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Egg white vs. Yellow cake — In-Depth Nutrition Comparison

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The main differences between egg whites and yellow cake

  • Egg whites have more vitamin B2 and selenium; however, yellow cake has more vitamin E, iron, vitamin K, phosphorus, copper, and manganese.
  • Daily need coverage for vitamin E for yellow cake is 30% higher.
  • Yellow cake has 5 times less vitamin B2 than egg whites. Egg whites have 0.439mg of vitamin B2, while yellow cake has 0.093mg.
  • Egg whites are lower in sodium.

Food types used in this article are Egg, white, raw, fresh and Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery.

Infographic

Egg white vs Yellow cake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 2.1% 14% 3% 7.7% 0.82% 6.4% 22% 1.4% 109%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 17% 76% 53% 11% 59% 40% 29% 32%
Contains less SodiumSodium -46.5%
Contains more SeleniumSelenium +239%
Contains more MagnesiumMagnesium +81.8%
Contains more CalciumCalcium +357.1%
Contains more PotassiumPotassium +14.7%
Contains more IronIron +2437.5%
Contains more CopperCopper +591.3%
Contains more ZincZinc +1300%
Contains more PhosphorusPhosphorus +820%
Contains more ManganeseManganese +1918.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 1% 101% 2% 11% 1.2% 11% 0% 3% 0.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 90% 3% 11% 21% 15% 9.9% 0% 0% 63% 17% 9.5%
Contains more Vitamin B2Vitamin B2 +372%
Contains more Vitamin B5Vitamin B5 +15.2%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +975%
Contains more Vitamin B3Vitamin B3 +661.9%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +450%
Contains more CholineCholine +1481.8%
~equal in Vitamin C ~0mg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 88%
Protein: 10.9 g
Fats: 0.17 g
Carbs: 0.73 g
Water: 87.57 g
Other: 0.63 g
3% 18% 55% 22%
Protein: 3.16 g
Fats: 17.75 g
Carbs: 55.36 g
Water: 22.38 g
Other: 1.35 g
Contains more ProteinProtein +244.9%
Contains more WaterWater +291.3%
Contains more FatsFats +10341.2%
Contains more CarbsCarbs +7483.6%
Contains more OtherOther +114.3%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
10% 49% 10% 10% 10% 10%
Starch: 0 g
Sucrose: 0.07 g
Glucose: 0.34 g
Fructose: 0.07 g
Lactose: 0.07 g
Maltose: 0.07 g
Galactose: 0.07 g
18% 76% 3%
Starch: 8.55 g
Sucrose: 36.51 g
Glucose: 1.29 g
Fructose: 0.62 g
Lactose: 0.59 g
Maltose: 0.21 g
Galactose: 0 g
Contains more GalactoseGalactose +∞%
Contains more StarchStarch +∞%
Contains more SucroseSucrose +52057.1%
Contains more GlucoseGlucose +279.4%
Contains more FructoseFructose +785.7%
Contains more LactoseLactose +742.9%
Contains more MaltoseMaltose +200%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Egg white Yellow cake
Lower in Glycemic Index ok
Lower in price ok
Rich in minerals ok
Rich in vitamins ok
Lower in Cholesterol ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated fat ok

All nutrients comparison - raw data values

Nutrient Egg white Yellow cake DV% diff.
Polyunsaturated fat 0g 4.728g 32%
Vitamin E 0mg 4.5mg 30%
Fats 0.17g 17.75g 27%
Vitamin B2 0.439mg 0.093mg 27%
Saturated fat 0g 5.793g 26%
Selenium 20µg 5.9µg 26%
Iron 0.08mg 2.03mg 24%
Vitamin K 0µg 25.1µg 21%
Monounsaturated fat 0g 7.214g 18%
Phosphorus 15mg 138mg 18%
Carbs 0.73g 55.36g 18%
Calories 52kcal 379kcal 16%
Copper 0.023mg 0.159mg 15%
Protein 10.9g 3.16g 15%
Manganese 0.011mg 0.222mg 9%
Fiber 0g 1.5g 6%
Sodium 166mg 310mg 6%
Folate 4µg 22µg 5%
Cholesterol 0mg 16mg 5%
Vitamin B12 0.09µg 0µg 4%
Vitamin B3 0.105mg 0.8mg 4%
Starch 8.55g 4%
Zinc 0.03mg 0.42mg 4%
Vitamin B1 0.004mg 0.043mg 3%
Calcium 7mg 32mg 3%
Choline 1.1mg 17.4mg 3%
Magnesium 11mg 20mg 2%
Vitamin D 0µg 0.2µg 1%
Fructose 0.07g 0.62g 1%
Vitamin B5 0.19mg 0.165mg 1%
Potassium 163mg 187mg 1%
Vitamin D 0IU 6IU 1%
Vitamin A 0µg 7µg 1%
Net carbs 0.73g 53.86g N/A
Sugar 0.71g 39.22g N/A
Vitamin B6 0.005mg 0mg 0%
Trans fat 1.313g N/A
Tryptophan 0.125mg 0%
Threonine 0.449mg 0%
Isoleucine 0.661mg 0%
Leucine 1.016mg 0%
Lysine 0.806mg 0%
Methionine 0.399mg 0%
Phenylalanine 0.686mg 0%
Valine 0.809mg 0%
Histidine 0.29mg 0%
Omega-3 - ALA 0.474g N/A
Omega-6 - Gamma-linoleic acid 0.026g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.001g N/A
Omega-6 - Eicosadienoic acid 0.004g N/A
Omega-6 - Linoleic acid 3.999g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Egg white Yellow cake
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
10%
Egg white
19%
Yellow cake
Minerals Daily Need Coverage Score
17%
Egg white
34%
Yellow cake

Comparison summary

Which food is lower in glycemic index?
Yellow cake
Yellow cake is lower in glycemic index (difference - 0)
Which food is cheaper?
Yellow cake
Yellow cake is cheaper (difference - $1)
Which food is richer in minerals?
Yellow cake
Yellow cake is relatively richer in minerals
Which food is richer in vitamins?
Yellow cake
Yellow cake is relatively richer in vitamins
Which food is lower in Cholesterol?
Egg white
Egg white is lower in Cholesterol (difference - 16mg)
Which food is lower in Sugar?
Egg white
Egg white is lower in Sugar (difference - 38.51g)
Which food contains less Sodium?
Egg white
Egg white contains less Sodium (difference - 144mg)
Which food is lower in Saturated fat?
Egg white
Egg white is lower in Saturated fat (difference - 5.793g)

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Egg white - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172183/nutrients
  2. Yellow cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174944/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.