Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Daikon vs. Mackerel — In-Depth Nutrition Comparison

Compare

Significant differences between daikon and mackerel

  • Daikon is richer in vitamin C, while mackerel is higher in vitamin B12, vitamin D, selenium, phosphorus, vitamin B6, and vitamin B3.
  • Mackerel covers your daily vitamin B12 needs 500% more than daikon.
  • Daikon is lower in sodium.
  • Daikon has a higher glycemic index (32) than mackerel (0).

Specific food types used in this comparison are Radishes, oriental, raw and Fish, mackerel, salted.

Infographic

Daikon vs Mackerel infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Daikon
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 8.1% 20% 15% 38% 4.1% 9.9% 2.7% 5% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 43% 20% 46% 53% 33% 30% 109% 580% 0% 400%
Contains more CopperCopper +15%
Contains less SodiumSodium -99.5%
Contains more ManganeseManganese +∞%
Contains more MagnesiumMagnesium +275%
Contains more CalciumCalcium +144.4%
Contains more PotassiumPotassium +129.1%
Contains more IronIron +250%
Contains more ZincZinc +633.3%
Contains more PhosphorusPhosphorus +1004.3%
Contains more SeleniumSelenium +10385.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Daikon
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 73% 0% 0% 0% 5% 4.6% 3.8% 8.3% 11% 0% 0.75% 21% 4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 16% 48% 378% 5% 44% 62% 0% 95% 1500% 20% 11% 55%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more FolateFolate +86.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +850%
Contains more Vitamin B3Vitamin B3 +1550%
Contains more Vitamin B6Vitamin B6 +791.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +2500%
Contains more CholineCholine +1291.8%
~equal in Vitamin B1 ~0.02mg

All nutrients comparison - raw data values

Nutrient Daikon Mackerel DV% diff.
Vitamin B12 0µg 12µg 500%
Sodium 21mg 4450mg 193%
Selenium 0.7µg 73.4µg 132%
Vitamin D 0IU 1006IU 126%
Vitamin D 0µg 25.2µg 126%
Polyunsaturated fat 0.045g 6.21g 41%
Fats 0.1g 25.1g 38%
Protein 0.6g 18.5g 36%
Phosphorus 23mg 254mg 33%
Saturated fat 0.03g 7.148g 32%
Cholesterol 0mg 95mg 32%
Vitamin B6 0.046mg 0.41mg 28%
Vitamin C 22mg 0mg 24%
Monounsaturated fat 0.017g 8.32g 21%
Vitamin B3 0.2mg 3.3mg 19%
Choline 7.3mg 101.6mg 17%
Vitamin E 0mg 2.38mg 16%
Calories 18kcal 305kcal 14%
Iron 0.4mg 1.4mg 13%
Vitamin B2 0.02mg 0.19mg 13%
Magnesium 16mg 60mg 10%
Potassium 227mg 520mg 9%
Zinc 0.15mg 1.1mg 9%
Vitamin K 0.3µg 7.8µg 6%
Fiber 1.6g 0g 6%
Vitamin A 0µg 47µg 5%
Calcium 27mg 66mg 4%
Vitamin B5 0.138mg 3%
Folate 28µg 15µg 3%
Manganese 0.038mg 2%
Copper 0.115mg 0.1mg 2%
Carbs 4.1g 0g 1%
Net carbs 2.5g 0g N/A
Sugar 2.5g 0g N/A
Vitamin B1 0.02mg 0.02mg 0%
Tryptophan 0.003mg 0%
Threonine 0.025mg 0%
Isoleucine 0.026mg 0%
Leucine 0.031mg 0%
Lysine 0.03mg 0%
Methionine 0.006mg 0%
Phenylalanine 0.02mg 0%
Valine 0.028mg 0%
Histidine 0.011mg 0%
Omega-3 - EPA 0g 1.619g N/A
Omega-3 - DHA 0g 2.965g N/A
Omega-3 - DPA 0g 0.391g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Daikon
2
4% 95%
Protein: 0.6 g
Fats: 0.1 g
Carbs: 4.1 g
Water: 94.62 g
Other: 0.58 g
19% 25% 43% 13%
Protein: 18.5 g
Fats: 25.1 g
Carbs: 0 g
Water: 43 g
Other: 13.4 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +120%
Contains more ProteinProtein +2983.3%
Contains more FatsFats +25000%
Contains more OtherOther +2210.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Daikon
1
33% 18% 49%
Saturated fat: Sat. Fat 0.03 g
Monounsaturated fat: Mono. Fat 0.017 g
Polyunsaturated fat: Poly. Fat 0.045 g
33% 38% 29%
Saturated fat: Sat. Fat 7.148 g
Monounsaturated fat: Mono. Fat 8.32 g
Polyunsaturated fat: Poly. Fat 6.21 g
Contains less Sat. FatSaturated fat -99.6%
Contains more Mono. FatMonounsaturated fat +48841.2%
Contains more Poly. FatPolyunsaturated fat +13700%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Daikon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168451/nutrients
  2. Mackerel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168149/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.