Plantain raw vs. Chowder — In-Depth Nutrition Comparison
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Important differences between plantain raw and chowder
- Plantain raw has more fiber; however, chowder has more monounsaturated fat and polyunsaturated fat.
- Chowder's daily need coverage for sodium is 13% more.
- Plantain raw has 3 times more fiber than chowder. Plantain raw has 2.3g of fiber, while chowder has 0.9g.
- Plantain raw is lower in saturated fat.
The food varieties used in the comparison are Plantains, raw and Soup, chicken corn chowder, chunky, ready-to-serve, single brand.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains less SodiumSodium | -98.7% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B6 | 0.299mg | 23% | |
| Vitamin C | 18.4mg | 20% | |
| Potassium | 499mg | 15% | |
| Sodium | 4mg | 299mg | 13% |
| Polyunsaturated fat | 0.069g | 1.9g | 12% |
| Fats | 0.37g | 6.3g | 9% |
| Magnesium | 37mg | 9% | |
| Copper | 0.081mg | 9% | |
| Carbs | 31.89g | 7.5g | 8% |
| Iron | 0.6mg | 8% | |
| Saturated fat | 0.143g | 1.75g | 7% |
| Fiber | 2.3g | 0.9g | 6% |
| Folate | 22µg | 6% | |
| Phosphorus | 34mg | 5% | |
| Vitamin B5 | 0.26mg | 5% | |
| Cholesterol | 0mg | 11mg | 4% |
| Protein | 1.3g | 3.1g | 4% |
| Vitamin B2 | 0.054mg | 4% | |
| Vitamin B3 | 0.686mg | 4% | |
| Vitamin B1 | 0.052mg | 4% | |
| Monounsaturated fat | 0.032g | 1.27g | 3% |
| Selenium | 1.5µg | 3% | |
| Choline | 13.5mg | 2% | |
| Vitamin K | 0.7µg | 1% | |
| Calories | 122kcal | 99kcal | 1% |
| Vitamin E | 0.14mg | 1% | |
| Zinc | 0.14mg | 1% | |
| Net carbs | 29.59g | 6.6g | N/A |
| Calcium | 3mg | 0% | |
| Sugar | 15g | N/A | |
| Vitamin A | 56µg | 58µg | 0% |
| Tryptophan | 0.015mg | 0% | |
| Threonine | 0.034mg | 0% | |
| Isoleucine | 0.036mg | 0% | |
| Leucine | 0.059mg | 0% | |
| Lysine | 0.06mg | 0% | |
| Methionine | 0.017mg | 0% | |
| Phenylalanine | 0.044mg | 0% | |
| Valine | 0.046mg | 0% | |
| Histidine | 0.064mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.3 g
Fats:
0.37 g
Carbs:
31.89 g
Water:
65.28 g
Other:
1.16 g
Protein:
3.1 g
Fats:
6.3 g
Carbs:
7.5 g
Water:
82.1 g
Other:
1 g
| Contains more CarbsCarbs | +325.2% |
| Contains more OtherOther | +16% |
| Contains more ProteinProtein | +138.5% |
| Contains more FatsFats | +1602.7% |
| Contains more WaterWater | +25.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.143 g
Monounsaturated fat:
Mono. Fat
0.032 g
Polyunsaturated fat:
Poly. Fat
0.069 g
Saturated fat:
Sat. Fat
1.75 g
Monounsaturated fat:
Mono. Fat
1.27 g
Polyunsaturated fat:
Poly. Fat
1.9 g
| Contains less Sat. FatSaturated fat | -91.8% |
| Contains more Mono. FatMonounsaturated fat | +3868.8% |
| Contains more Poly. FatPolyunsaturated fat | +2653.6% |