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Cutlet vs. Spinach raw — In-Depth Nutrition Comparison

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Summary of differences between cutlet and spinach raw

  • Cutlet has more vitamin B3, vitamin E, vitamin B2, and vitamin B6; however, spinach raw is higher in vitamin A, folate, vitamin C, magnesium, and potassium.
  • Spinach raw covers your daily need for vitamin A, 188% more than cutlet.
  • Cutlet has 36 times more vitamin B3 than spinach raw. While cutlet has 26.29mg of vitamin B3, spinach raw has only 0.724mg.
  • Spinach raw has less sodium.
  • The glycemic index of spinach raw is higher.

These are the specific foods used in this comparison WORTHINGTON Multigrain Cutlets, canned, unprepared and Spinach, raw.

Infographic

Cutlet vs Spinach raw infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cutlet
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 6.6% 9.3% 64% 0% 27% 24% 48% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 56% 30% 49% 102% 43% 14% 21% 10% 117% 5.5%
Contains more ZincZinc +88.7%
Contains more PhosphorusPhosphorus +14.3%
Contains more MagnesiumMagnesium +2533.3%
Contains more CalciumCalcium +350%
Contains more PotassiumPotassium +431.4%
Contains more IronIron +59.4%
Contains less SodiumSodium -78.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cutlet
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 362% 0% 13% 307% 493% 0% 115% 0% 0% 1.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 94% 156% 41% 0% 20% 44% 14% 3.9% 45% 0% 1207% 146% 11%
Contains more Vitamin EVitamin E +791.1%
Contains more Vitamin B2Vitamin B2 +603.7%
Contains more Vitamin B3Vitamin B3 +3531.2%
Contains more Vitamin B6Vitamin B6 +156.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +56%
Contains more FolateFolate +9600%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cutlet Spinach raw DV% diff.
Vitamin K 482.9µg 402%
Vitamin B3 26.29mg 0.724mg 160%
Vitamin E 18.09mg 2.03mg 107%
Vitamin B2 1.33mg 0.189mg 88%
Vitamin A 469µg 52%
Folate 2µg 194µg 48%
Protein 23.29g 2.86g 41%
Manganese 0.897mg 39%
Vitamin C 0mg 28.1mg 31%
Vitamin B6 0.5mg 0.195mg 23%
Magnesium 3mg 79mg 18%
Copper 0.13mg 14%
Potassium 105mg 558mg 13%
Iron 1.7mg 2.71mg 13%
Sodium 371mg 79mg 13%
Fiber 4.5g 2.2g 9%
Calcium 22mg 99mg 8%
Calories 117kcal 23kcal 5%
Zinc 1mg 0.53mg 4%
Choline 19.3mg 4%
Polyunsaturated fat 0.8g 0.165g 4%
Vitamin B1 0.05mg 0.078mg 2%
Fats 1.5g 0.39g 2%
Selenium 1µg 2%
Vitamin B5 0.065mg 1%
Phosphorus 56mg 49mg 1%
Carbs 7.3g 3.63g 1%
Saturated fat 0.3g 0.063g 1%
Net carbs 2.8g 1.43g N/A
Sugar 0.2g 0.42g N/A
Monounsaturated fat 0.2g 0.01g 0%
Tryptophan 0.039mg 0%
Threonine 0.122mg 0%
Isoleucine 0.147mg 0%
Leucine 0.223mg 0%
Lysine 0.174mg 0%
Methionine 0.053mg 0%
Phenylalanine 0.129mg 0%
Valine 0.161mg 0%
Histidine 0.064mg 0%
Fructose 0.15g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Cutlet
3
23% 7% 67%
Protein: 23.29 g
Fats: 1.5 g
Carbs: 7.3 g
Water: 66.69 g
Other: 1.22 g
3% 4% 91% 2%
Protein: 2.86 g
Fats: 0.39 g
Carbs: 3.63 g
Water: 91.4 g
Other: 1.72 g
Contains more ProteinProtein +714.3%
Contains more FatsFats +284.6%
Contains more CarbsCarbs +101.1%
Contains more WaterWater +37.1%
Contains more OtherOther +41%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Cutlet
2
23% 15% 62%
Saturated fat: Sat. Fat 0.3 g
Monounsaturated fat: Mono. Fat 0.2 g
Polyunsaturated fat: Poly. Fat 0.8 g
26% 4% 69%
Saturated fat: Sat. Fat 0.063 g
Monounsaturated fat: Mono. Fat 0.01 g
Polyunsaturated fat: Poly. Fat 0.165 g
Contains more Mono. FatMonounsaturated fat +1900%
Contains more Poly. FatPolyunsaturated fat +384.8%
Contains less Sat. FatSaturated fat -79%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Spinach raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168462/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.