Egg vs. Chickpea raw — In-Depth Nutrition Comparison
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A recap on differences between Egg and Chickpea raw
- Egg is higher in Copper, Selenium, Vitamin B12, and Choline, yet Chickpea raw is higher in Manganese, Folate, Fiber, Iron, and Vitamin B1.
- Chickpea raw covers your daily Manganese needs 925% more than Egg.
Food varieties used in this article are Egg, whole, cooked, hard-boiled and Chickpeas (garbanzo beans, bengal gram), mature seeds, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CopperCopper | +204.9% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +690% |
| Contains more CalciumCalcium | +14% |
| Contains more PotassiumPotassium | +469.8% |
| Contains more IronIron | +262.2% |
| Contains more ZincZinc | +162.9% |
| Contains more PhosphorusPhosphorus | +46.5% |
| Contains less SodiumSodium | -80.6% |
| Contains more ManganeseManganese | +81846.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +676.1% |
| Contains more Vitamin EVitamin E | +25.6% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +142% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +195.9% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +622.7% |
| Contains more Vitamin B3Vitamin B3 | +2307.8% |
| Contains more Vitamin B5Vitamin B5 | +13.6% |
| Contains more Vitamin B6Vitamin B6 | +342.1% |
| Contains more Vitamin KVitamin K | +2900% |
| Contains more FolateFolate | +1165.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12.58 g
Fats:
10.61 g
Carbs:
1.12 g
Water:
74.62 g
Other:
1.07 g
Protein:
20.47 g
Fats:
6.04 g
Carbs:
62.95 g
Water:
7.68 g
Other:
2.86 g
| Contains more FatsFats | +75.7% |
| Contains more WaterWater | +871.6% |
| Contains more ProteinProtein | +62.7% |
| Contains more CarbsCarbs | +5520.5% |
| Contains more OtherOther | +167.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
3.267 g
Monounsaturated Fat:
Mono. Fat
4.077 g
Polyunsaturated fat:
Poly. Fat
1.414 g
Saturated Fat:
Sat. Fat
0.603 g
Monounsaturated Fat:
Mono. Fat
1.377 g
Polyunsaturated fat:
Poly. Fat
2.731 g
| Contains more Mono. FatMonounsaturated Fat | +196.1% |
| Contains less Sat. FatSaturated Fat | -81.5% |
| Contains more Poly. FatPolyunsaturated fat | +93.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 155kcal | 378kcal |
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| Protein | 12.58g | 20.47g |
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| Fats | 10.61g | 6.04g |
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| Vitamin C | 0mg | 4mg |
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| Net carbs | 1.12g | 50.75g |
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| Carbs | 1.12g | 62.95g |
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| Cholesterol | 373mg | 0mg |
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| Vitamin D | 87IU | 0IU |
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| Magnesium | 10mg | 79mg |
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| Calcium | 50mg | 57mg |
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| Potassium | 126mg | 718mg |
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| Iron | 1.19mg | 4.31mg |
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| Sugar | 1.12g | 10.7g |
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| Fiber | 0g | 12.2g |
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| Copper | 2mg | 0.656mg |
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| Zinc | 1.05mg | 2.76mg |
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| Phosphorus | 172mg | 252mg |
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| Sodium | 124mg | 24mg |
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| Vitamin A | 520IU | 67IU |
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| Vitamin A | 149µg | 3µg |
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| Vitamin E | 1.03mg | 0.82mg |
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| Vitamin D | 2.2µg | 0µg |
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| Manganese | 0.026mg | 21.306mg |
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| Selenium | 30.8µg | 0µg |
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| Vitamin B1 | 0.066mg | 0.477mg |
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| Vitamin B2 | 0.513mg | 0.212mg |
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| Vitamin B3 | 0.064mg | 1.541mg |
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| Vitamin B5 | 1.398mg | 1.588mg |
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| Vitamin B6 | 0.121mg | 0.535mg |
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| Vitamin B12 | 1.11µg | 0µg |
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| Vitamin K | 0.3µg | 9µg |
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| Folate | 44µg | 557µg |
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| Choline | 293.8mg | 99.3mg |
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| Saturated Fat | 3.267g | 0.603g |
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| Monounsaturated Fat | 4.077g | 1.377g |
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| Polyunsaturated fat | 1.414g | 2.731g |
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| Tryptophan | 0.153mg | 0.2mg |
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| Threonine | 0.604mg | 0.766mg |
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| Isoleucine | 0.686mg | 0.882mg |
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| Leucine | 1.075mg | 1.465mg |
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| Lysine | 0.904mg | 1.377mg |
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| Methionine | 0.392mg | 0.27mg |
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| Phenylalanine | 0.668mg | 1.103mg |
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| Valine | 0.767mg | 0.865mg |
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| Histidine | 0.298mg | 0.566mg |
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| Omega-3 - EPA | 0.005g | 0g |
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| Omega-3 - DHA | 0.038g | 0g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
54%
73%
Minerals Daily Need Coverage Score
103%
348%
Comparison summary
Which food is lower in Sugar?
Egg is lower in Sugar (difference - 9.58g)
Which food is lower in glycemic index?
Egg is lower in glycemic index (difference - 36)
Which food is lower in Cholesterol?
Chickpea raw is lower in Cholesterol (difference - 373mg)
Which food contains less Sodium?
Chickpea raw contains less Sodium (difference - 100mg)
Which food is lower in Saturated Fat?
Chickpea raw is lower in Saturated Fat (difference - 2.664g)
Which food is richer in minerals?
Chickpea raw is relatively richer in minerals
Which food is cheaper?
?
The foods are relatively equal in price ($1)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.