Significant differences between edamame and okra Edamame has more folate, copper, protein, iron, phosphorus, manganese, choline, and fiber; however, okra is richer in vitamin C and vitamin B6. Edamame covers your daily folate needs 63% more than okra. Okra has 6 times less protein than edamame. Edamame has 11.91g of protein, while okra has 1.93g. Specific food types used in this comparison are Edamame, frozen, prepared and Okra, raw .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
9
100 g
300 g
1 cup - 155g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
46%
19%
38%
85%
115%
37%
72%
0.78%
134%
4.4%
1
100 g
300 g
8 pods (3" long) - 95g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
41%
25%
26%
23%
36%
16%
26%
0.91%
103%
3.8%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
4
100 g
300 g
1 cup - 155g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
20%
0%
5%
14%
50%
36%
17%
24%
23%
0%
67%
233%
4
100 g
300 g
8 pods (3" long) - 95g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
77%
0%
12%
5.4%
50%
14%
19%
15%
50%
0%
78%
45%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Folate
311µg
60µg
63%
Copper
0.345mg
0.109mg
26%
Omega-3 (ALA)
0.358g
22%
Iron
2.27mg
0.62mg
21%
Protein
11.91g
1.93g
20%
Vitamin C
6.1mg
23mg
19%
Phosphorus
169mg
61mg
15%
Polyunsaturated fat
2.156g
0.027g
14%
Omega-6 (Linoleic acid)
1.789g
11%
Manganese
1.024mg
0.788mg
10%
Vitamin B6
0.1mg
0.215mg
9%
Fats
5.2g
0.19g
8%
Fiber
5.2g
3.2g
8%
Choline
56.3mg
12.3mg
8%
Zinc
1.37mg
0.58mg
7%
Vitamin B2
0.155mg
0.06mg
7%
Calories
121kcal
33kcal
4%
Potassium
436mg
299mg
4%
Vitamin K
26.7µg
31.3µg
4%
Vitamin E
0.68mg
0.27mg
3%
Vitamin B5
0.395mg
0.245mg
3%
Saturated fat
0.62g
0.026g
3%
Monounsaturated fat
1.282g
0.017g
3%
Magnesium
64mg
57mg
2%
Calcium
63mg
82mg
2%
Vitamin A
15µg
36µg
2%
Vitamin B3
0.915mg
1mg
1%
Fructose
0.12g
0.57g
1%
Protein per 100 calories
9.8g
5.8g
N/A
Calories per 10 g protein
102kcal
171kcal
N/A
Weight per 100 calories
83g
303g
N/A
Unsaturated / Saturated Fat ratio
5.5
1.7
N/A
Net carbs
3.71g
4.25g
N/A
Carbs
8.91g
7.45g
0%
Sugar
2.18g
1.48g
N/A
Starch
1.51g
0.34g
0%
Sodium
6mg
7mg
0%
Selenium
0.8µg
0.7µg
0%
Vitamin B1
0.2mg
0.2mg
0%
Trans fat
0.009g
0g
N/A
Tryptophan
0.126mg
0.017mg
0%
Threonine
0.331mg
0.065mg
0%
Isoleucine
0.3mg
0.069mg
0%
Leucine
0.745mg
0.105mg
0%
Lysine
0.745mg
0.081mg
0%
Methionine
0.141mg
0.021mg
0%
Phenylalanine
0.488mg
0.065mg
0%
Valine
0.324mg
0.091mg
0%
Histidine
0.267mg
0.031mg
0%
Omega-3 (EPA)
0.003g
0g
N/A
Omega-6 (Eicosadienoic acid)
0.002g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
12%
5%
9%
73%
Protein:
11.91 g
Fats:
5.2 g
Carbs:
8.91 g
Water:
72.77 g
Other:
1.21 g
1
2%
7%
90%
Protein:
1.93 g
Fats:
0.19 g
Carbs:
7.45 g
Water:
89.58 g
Other:
0.85 g
Contains
more
Protein Protein
+517.1%
Contains
more
Fats Fats
+2636.8%
Contains
more
Carbs Carbs
+19.6%
Contains
more
Water Water
+23.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
15%
32%
53%
Saturated fat:
Sat. Fat
0.62 g
Monounsaturated fat:
Mono. Fat
1.282 g
Polyunsaturated fat:
Poly. Fat
2.156 g
1
37%
24%
39%
Saturated fat:
Sat. Fat
0.026 g
Monounsaturated fat:
Mono. Fat
0.017 g
Polyunsaturated fat:
Poly. Fat
0.027 g
Contains
more
Mono. Fat Monounsaturated fat
+7441.2%
Contains
more
Poly. Fat Polyunsaturated fat
+7885.2%
Contains
less
Sat. Fat Saturated fat
-95.8%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
3
41%
30%
3%
26%
Starch:
1.51 g
Sucrose:
1.12 g
Glucose:
0 g
Fructose:
0.12 g
Lactose:
0 g
Maltose:
0.95 g
Galactose:
0 g
2
19%
33%
17%
31%
Starch:
0.34 g
Sucrose:
0.6 g
Glucose:
0.32 g
Fructose:
0.57 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Contains
more
Starch Starch
+344.1%
Contains
more
Sucrose Sucrose
+86.7%
Contains
more
Maltose Maltose
+∞%
Contains
more
Glucose Glucose
+∞%
Contains
more
Fructose Fructose
+375%
~equal in
Lactose
~0g
~equal in
Galactose
~0g