Important differences between cornmeal and mung beans Mung beans have more folate, copper, fiber, phosphorus, manganese, magnesium, vitamin B5, potassium, iron, and zinc than cornmeal. Mung beans' daily need coverage for folate is 104% more. Cornmeal has a higher glycemic index. The glycemic index of cornmeal is 68, while the glycemic index of mung beans is 31. The food varieties used in the comparison are Cornmeal, degermed, enriched, yellow and Mung beans, mature seeds, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 cup - 157g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
23%
0.9%
13%
164%
25%
18%
42%
0.91%
23%
57%
8
100 g
300 g
1 tbsp - 13g 1 cup - 207g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
135%
40%
110%
253%
314%
73%
157%
2%
135%
45%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 cup - 157g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
3.7%
2.4%
138%
88%
93%
14%
42%
0%
0%
157%
7
100 g
300 g
1 tbsp - 13g 1 cup - 207g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
16%
0%
2%
10%
155%
54%
42%
115%
88%
0%
23%
469%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Folate
209µg
625µg
104%
Copper
0.076mg
0.941mg
96%
Fiber
3.9g
16.3g
50%
Phosphorus
99mg
367mg
38%
Magnesium
32mg
189mg
37%
Manganese
0.174mg
1.035mg
37%
Protein
7.11g
23.86g
34%
Vitamin B5
0.24mg
1.91mg
33%
Potassium
142mg
1246mg
32%
Iron
4.36mg
6.74mg
30%
Starch
73.3g
30%
Zinc
0.66mg
2.68mg
18%
Vitamin B3
4.968mg
2.251mg
17%
Choline
8.6mg
97.9mg
16%
Vitamin B6
0.182mg
0.382mg
15%
Calcium
3mg
132mg
13%
Vitamin B2
0.382mg
0.233mg
11%
Vitamin K
0µg
9µg
8%
Carbs
79.45g
62.62g
6%
Vitamin B1
0.551mg
0.621mg
6%
Vitamin C
0mg
4.8mg
5%
Selenium
10.5µg
8.2µg
4%
Vitamin E
0.12mg
0.51mg
3%
Polyunsaturated fat
0.828g
0.384g
3%
Calories
370kcal
347kcal
1%
Fats
1.75g
1.15g
1%
Vitamin A
11µg
6µg
1%
Saturated fat
0.22g
0.348g
1%
Monounsaturated fat
0.39g
0.161g
1%
Protein per 100 calories
1.9g
6.9g
N/A
Calories per 10 g protein
520kcal
145kcal
N/A
Weight per 100 calories
27g
29g
N/A
Net carbs
75.55g
46.32g
N/A
Sugar
1.61g
6.6g
N/A
Sodium
7mg
15mg
0%
Tryptophan
0.038mg
0.26mg
0%
Threonine
0.172mg
0.782mg
0%
Isoleucine
0.242mg
1.008mg
0%
Leucine
1.006mg
1.847mg
0%
Lysine
0.105mg
1.664mg
0%
Methionine
0.162mg
0.286mg
0%
Phenylalanine
0.366mg
1.443mg
0%
Valine
0.337mg
1.237mg
0%
Histidine
0.172mg
0.695mg
0%
Fructose
0.17g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
7%
2%
79%
11%
Protein:
7.11 g
Fats:
1.75 g
Carbs:
79.45 g
Water:
11.18 g
Other:
0.51 g
2
24%
63%
9%
3%
Protein:
23.86 g
Fats:
1.15 g
Carbs:
62.62 g
Water:
9.05 g
Other:
3.32 g
Contains
more
Fats Fats
+52.2%
Contains
more
Carbs Carbs
+26.9%
Contains
more
Water Water
+23.5%
Contains
more
Protein Protein
+235.6%
Contains
more
Other Other
+551%
Fat Type Comparison
Fat type breakdown side-by-side comparison
3
15%
27%
58%
Saturated fat:
Sat. Fat
0.22 g
Monounsaturated fat:
Mono. Fat
0.39 g
Polyunsaturated fat:
Poly. Fat
0.828 g
0
39%
18%
43%
Saturated fat:
Sat. Fat
0.348 g
Monounsaturated fat:
Mono. Fat
0.161 g
Polyunsaturated fat:
Poly. Fat
0.384 g
Contains
less
Sat. Fat Saturated fat
-36.8%
Contains
more
Mono. Fat Monounsaturated fat
+142.2%
Contains
more
Poly. Fat Polyunsaturated fat
+115.6%