Chowder vs. Beefsteak raw — In-Depth Nutrition Comparison
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How are chowder and beefsteak raw different?
- Chowder is higher in vitamin A and polyunsaturated fat; however, beefsteak raw is richer in monounsaturated fat.
- Daily need coverage for vitamin A for chowder is 23% higher.
- Beefsteak raw has less sodium.
- Beefsteak raw has a lower glycemic index (0) than chowder (27).
Soup, chicken corn chowder, chunky, ready-to-serve, single brand and Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw are the varieties used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -81.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +2800% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.1 g
Fats:
6.3 g
Carbs:
7.5 g
Water:
82.1 g
Other:
1 g
Protein:
21.38 g
Fats:
5.36 g
Carbs:
0 g
Water:
72.93 g
Other:
0.33 g
| Contains more FatsFats | +17.5% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +12.6% |
| Contains more OtherOther | +203% |
| Contains more ProteinProtein | +589.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.75 g
Monounsaturated fat:
Mono. Fat
1.27 g
Polyunsaturated fat:
Poly. Fat
1.9 g
Saturated fat:
Sat. Fat
1.875 g
Monounsaturated fat:
Mono. Fat
2.354 g
Polyunsaturated fat:
Poly. Fat
0.189 g
| Contains more Poly. FatPolyunsaturated fat | +905.3% |
| Contains more Mono. FatMonounsaturated fat | +85.4% |
~equal in
Saturated fat
~1.875g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 2.69µg | 112% | |
| Selenium | 27.9µg | 51% | |
| Zinc | 5.3mg | 48% | |
| Vitamin B6 | 0.543mg | 42% | |
| Protein | 3.1g | 21.38g | 37% |
| Vitamin B3 | 5.048mg | 32% | |
| Phosphorus | 220mg | 31% | |
| Iron | 2mg | 25% | |
| Cholesterol | 11mg | 67mg | 19% |
| Vitamin B2 | 0.182mg | 14% | |
| Potassium | 375mg | 11% | |
| Sodium | 299mg | 55mg | 11% |
| Polyunsaturated fat | 1.9g | 0.189g | 11% |
| Copper | 0.079mg | 9% | |
| Magnesium | 25mg | 6% | |
| Vitamin A | 58µg | 2µg | 6% |
| Vitamin B1 | 0.075mg | 6% | |
| Fiber | 0.9g | 0g | 4% |
| Carbs | 7.5g | 0g | 3% |
| Monounsaturated fat | 1.27g | 2.354g | 3% |
| Calories | 99kcal | 134kcal | 2% |
| Vitamin D | 0.1µg | 1% | |
| Calcium | 5mg | 1% | |
| Vitamin K | 1.5µg | 1% | |
| Folate | 3µg | 1% | |
| Saturated fat | 1.75g | 1.875g | 1% |
| Fats | 6.3g | 5.36g | 1% |
| Net carbs | 6.6g | 0g | N/A |
| Vitamin D | 3IU | 0% | |
| Trans fat | 0.253g | N/A | |
| Tryptophan | 0.262mg | 0% | |
| Threonine | 1.099mg | 0% | |
| Isoleucine | 1.09mg | 0% | |
| Leucine | 2.011mg | 0% | |
| Lysine | 2.247mg | 0% | |
| Methionine | 0.621mg | 0% | |
| Phenylalanine | 0.931mg | 0% | |
| Valine | 1.152mg | 0% | |
| Histidine | 0.868mg | 0% | |
| Omega-3 - DPA | 0.008g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.007g | N/A | |
| Omega-6 - Linoleic acid | 0.142g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
1%
48%
Minerals Daily Need Coverage Score
4%
55%
Comparison summary
Which food is lower in Cholesterol?
Chowder is lower in Cholesterol (difference - 56mg)
Which food is lower in Sugar?
Chowder is lower in Sugar (difference - 0g)
Which food is lower in Saturated fat?
Chowder is lower in Saturated fat (difference - 0.125g)
Which food is cheaper?
Chowder is cheaper (difference - $2.4)
Which food contains less Sodium?
Beefsteak raw contains less Sodium (difference - 244mg)
Which food is lower in glycemic index?
Beefsteak raw is lower in glycemic index (difference - 27)
Which food is richer in minerals?
Beefsteak raw is relatively richer in minerals
Which food is richer in vitamins?
Beefsteak raw is relatively richer in vitamins