Egg white vs. Cottage cheese — In-Depth Nutrition Comparison
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What are the main differences between egg whites and cottage cheese?
- Egg whites are richer in vitamin B2 and selenium, yet cottage cheese is richer in phosphorus, vitamin B12, calcium, vitamin B5, and fats.
- Egg whites' daily need coverage for vitamin B2 is 21% higher.
- Egg whites have 2 times more selenium than cottage cheese. Egg whites have 20µg of selenium, while cottage cheese has 9.7µg.
- Egg whites contain less sodium.
We used Egg, white, raw, fresh and Cheese, cottage, creamed, large or small curd types in this comparison.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +37.5% |
| Contains more PotassiumPotassium | +56.7% |
| Contains more IronIron | +14.3% |
| Contains less SodiumSodium | -54.4% |
| Contains more ManganeseManganese | +450% |
| Contains more SeleniumSelenium | +106.2% |
| Contains more CalciumCalcium | +1085.7% |
| Contains more CopperCopper | +26.1% |
| Contains more ZincZinc | +1233.3% |
| Contains more PhosphorusPhosphorus | +960% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B2Vitamin B2 | +169.3% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +575% |
| Contains more Vitamin B5Vitamin B5 | +193.2% |
| Contains more Vitamin B6Vitamin B6 | +820% |
| Contains more Vitamin B12Vitamin B12 | +377.8% |
| Contains more FolateFolate | +200% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Phosphorus | 15mg | 159mg | 21% |
| Vitamin B2 | 0.439mg | 0.163mg | 21% |
| Selenium | 20µg | 9.7µg | 19% |
| Vitamin B12 | 0.09µg | 0.43µg | 14% |
| Sodium | 166mg | 364mg | 9% |
| Calcium | 7mg | 83mg | 8% |
| Saturated fat | 0g | 1.718g | 8% |
| Vitamin B5 | 0.19mg | 0.557mg | 7% |
| Fats | 0.17g | 4.3g | 6% |
| Cholesterol | 0mg | 17mg | 6% |
| Vitamin A | 0µg | 37µg | 4% |
| Zinc | 0.03mg | 0.4mg | 3% |
| Vitamin B6 | 0.005mg | 0.046mg | 3% |
| Choline | 1.1mg | 18.4mg | 3% |
| Calories | 52kcal | 98kcal | 2% |
| Potassium | 163mg | 104mg | 2% |
| Vitamin B1 | 0.004mg | 0.027mg | 2% |
| Folate | 4µg | 12µg | 2% |
| Monounsaturated fat | 0g | 0.778g | 2% |
| Carbs | 0.73g | 3.38g | 1% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Magnesium | 11mg | 8mg | 1% |
| Copper | 0.023mg | 0.029mg | 1% |
| Vitamin E | 0mg | 0.08mg | 1% |
| Polyunsaturated fat | 0g | 0.123g | 1% |
| Protein | 10.9g | 11.12g | 0% |
| Protein per 100 calories | 21g | 11g | N/A |
| Calories per 10 g protein | 48kcal | 88kcal | N/A |
| Weight per 100 calories | 192g | 102g | N/A |
| Unsaturated / Saturated Fat ratio | 0.52 | N/A | |
| Net carbs | 0.73g | 3.38g | N/A |
| Vitamin D* | 0 IU | 3 IU | 0% |
| Iron | 0.08mg | 0.07mg | 0% |
| Sugar | 0.71g | 2.67g | N/A |
| Manganese | 0.011mg | 0.002mg | 0% |
| Vitamin B3 | 0.105mg | 0.099mg | 0% |
| Tryptophan | 0.125mg | 0.147mg | 0% |
| Threonine | 0.449mg | 0.5mg | 0% |
| Isoleucine | 0.661mg | 0.591mg | 0% |
| Leucine | 1.016mg | 1.116mg | 0% |
| Lysine | 0.806mg | 0.934mg | 0% |
| Methionine | 0.399mg | 0.269mg | 0% |
| Phenylalanine | 0.686mg | 0.577mg | 0% |
| Valine | 0.809mg | 0.748mg | 0% |
| Histidine | 0.29mg | 0.326mg | 0% |
| Fructose | 0.07g | 0g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.9 g
Fats:
0.17 g
Carbs:
0.73 g
Water:
87.57 g
Other:
0.63 g
Protein:
11.12 g
Fats:
4.3 g
Carbs:
3.38 g
Water:
79.79 g
Other:
1.41 g
| Contains more FatsFats | +2429.4% |
| Contains more CarbsCarbs | +363% |
~equal in
Protein
~11.12g
~equal in
Water
~79.79g
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.07 g
Glucose:
0.34 g
Fructose:
0.07 g
Lactose:
0.07 g
Maltose:
0.07 g
Galactose:
0.07 g
Starch:
0 g
Sucrose:
0 g
Glucose:
0 g
Fructose:
0 g
Lactose:
2.67 g
Maltose:
0 g
Galactose:
0 g
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +∞% |
| Contains more FructoseFructose | +∞% |
| Contains more MaltoseMaltose | +∞% |
| Contains more GalactoseGalactose | +∞% |
| Contains more LactoseLactose | +3714.3% |
~equal in
Starch
~0g






