus | +60.6% |
| Contains less SodiumSodium | -10.8% |
| Contains more SeleniumSelenium | +91.9% |
| Contains more IronIron | +85.1% |
| Contains more ManganeseManganese | +40.4% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +150.4% |
| Contains more Vitamin B2Vitamin B2 | +47.4% |
| Contains more Vitamin B3Vitamin B3 | +188% |
| Contains more Vitamin B6Vitamin B6 | +73.2% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +200% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Omega-3 (ALA) | 0.885g | 55% | |
| Omega-6 (Linoleic acid) | 7.253g | 43% | |
| Polyunsaturated fat | 2.761g | 8.326g | 37% |
| Choline | 128.4mg | 0.9mg | 23% |
| Cholesterol | 58mg | 0mg | 19% |
| Vitamin B1 | 0.141mg | 0.353mg | 18% |
| Fats | 15.1g | 26.22g | 17% |
| Iron | 1.61mg | 2.98mg | 17% |
| Starch | 40.47g | 17% | |
| Vitamin E | 2.44mg | 16% | |
| Folate | 27µg | 81µg | 14% |
| Copper | 0.207mg | 0.09mg | 13% |
| Vitamin B3 | 1.137mg | 3.275mg | 13% |
| Saturated fat | 5.43g | 8.105g | 12% |
| Selenium | 11.9µg | 6.2µg | 10% |
| Vitamin K | 11µg | 9% | |
| Vitamin B2 | 0.213mg | 0.314mg | 8% |
| Calories | 371kcal | 514kcal | 7% |
| Vitamin B12 | 0.16µg | 0µg | 7% |
| Phosphorus | 106mg | 66mg | 6% |
| Calcium | 60mg | 13mg | 5% |
| Manganese | 0.28mg | 0.393mg | 5% |
| Magnesium | 32mg | 14mg | 4% |
| Carbs | 53.4g | 63.78g | 3% |
| Potassium | 140mg | 88mg | 2% |
| Zinc | 0.69mg | 0.49mg | 2% |
| Sodium | 315mg | 353mg | 2% |
| Vitamin B6 | 0.041mg | 0.071mg | 2% |
| Monounsaturated fat | 6.039g | 6.708g | 2% |
| Fiber | 1.6g | 1.3g | 1% |
| Protein | 5.3g | 5.37g | 0% |
| Protein per 100 calories | 1.4g | 1g | N/A |
| Calories per 10 g protein | 700kcal | 957kcal | N/A |
| Weight per 100 calories | 27g | 19g | N/A |
| Unsaturated / Saturated Fat ratio | 1.6 | 1.9 | N/A |
| Vitamin C | 0.2mg | 0mg | 0% |
| Net carbs | 51.8g | 62.48g | N/A |
| Sugar | 21.65g | N/A | |
| Vitamin B5 | 0.304mg | 0.321mg | 0% |
| Trans fat | 0.714g | N/A | |
| Tryptophan | 0.068mg | 0% | |
| Threonine | 0.202mg | 0% | |
| Isoleucine | 0.24mg | 0% | |
| Leucine | 0.407mg | 0% | |
| Lysine | 0.268mg | 0% | |
| Methionine | 0.116mg | 0% | |
| Phenylalanine | 0.265mg | 0% | |
| Valine | 0.283mg | 0% | |
| Histidine | 0.12mg | 0% | |
| Fructose | 0.3g | 0% | |
| Omega-3 (EPA) | 0g | 0.001g | N/A |
| Omega-3 (DHA) | 0.005g | 0g | N/A |
| Omega-3 (DPA) | 0g | 0.002g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.001g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.033g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.005g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.006g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.3 g
Fats:
15.1 g
Carbs:
53.4 g
Water:
24.4 g
Other:
1.8 g
Protein:
5.37 g
Fats:
26.22 g
Carbs:
63.78 g
Water:
3.6 g
Other:
1.03 g
| Contains more WaterWater | +577.8% |
| Contains more FatsFats | +73.6% |
| Contains more CarbsCarbs | +19.4% |
~equal in
Protein
~5.37g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.43 g
Monounsaturated fat:
Mono. Fat
6.039 g
Polyunsaturated fat:
Poly. Fat
2.761 g
Saturated fat:
Sat. Fat
8.105 g
Monounsaturated fat:
Mono. Fat
6.708 g
Polyunsaturated fat:
Poly. Fat
8.326 g
| Contains less Sat. FatSaturated fat | -33% |
| Contains more Mono. FatMonounsaturated fat | +11.1% |
| Contains more Poly. FatPolyunsaturated fat | +201.6% |






