Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Dill vs. Black gram — In-Depth Nutrition Comparison

Compare

How are dill and black gram different?

  • Dill is richer in vitamin A and vitamin C, while black gram is higher in copper, fiber, magnesium, phosphorus, zinc, vitamin B1, folate, and iron.
  • Dill covers your daily need for vitamin A, 154% more than black gram.
  • Black gram has a higher glycemic index (43) than dill (15).

Dill weed, fresh and Mungo beans, mature seeds, raw types were used in this article.

Infographic

Dill vs Black gram infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dill
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 62% 65% 247% 49% 25% 28% 8% 165% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 191% 41% 87% 284% 327% 91% 162% 5% 199% 45%
Contains more CalciumCalcium +50.7%
Contains more MagnesiumMagnesium +385.5%
Contains more PotassiumPotassium +33.2%
Contains more IronIron +14.9%
Contains more CopperCopper +571.9%
Contains more ZincZinc +268.1%
Contains more PhosphorusPhosphorus +474.2%
Contains less SodiumSodium -37.7%
Contains more ManganeseManganese +20.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dill
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 283% 129% 0% 0% 15% 68% 29% 24% 43% 0% 0% 113% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 0% 0% 68% 59% 27% 54% 65% 0% 0% 162% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +38500%
Contains more Vitamin B2Vitamin B2 +16.5%
Contains more Vitamin B1Vitamin B1 +370.7%
Contains more Vitamin B5Vitamin B5 +128.2%
Contains more Vitamin B6Vitamin B6 +51.9%
Contains more FolateFolate +44%
~equal in Vitamin E ~mg
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~1.447mg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Dill Black gram DV% diff.
Vitamin C 85mg 0mg 94%
Copper 0.146mg 0.981mg 93%
Fiber 2.1g 18.3g 65%
Magnesium 55mg 267mg 50%
Phosphorus 66mg 379mg 45%
Protein 3.46g 25.21g 44%
Vitamin A 386µg 1µg 43%
Zinc 0.91mg 3.35mg 22%
Vitamin B1 0.058mg 0.273mg 18%
Folate 150µg 216µg 17%
Carbs 7.02g 58.99g 17%
Selenium 8.2µg 15%
Calories 43kcal 341kcal 15%
Iron 6.59mg 7.57mg 12%
Manganese 1.264mg 1.527mg 11%
Vitamin B5 0.397mg 0.906mg 10%
Polyunsaturated fat 0.095g 1.071g 7%
Potassium 738mg 983mg 7%
Calcium 208mg 138mg 7%
Vitamin B6 0.185mg 0.281mg 7%
Vitamin B2 0.296mg 0.254mg 3%
Monounsaturated fat 0.802g 0.085g 2%
Vitamin B3 1.57mg 1.447mg 1%
Fats 1.12g 1.64g 1%
Sodium 61mg 38mg 1%
Net carbs 4.92g 40.69g N/A
Saturated fat 0.06g 0.114g 0%
Tryptophan 0.014mg 0.263mg 0%
Threonine 0.068mg 0.875mg 0%
Isoleucine 0.195mg 1.287mg 0%
Leucine 0.159mg 2.089mg 0%
Lysine 0.246mg 1.674mg 0%
Methionine 0.011mg 0.367mg 0%
Phenylalanine 0.065mg 1.473mg 0%
Valine 0.154mg 1.416mg 0%
Histidine 0.071mg 0.706mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Dill
1
3% 7% 86% 2%
Protein: 3.46 g
Fats: 1.12 g
Carbs: 7.02 g
Water: 85.95 g
Other: 2.45 g
25% 59% 11% 3%
Protein: 25.21 g
Fats: 1.64 g
Carbs: 58.99 g
Water: 10.8 g
Other: 3.36 g
Contains more WaterWater +695.8%
Contains more ProteinProtein +628.6%
Contains more FatsFats +46.4%
Contains more CarbsCarbs +740.3%
Contains more OtherOther +37.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Dill
2
6% 84% 10%
Saturated fat: Sat. Fat 0.06 g
Monounsaturated fat: Mono. Fat 0.802 g
Polyunsaturated fat: Poly. Fat 0.095 g
9% 7% 84%
Saturated fat: Sat. Fat 0.114 g
Monounsaturated fat: Mono. Fat 0.085 g
Polyunsaturated fat: Poly. Fat 1.071 g
Contains less Sat. FatSaturated fat -47.4%
Contains more Mono. FatMonounsaturated fat +843.5%
Contains more Poly. FatPolyunsaturated fat +1027.4%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Dill - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172233/nutrients
  2. Black gram - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174259/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.