Crackers, rye, sandwich-type with cheese filling vs. Ladyfingers — In-Depth Nutrition Comparison
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Significant differences between crackers, rye, sandwich-type with cheese filling and ladyfingers
- Crackers, rye, sandwich-type with cheese filling has more vitamin B1, phosphorus, calcium, and manganese; however, ladyfingers are richer in vitamin B12, iron, and vitamin B5.
- Ladyfingers cover your daily cholesterol needs 71% more than crackers, rye, sandwich-type with cheese filling.
- Ladyfingers have 7 times less sodium than crackers, rye, sandwich-type with cheese filling. Crackers, rye, sandwich-type with cheese filling has 1044mg of sodium, while ladyfingers have 147mg.
Specific food types used in this comparison are Crackers, rye, sandwich-type with cheese filling and Cookies, ladyfingers, with lemon juice and rind.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +208.3% |
Contains more CalciumCalcium | +372.3% |
Contains more PotassiumPotassium | +202.7% |
Contains more PhosphorusPhosphorus | +96% |
Contains more ManganeseManganese | +164.6% |
Contains more IronIron | +46.1% |
Contains more ZincZinc | +62.9% |
Contains less SodiumSodium | -85.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +700% |
Contains more Vitamin B1Vitamin B1 | +115.5% |
Contains more Vitamin B2Vitamin B2 | +15.4% |
Contains more Vitamin B3Vitamin B3 | +69.7% |
Contains more FolateFolate | +35% |
Contains more Vitamin CVitamin C | +825% |
Contains more Vitamin B5Vitamin B5 | +90.8% |
Contains more Vitamin B6Vitamin B6 | +60.5% |
Contains more Vitamin B12Vitamin B12 | +525% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Cholesterol | 9mg | 221mg | 71% |
Sodium | 1044mg | 147mg | 39% |
Vitamin B1 | 0.612mg | 0.284mg | 27% |
Vitamin B12 | 0.12µg | 0.75µg | 26% |
Phosphorus | 339mg | 173mg | 24% |
Monounsaturated fat | 12.236g | 3.754g | 21% |
Fats | 22.3g | 9.1g | 20% |
Calcium | 222mg | 47mg | 18% |
Choline | 92mg | 17% | |
Manganese | 0.635mg | 0.24mg | 17% |
Iron | 2.45mg | 3.58mg | 14% |
Saturated fat | 5.987g | 3.069g | 13% |
Vitamin B5 | 0.585mg | 1.116mg | 11% |
Polyunsaturated fat | 2.863g | 1.422g | 10% |
Fiber | 3.6g | 1g | 10% |
Vitamin B3 | 3.57mg | 2.104mg | 9% |
Potassium | 342mg | 113mg | 7% |
Calories | 481kcal | 365kcal | 6% |
Magnesium | 37mg | 12mg | 6% |
Vitamin B2 | 0.494mg | 0.428mg | 5% |
Folate | 81µg | 60µg | 5% |
Zinc | 0.7mg | 1.14mg | 4% |
Vitamin C | 0.4mg | 3.7mg | 4% |
Vitamin B6 | 0.076mg | 0.122mg | 4% |
Vitamin E | 0.63mg | 4% | |
Vitamin D | 22IU | 3% | |
Vitamin D | 0.6µg | 3% | |
Protein | 9.2g | 10.6g | 3% |
Vitamin A | 24µg | 3µg | 2% |
Selenium | 20.8µg | 21.1µg | 1% |
Net carbs | 57.2g | 58.7g | N/A |
Carbs | 60.8g | 59.7g | 0% |
Sugar | 25.39g | N/A | |
Copper | 0.096mg | 0.095mg | 0% |
Vitamin K | 0.2µg | 0% | |
Tryptophan | 0.115mg | 0.133mg | 0% |
Threonine | 0.286mg | 0.467mg | 0% |
Isoleucine | 0.354mg | 0.516mg | 0% |
Leucine | 0.649mg | 0.861mg | 0% |
Lysine | 0.333mg | 0.679mg | 0% |
Methionine | 0.161mg | 0.268mg | 0% |
Phenylalanine | 0.442mg | 0.511mg | 0% |
Valine | 0.417mg | 0.579mg | 0% |
Histidine | 0.208mg | 0.248mg | 0% |
Omega-3 - EPA | 0g | 0.004g | N/A |
Omega-3 - DHA | 0g | 0.036g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.2 g
Fats:
22.3 g
Carbs:
60.8 g
Water:
3.8 g
Other:
3.9 g
Protein:
10.6 g
Fats:
9.1 g
Carbs:
59.7 g
Water:
19.5 g
Other:
1.1 g
Contains more FatsFats | +145.1% |
Contains more OtherOther | +254.5% |
Contains more ProteinProtein | +15.2% |
Contains more WaterWater | +413.2% |
~equal in
Carbs
~59.7g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.987 g
Monounsaturated fat:
Mono. Fat
12.236 g
Polyunsaturated fat:
Poly. Fat
2.863 g
Saturated fat:
Sat. Fat
3.069 g
Monounsaturated fat:
Mono. Fat
3.754 g
Polyunsaturated fat:
Poly. Fat
1.422 g
Contains more Mono. FatMonounsaturated fat | +225.9% |
Contains more Poly. FatPolyunsaturated fat | +101.3% |
Contains less Sat. FatSaturated fat | -48.7% |