Plantain raw vs. Kielbasa — In-Depth Nutrition Comparison
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Differences between plantain raw and kielbasa
- Plantain raw has more vitamin A and fiber, while kielbasa has more iron, polyunsaturated fat, and monounsaturated fat.
- Kielbasa's daily need coverage for sodium is 52% higher.
- The amount of sugar in kielbasa is lower.
The food types used in this comparison are Plantains, raw and Kielbasa, Polish, turkey, and beef, smoked.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains less SodiumSodium | -99.7% |
| Contains more SeleniumSelenium | +∞% |
| Contains more IronIron | +106.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +24.3% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Sodium | 4mg | 1200mg | 52% |
| Saturated fat | 0.143g | 6.23g | 28% |
| Fats | 0.37g | 17.6g | 27% |
| Protein | 1.3g | 13.1g | 24% |
| Cholesterol | 0mg | 70mg | 23% |
| Vitamin B6 | 0.299mg | 23% | |
| Monounsaturated fat | 0.032g | 8.27g | 21% |
| Polyunsaturated fat | 0.069g | 2.33g | 15% |
| Potassium | 499mg | 15% | |
| Carbs | 31.89g | 3.9g | 9% |
| Magnesium | 37mg | 9% | |
| Fiber | 2.3g | 0g | 9% |
| Copper | 0.081mg | 9% | |
| Iron | 0.6mg | 1.24mg | 8% |
| Vitamin A | 56µg | 0µg | 6% |
| Folate | 22µg | 6% | |
| Vitamin B5 | 0.26mg | 5% | |
| Calories | 122kcal | 226kcal | 5% |
| Phosphorus | 34mg | 5% | |
| Vitamin B3 | 0.686mg | 4% | |
| Vitamin B1 | 0.052mg | 4% | |
| Vitamin B2 | 0.054mg | 4% | |
| Vitamin C | 18.4mg | 14.8mg | 4% |
| Selenium | 1.5µg | 3% | |
| Choline | 13.5mg | 2% | |
| Vitamin E | 0.14mg | 1% | |
| Zinc | 0.14mg | 1% | |
| Vitamin K | 0.7µg | 1% | |
| Net carbs | 29.59g | 3.9g | N/A |
| Calcium | 3mg | 0% | |
| Sugar | 15g | 0g | N/A |
| Tryptophan | 0.015mg | 0% | |
| Threonine | 0.034mg | 0% | |
| Isoleucine | 0.036mg | 0% | |
| Leucine | 0.059mg | 0% | |
| Lysine | 0.06mg | 0% | |
| Methionine | 0.017mg | 0% | |
| Phenylalanine | 0.044mg | 0% | |
| Valine | 0.046mg | 0% | |
| Histidine | 0.064mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.3 g
Fats:
0.37 g
Carbs:
31.89 g
Water:
65.28 g
Other:
1.16 g
Protein:
13.1 g
Fats:
17.6 g
Carbs:
3.9 g
Water:
62 g
Other:
3.4 g
| Contains more CarbsCarbs | +717.7% |
| Contains more ProteinProtein | +907.7% |
| Contains more FatsFats | +4656.8% |
| Contains more OtherOther | +193.1% |
~equal in
Water
~62g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.143 g
Monounsaturated fat:
Mono. Fat
0.032 g
Polyunsaturated fat:
Poly. Fat
0.069 g
Saturated fat:
Sat. Fat
6.23 g
Monounsaturated fat:
Mono. Fat
8.27 g
Polyunsaturated fat:
Poly. Fat
2.33 g
| Contains less Sat. FatSaturated fat | -97.7% |
| Contains more Mono. FatMonounsaturated fat | +25743.8% |
| Contains more Poly. FatPolyunsaturated fat | +3276.8% |