Dill vs. Jícama raw — In-Depth Nutrition Comparison
Compare
How are Dill and Jícama raw different?
- Dill is richer in Iron, Vitamin C, Manganese, Vitamin A RAE, Folate, Vitamin B2, Calcium, Potassium, and Vitamin B6, while Jícama raw is higher in Fiber.
- Dill covers your daily need of Iron 75% more than Jícama raw.
- Dill contains 386 times more Vitamin A RAE than Jícama raw. Dill contains 386µg of Vitamin A RAE, while Jícama raw contains 1µg.
Dill weed, fresh and Yambean (jicama), raw types were used in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
more
Calcium
+1633.3%
Contains
more
Iron
+998.3%
Contains
more
Magnesium
+358.3%
Contains
more
Phosphorus
+266.7%
Contains
more
Potassium
+392%
Contains
more
Zinc
+468.8%
Contains
more
Copper
+204.2%
Contains
more
Manganese
+2006.7%
Contains
less
Sodium
-93.4%
Contains
more
Calcium
+1633.3%
Contains
more
Iron
+998.3%
Contains
more
Magnesium
+358.3%
Contains
more
Phosphorus
+266.7%
Contains
more
Potassium
+392%
Contains
more
Zinc
+468.8%
Contains
more
Copper
+204.2%
Contains
more
Manganese
+2006.7%
Contains
less
Sodium
-93.4%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
more
Vitamin A
+36652.4%
Contains
more
Vitamin C
+320.8%
Contains
more
Vitamin B1
+190%
Contains
more
Vitamin B2
+920.7%
Contains
more
Vitamin B3
+685%
Contains
more
Vitamin B5
+194.1%
Contains
more
Vitamin B6
+340.5%
Contains
more
Folate
+1150%
Contains
more
Vitamin A
+36652.4%
Contains
more
Vitamin C
+320.8%
Contains
more
Vitamin B1
+190%
Contains
more
Vitamin B2
+920.7%
Contains
more
Vitamin B3
+685%
Contains
more
Vitamin B5
+194.1%
Contains
more
Vitamin B6
+340.5%
Contains
more
Folate
+1150%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
more
Protein
+380.6%
Contains
more
Fats
+1144.4%
Contains
more
Other
+716.7%
Contains
more
Carbs
+25.6%
Equal in Water - 90.07
Protein:
3.46 g
Fats:
1.12 g
Carbs:
7.02 g
Water:
85.95 g
Other:
2.45 g
Protein:
0.72 g
Fats:
0.09 g
Carbs:
8.82 g
Water:
90.07 g
Other:
0.3 g
Contains
more
Protein
+380.6%
Contains
more
Fats
+1144.4%
Contains
more
Other
+716.7%
Contains
more
Carbs
+25.6%
Equal in Water - 90.07
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
more
Monounsaturated Fat
+15940%
Contains
more
Polyunsaturated fat
+120.9%
Contains
less
Saturated Fat
-65%
Saturated Fat:
0.06 g
Monounsaturated Fat:
0.802 g
Polyunsaturated fat:
0.095 g
Saturated Fat:
0.021 g
Monounsaturated Fat:
0.005 g
Polyunsaturated fat:
0.043 g
Contains
more
Monounsaturated Fat
+15940%
Contains
more
Polyunsaturated fat
+120.9%
Contains
less
Saturated Fat
-65%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sodium |
|
||
| Lower in Saturated Fat |
|
||
| Lower in price |
|
||
| Lower in Sugar |
|
||
| Lower in Glycemic Index |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
||
| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 4.92g | 3.92g |
|
| Protein | 3.46g | 0.72g |
|
| Fats | 1.12g | 0.09g |
|
| Carbs | 7.02g | 8.82g |
|
| Calories | 43kcal | 38kcal |
|
| Sugar | 1.8g |
|
|
| Fiber | 2.1g | 4.9g |
|
| Calcium | 208mg | 12mg |
|
| Iron | 6.59mg | 0.6mg |
|
| Magnesium | 55mg | 12mg |
|
| Phosphorus | 66mg | 18mg |
|
| Potassium | 738mg | 150mg |
|
| Sodium | 61mg | 4mg |
|
| Zinc | 0.91mg | 0.16mg |
|
| Copper | 0.146mg | 0.048mg |
|
| Manganese | 1.264mg | 0.06mg |
|
| Selenium | 0.7µg |
|
|
| Vitamin A | 7718IU | 21IU |
|
| Vitamin A RAE | 386µg | 1µg |
|
| Vitamin E | 0.46mg |
|
|
| Vitamin C | 85mg | 20.2mg |
|
| Vitamin B1 | 0.058mg | 0.02mg |
|
| Vitamin B2 | 0.296mg | 0.029mg |
|
| Vitamin B3 | 1.57mg | 0.2mg |
|
| Vitamin B5 | 0.397mg | 0.135mg |
|
| Vitamin B6 | 0.185mg | 0.042mg |
|
| Folate | 150µg | 12µg |
|
| Vitamin K | 0.3µg |
|
|
| Tryptophan | 0.014mg |
|
|
| Threonine | 0.068mg | 0.018mg |
|
| Isoleucine | 0.195mg | 0.016mg |
|
| Leucine | 0.159mg | 0.025mg |
|
| Lysine | 0.246mg | 0.026mg |
|
| Methionine | 0.011mg | 0.007mg |
|
| Phenylalanine | 0.065mg | 0.017mg |
|
| Valine | 0.154mg | 0.022mg |
|
| Histidine | 0.071mg | 0.019mg |
|
| Saturated Fat | 0.06g | 0.021g |
|
| Monounsaturated Fat | 0.802g | 0.005g |
|
| Polyunsaturated fat | 0.095g | 0.043g |
|
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Calories diet |
|
|
| Low Glycemic Index diet |
|
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
86%
10%
Minerals Daily Need Coverage Score
69%
9%
Comparison summary
Which food contains less Sodium?
Jícama raw contains less Sodium (difference - 57mg)
Which food is lower in Saturated Fat?
Jícama raw is lower in Saturated Fat (difference - 0.039g)
Which food is cheaper?
Jícama raw is cheaper (difference - $2)
Which food is lower in Sugar?
Dill is lower in Sugar (difference - 1.8g)
Which food is lower in glycemic index?
Dill is lower in glycemic index (difference - 2)
Which food is richer in minerals?
Dill is relatively richer in minerals
Which food is richer in vitamins?
Dill is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)