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Crouton vs. Pork Meat — In-Depth Nutrition Comparison

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Summary of differences between crouton and pork Meat

  • Crouton has more iron, folate, manganese, and fiber, while pork Meat has more vitamin B6, vitamin B1, vitamin B12, and phosphorus.
  • Pork Meat covers your daily need for vitamin B6, 55% more than crouton.
  • The amount of sodium in pork Meat is lower.
  • Pork Meat has a lower glycemic index. The glycemic index of pork Meat is 0, while the glycemic index of crouton is 72.

These are the specific foods used in this comparison Croutons, plain and Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted.

Infographic

Crouton vs Pork Meat infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 22% 23% 11% 153% 54% 24% 49% 91% 65% 205%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 1.8% 37% 43% 37% 66% 114% 7.4% 1.7% 208%
Contains more CalciumCalcium +1166.7%
Contains more IronIron +254.8%
Contains more CopperCopper +46.8%
Contains more ManganeseManganese +3746.2%
Contains more PotassiumPotassium +239.5%
Contains more ZincZinc +171.9%
Contains more PhosphorusPhosphorus +132.2%
Contains less SodiumSodium -91.8%
~equal in Magnesium ~29mg
~equal in Selenium ~38.2µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 156% 63% 102% 26% 6% 0% 0% 99% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.6% 3% 238% 89% 139% 61% 171% 71% 0% 0% 48%
Contains more FolateFolate +∞%
Contains more Vitamin B1Vitamin B1 +52.5%
Contains more Vitamin B2Vitamin B2 +42.3%
Contains more Vitamin B3Vitamin B3 +36.6%
Contains more Vitamin B5Vitamin B5 +135.9%
Contains more Vitamin B6Vitamin B6 +2742.3%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Crouton Pork Meat DV% diff.
Vitamin B6 0.026mg 0.739mg 55%
Iron 4.08mg 1.15mg 37%
Folate 132µg 0µg 33%
Protein 11.9g 26.17g 29%
Sodium 698mg 57mg 28%
Vitamin B1 0.623mg 0.95mg 27%
Carbs 73.5g 0g 25%
Cholesterol 0mg 73mg 24%
Vitamin B12 0µg 0.57µg 24%
Phosphorus 115mg 267mg 22%
Manganese 0.5mg 0.013mg 21%
Fiber 5.1g 0g 20%
Choline 88.9mg 16%
Zinc 0.89mg 2.42mg 14%
Calories 407kcal 143kcal 13%
Vitamin B5 0.429mg 1.012mg 12%
Vitamin B3 5.439mg 7.432mg 12%
Vitamin B2 0.272mg 0.387mg 9%
Potassium 124mg 421mg 9%
Calcium 76mg 6mg 7%
Copper 0.163mg 0.111mg 6%
Fats 6.6g 3.51g 5%
Polyunsaturated fat 1.273g 0.506g 5%
Monounsaturated fat 3.059g 1.334g 4%
Vitamin E 0.08mg 1%
Saturated fat 1.51g 1.198g 1%
Vitamin D 0.2µg 1%
Vitamin D 10IU 1%
Selenium 37.5µg 38.2µg 1%
Net carbs 68.4g 0g N/A
Magnesium 31mg 29mg 0%
Trans fat 0.033g N/A
Tryptophan 0.14mg 0.275mg 0%
Threonine 0.337mg 1.175mg 0%
Isoleucine 0.456mg 1.288mg 0%
Leucine 0.832mg 2.229mg 0%
Lysine 0.278mg 2.427mg 0%
Methionine 0.211mg 0.721mg 0%
Phenylalanine 0.586mg 1.1mg 0%
Valine 0.514mg 1.367mg 0%
Histidine 0.255mg 1.13mg 0%
Omega-3 - ALA 0.013g N/A
Omega-6 - Eicosadienoic acid 0.013g N/A
Omega-6 - Linoleic acid 0.411g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
12% 7% 74% 6% 3%
Protein: 11.9 g
Fats: 6.6 g
Carbs: 73.5 g
Water: 5.5 g
Other: 2.5 g
26% 4% 69%
Protein: 26.17 g
Fats: 3.51 g
Carbs: 0 g
Water: 69.45 g
Other: 0.87 g
Contains more FatsFats +88%
Contains more CarbsCarbs +∞%
Contains more OtherOther +187.4%
Contains more ProteinProtein +119.9%
Contains more WaterWater +1162.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 52% 22%
Saturated fat: Sat. Fat 1.51 g
Monounsaturated fat: Mono. Fat 3.059 g
Polyunsaturated fat: Poly. Fat 1.273 g
39% 44% 17%
Saturated fat: Sat. Fat 1.198 g
Monounsaturated fat: Mono. Fat 1.334 g
Polyunsaturated fat: Poly. Fat 0.506 g
Contains more Mono. FatMonounsaturated fat +129.3%
Contains more Poly. FatPolyunsaturated fat +151.6%
Contains less Sat. FatSaturated fat -20.7%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crouton - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172751/nutrients
  2. Pork Meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168250/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.