Egg noodles vs. Egg noodles — In-Depth Nutrition Comparison
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How are egg noodles and egg noodles different?
- Egg noodles have more selenium, phosphorus, manganese, copper, iron, vitamin B6, vitamin B5, vitamin B1, and zinc than egg noodles.
- Daily need coverage for selenium for egg noodles is 100% higher.
- Egg noodles contain 6 times more Vitamin B1 than egg noodles. While egg noodles contain 0.17mg of Vitamin B1, egg noodles contains only 0.03mg.
- Egg noodles has less cholesterol.
Noodles, egg, dry, unenriched and Noodles, egg, unenriched, cooked, without added salt are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +176.2% |
| Contains more CalciumCalcium | +191.7% |
| Contains more PotassiumPotassium | +542.1% |
| Contains more IronIron | +216.7% |
| Contains more CopperCopper | +203.1% |
| Contains more ZincZinc | +195.4% |
| Contains more PhosphorusPhosphorus | +217.1% |
| Contains more ManganeseManganese | +171.4% |
| Contains more SeleniumSelenium | +229.7% |
| Contains less SodiumSodium | -76.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +195.2% |
| Contains more Vitamin EVitamin E | +117.6% |
| Contains more Vitamin DVitamin D | +200% |
| Contains more Vitamin B1Vitamin B1 | +466.7% |
| Contains more Vitamin B2Vitamin B2 | +350% |
| Contains more Vitamin B3Vitamin B3 | +425% |
| Contains more Vitamin B5Vitamin B5 | +246.8% |
| Contains more Vitamin B6Vitamin B6 | +369.6% |
| Contains more Vitamin B12Vitamin B12 | +222.2% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +314.3% |
| Contains more CholineCholine | +206.2% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.16 g
Fats:
4.44 g
Carbs:
71.27 g
Water:
9.01 g
Other:
1.12 g
Protein:
4.54 g
Fats:
2.07 g
Carbs:
25.16 g
Water:
67.73 g
Other:
0.5 g
| Contains more ProteinProtein | +211.9% |
| Contains more FatsFats | +114.5% |
| Contains more CarbsCarbs | +183.3% |
| Contains more OtherOther | +124% |
| Contains more WaterWater | +651.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
1.18 g
Monounsaturated Fat:
Mono. Fat
1.252 g
Polyunsaturated fat:
Poly. Fat
1.331 g
Saturated Fat:
Sat. Fat
0.419 g
Monounsaturated Fat:
Mono. Fat
0.581 g
Polyunsaturated fat:
Poly. Fat
0.552 g
| Contains more Mono. FatMonounsaturated Fat | +115.5% |
| Contains more Poly. FatPolyunsaturated fat | +141.1% |
| Contains less Sat. FatSaturated Fat | -64.5% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.26 g
Glucose:
0.1 g
Fructose:
0 g
Lactose:
0 g
Maltose:
1.51 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.04 g
Glucose:
0.07 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0.3 g
Galactose:
0 g
| Contains more SucroseSucrose | +550% |
| Contains more GlucoseGlucose | +42.9% |
| Contains more MaltoseMaltose | +403.3% |
~equal in
Starch
~0g
~equal in
Fructose
~0g
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 384kcal | 138kcal |
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| Protein | 14.16g | 4.54g |
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| Fats | 4.44g | 2.07g |
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| Net carbs | 67.97g | 23.96g |
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| Carbs | 71.27g | 25.16g |
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| Cholesterol | 84mg | 29mg |
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| Vitamin D | 11IU | 4IU |
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| Magnesium | 58mg | 21mg |
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| Calcium | 35mg | 12mg |
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| Potassium | 244mg | 38mg |
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| Iron | 1.9mg | 0.6mg |
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| Sugar | 1.88g | 0.4g |
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| Fiber | 3.3g | 1.2g |
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| Copper | 0.297mg | 0.098mg |
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| Zinc | 1.92mg | 0.65mg |
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| Phosphorus | 241mg | 76mg |
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| Sodium | 21mg | 5mg |
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| Vitamin A | 62IU | 21IU |
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| Vitamin A | 17µg | 6µg |
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| Vitamin E | 0.37mg | 0.17mg |
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| Vitamin D | 0.3µg | 0.1µg |
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| Manganese | 0.855mg | 0.315mg |
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| Selenium | 78.8µg | 23.9µg |
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| Vitamin B1 | 0.17mg | 0.03mg |
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| Vitamin B2 | 0.09mg | 0.02mg |
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| Vitamin B3 | 2.1mg | 0.4mg |
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| Vitamin B5 | 0.912mg | 0.263mg |
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| Vitamin B6 | 0.216mg | 0.046mg |
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| Vitamin B12 | 0.29µg | 0.09µg |
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| Vitamin K | 0.5µg | 0µg |
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| Folate | 29µg | 7µg |
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| Trans Fat | 0.061g | 0.029g |
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| Choline | 78.7mg | 25.7mg |
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| Saturated Fat | 1.18g | 0.419g |
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| Monounsaturated Fat | 1.252g | 0.581g |
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| Polyunsaturated fat | 1.331g | 0.552g |
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| Tryptophan | 0.133mg | 0.043mg |
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| Threonine | 0.43mg | 0.138mg |
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| Isoleucine | 0.593mg | 0.19mg |
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| Leucine | 1.139mg | 0.365mg |
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| Lysine | 0.429mg | 0.137mg |
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| Methionine | 0.268mg | 0.086mg |
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| Phenylalanine | 0.748mg | 0.24mg |
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| Valine | 0.686mg | 0.22mg |
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| Histidine | 0.378mg | 0.121mg |
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| Omega-3 - ALA | 0.058g |
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| Omega-6 - Eicosadienoic acid | 0.007g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
25%
6%
Minerals Daily Need Coverage Score
94%
30%
Comparison summary
Which food is lower in Cholesterol?
Egg noodles is lower in Cholesterol (difference - 55mg)
Which food is lower in Sugar?
Egg noodles is lower in Sugar (difference - 1.48g)
Which food contains less Sodium?
Egg noodles contains less Sodium (difference - 16mg)
Which food is lower in Saturated Fat?
Egg noodles is lower in Saturated Fat (difference - 0.761g)
Which food is richer in minerals?
Egg noodles is relatively richer in minerals
Which food is richer in vitamins?
Egg noodles is relatively richer in vitamins
Which food is lower in glycemic index?
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The foods have equal glycemic indexes (57)
Which food is cheaper?
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The foods are relatively equal in price ($)