Cocoa solids vs. Cranberry bean raw — In-Depth Nutrition Comparison
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The main differences between Cocoa solids and Cranberry bean raw
- Cocoa solids are richer in Copper, Manganese, Iron, Magnesium, Phosphorus, Fiber, and Zinc, yet Cranberry bean raw is richer in Folate, and Vitamin B1.
- Daily need coverage for Copper from Cocoa solids is 333% higher.
- Cocoa solids contain 26 times more Saturated Fat than Cranberry bean raw. Cocoa solids contain 8.07g of Saturated Fat, while Cranberry bean raw contains 0.316g.
Food types used in this article are Cocoa, dry powder, unsweetened and Beans, cranberry (roman), mature seeds, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +219.9% |
| Contains more PotassiumPotassium | +14.4% |
| Contains more IronIron | +177.2% |
| Contains more CopperCopper | +377.1% |
| Contains more ZincZinc | +87.6% |
| Contains more PhosphorusPhosphorus | +97.3% |
| Contains more ManganeseManganese | +317.1% |
| Contains more SeleniumSelenium | +12.6% |
| Contains less SodiumSodium | -71.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin E Vitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +13.1% |
| Contains more Vitamin B3Vitamin B3 | +50.2% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +857.7% |
| Contains more Vitamin B5Vitamin B5 | +194.5% |
| Contains more Vitamin B6Vitamin B6 | +161.9% |
| Contains more FolateFolate | +1787.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.6 g
Fats:
13.7 g
Carbs:
57.9 g
Water:
3 g
Other:
5.8 g
Protein:
23.03 g
Fats:
1.23 g
Carbs:
60.05 g
Water:
12.39 g
Other:
3.3 g
| Contains more FatsFats | +1013.8% |
| Contains more OtherOther | +75.8% |
| Contains more ProteinProtein | +17.5% |
| Contains more WaterWater | +313% |
~equal in
Carbs
~60.05g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
8.07 g
Monounsaturated Fat:
Mono. Fat
4.57 g
Polyunsaturated fat:
Poly. Fat
0.44 g
Saturated Fat:
Sat. Fat
0.316 g
Monounsaturated Fat:
Mono. Fat
0.106 g
Polyunsaturated fat:
Poly. Fat
0.527 g
| Contains more Mono. FatMonounsaturated Fat | +4211.3% |
| Contains less Sat. FatSaturated Fat | -96.1% |
| Contains more Poly. FatPolyunsaturated fat | +19.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 228kcal | 335kcal |
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| Protein | 19.6g | 23.03g |
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| Fats | 13.7g | 1.23g |
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| Net carbs | 20.9g | 35.35g |
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| Carbs | 57.9g | 60.05g |
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| Magnesium | 499mg | 156mg |
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| Calcium | 128mg | 127mg |
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| Potassium | 1524mg | 1332mg |
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| Iron | 13.86mg | 5mg |
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| Sugar | 1.75g |
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| Fiber | 37g | 24.7g |
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| Copper | 3.788mg | 0.794mg |
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| Zinc | 6.81mg | 3.63mg |
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| Phosphorus | 734mg | 372mg |
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| Sodium | 21mg | 6mg |
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| Vitamin A | 0IU | 2IU |
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| Vitamin E | 0.1mg |
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| Manganese | 3.837mg | 0.92mg |
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| Selenium | 14.3µg | 12.7µg |
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| Vitamin B1 | 0.078mg | 0.747mg |
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| Vitamin B2 | 0.241mg | 0.213mg |
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| Vitamin B3 | 2.185mg | 1.455mg |
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| Vitamin B5 | 0.254mg | 0.748mg |
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| Vitamin B6 | 0.118mg | 0.309mg |
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| Vitamin K | 2.5µg |
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| Folate | 32µg | 604µg |
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| Choline | 12mg |
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| Saturated Fat | 8.07g | 0.316g |
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| Monounsaturated Fat | 4.57g | 0.106g |
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| Polyunsaturated fat | 0.44g | 0.527g |
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| Tryptophan | 0.293mg | 0.273mg |
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| Threonine | 0.776mg | 0.969mg |
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| Isoleucine | 0.76mg | 1.017mg |
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| Leucine | 1.189mg | 1.838mg |
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| Lysine | 0.983mg | 1.58mg |
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| Methionine | 0.202mg | 0.346mg |
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| Phenylalanine | 0.941mg | 1.245mg |
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| Valine | 1.177mg | 1.205mg |
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| Histidine | 0.339mg | 0.641mg |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
64%
Minerals Daily Need Coverage Score
339%
117%
Comparison summary
Which food is lower in Sugar?
Cranberry bean raw is lower in Sugar (difference - 1.75g)
Which food contains less Sodium?
Cranberry bean raw contains less Sodium (difference - 15mg)
Which food is lower in Saturated Fat?
Cranberry bean raw is lower in Saturated Fat (difference - 7.754g)
Which food is lower in glycemic index?
Cocoa solids is lower in glycemic index (difference - 11)
Which food is richer in minerals?
Cocoa solids is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($2.4)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.