Duck meat vs. Shrimp — In-Depth Nutrition Comparison
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Differences between duck meat and shrimp
- Duck meat is higher in iron, monounsaturated fat, and polyunsaturated fat; however, shrimp is richer in copper, phosphorus, calcium, and magnesium.
- Duck meat's daily need coverage for saturated fat is 48% higher.
- Duck meat has 269 times more monounsaturated fat than shrimp. While duck meat has 12.9g of monounsaturated fat, shrimp has only 0.048g.
- Shrimp has less saturated fat.
- Duck meat has a lower glycemic index (0) than shrimp (50).
The food types used in this comparison are Duck, domesticated, meat, and skin, cooked, roasted and Crustaceans, shrimp, cooked (not previously frozen).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +429.4% |
| Contains more ZincZinc | +13.4% |
| Contains less SodiumSodium | -46.8% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +143.8% |
| Contains more CalciumCalcium | +536.4% |
| Contains more PotassiumPotassium | +27% |
| Contains more CopperCopper | +67% |
| Contains more PhosphorusPhosphorus | +51.9% |
| Contains more ManganeseManganese | +73.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Saturated fat | 9.67g | 0.056g | 44% |
| Fats | 28.35g | 0.28g | 43% |
| Selenium | 20µg | 36% | |
| Cholesterol | 84mg | 189mg | 35% |
| Monounsaturated fat | 12.9g | 0.048g | 32% |
| Vitamin B3 | 4.825mg | 30% | |
| Iron | 2.7mg | 0.51mg | 27% |
| Polyunsaturated fat | 3.65g | 0.079g | 24% |
| Vitamin B5 | 1.098mg | 22% | |
| Vitamin B2 | 0.269mg | 21% | |
| Copper | 0.227mg | 0.379mg | 17% |
| Vitamin B1 | 0.174mg | 15% | |
| Vitamin B6 | 0.18mg | 14% | |
| Vitamin B12 | 0.3µg | 13% | |
| Calories | 337kcal | 99kcal | 12% |
| Phosphorus | 156mg | 237mg | 12% |
| Protein | 18.99g | 23.98g | 10% |
| Choline | 50.4mg | 9% | |
| Vitamin A | 63µg | 7% | |
| Calcium | 11mg | 70mg | 6% |
| Magnesium | 16mg | 39mg | 5% |
| Vitamin E | 0.7mg | 5% | |
| Vitamin K | 5.1µg | 4% | |
| Sodium | 59mg | 111mg | 2% |
| Zinc | 1.86mg | 1.64mg | 2% |
| Potassium | 204mg | 259mg | 2% |
| Folate | 6µg | 2% | |
| Vitamin D | 0.1µg | 1% | |
| Manganese | 0.019mg | 0.033mg | 1% |
| Carbs | 0g | 0.2g | 0% |
| Net carbs | 0g | 0.2g | N/A |
| Vitamin D | 3IU | 0% | |
| Trans fat | 0.002g | N/A | |
| Tryptophan | 0.232mg | 0% | |
| Threonine | 0.773mg | 0% | |
| Isoleucine | 0.872mg | 0% | |
| Leucine | 1.465mg | 0% | |
| Lysine | 1.486mg | 0% | |
| Methionine | 0.475mg | 0% | |
| Phenylalanine | 0.752mg | 0% | |
| Valine | 0.938mg | 0% | |
| Histidine | 0.462mg | 0% | |
| Omega-3 - EPA | 0g | 0.015g | N/A |
| Omega-3 - DHA | 0g | 0.015g | N/A |
| Omega-3 - ALA | 0.001g | N/A | |
| Omega-3 - DPA | 0g | 0.001g | N/A |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.001g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
| Omega-6 - Linoleic acid | 0.018g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +10025% |
| Contains more ProteinProtein | +26.3% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +43.4% |
| Contains more OtherOther | +47.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +26775% |
| Contains more Poly. FatPolyunsaturated fat | +4520.3% |
| Contains less Sat. FatSaturated fat | -99.4% |