Fat, mutton tallow vs. Olive — In-Depth Nutrition Comparison
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Summary of differences between fat, mutton tallow and olive
- Fat, mutton tallow has more choline and vitamin E, while olive has more iron, copper, fiber, calcium, and vitamin A.
- Fat, mutton tallow covers your daily need for saturated fat, 229% more than olive.
These are the specific foods used in this comparison Fat, mutton tallow and Olives, ripe, canned (small-extra large).
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -100% |
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more SeleniumSelenium | +350% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +69.7% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more CholineCholine | +674.8% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Saturated fat | 47.3g | 1.415g | 209% |
| Fats | 100g | 10.68g | 137% |
| Monounsaturated fat | 40.6g | 7.888g | 82% |
| Polyunsaturated fat | 7.8g | 0.911g | 46% |
| Iron | 0mg | 3.3mg | 41% |
| Calories | 902kcal | 115kcal | 39% |
| Cholesterol | 102mg | 0mg | 34% |
| Sodium | 0mg | 735mg | 32% |
| Copper | 0mg | 0.251mg | 28% |
| Choline | 79.8mg | 10.3mg | 13% |
| Fiber | 0g | 3.2g | 13% |
| Calcium | 0mg | 88mg | 9% |
| Vitamin E | 2.8mg | 1.65mg | 8% |
| Vitamin D | 0.7µg | 0µg | 4% |
| Vitamin D | 28IU | 0IU | 4% |
| Zinc | 0mg | 0.22mg | 2% |
| Vitamin A | 0µg | 20µg | 2% |
| Carbs | 0g | 6.26g | 2% |
| Protein | 0g | 0.84g | 2% |
| Vitamin B6 | 0mg | 0.009mg | 1% |
| Vitamin C | 0mg | 0.9mg | 1% |
| Vitamin K | 0µg | 1.4µg | 1% |
| Magnesium | 0mg | 4mg | 1% |
| Selenium | 0.2µg | 0.9µg | 1% |
| Manganese | 0.02mg | 1% | |
| Net carbs | 0g | 3.06g | N/A |
| Potassium | 0mg | 8mg | 0% |
| Phosphorus | 0mg | 3mg | 0% |
| Vitamin B1 | 0mg | 0.003mg | 0% |
| Vitamin B3 | 0mg | 0.037mg | 0% |
| Vitamin B5 | 0mg | 0.015mg | 0% |
| Threonine | 0mg | 0.026mg | 0% |
| Isoleucine | 0mg | 0.031mg | 0% |
| Leucine | 0mg | 0.05mg | 0% |
| Lysine | 0mg | 0.032mg | 0% |
| Methionine | 0mg | 0.012mg | 0% |
| Phenylalanine | 0mg | 0.029mg | 0% |
| Valine | 0mg | 0.038mg | 0% |
| Histidine | 0mg | 0.023mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
Protein:
0.84 g
Fats:
10.68 g
Carbs:
6.26 g
Water:
79.99 g
Other:
2.23 g
| Contains more FatsFats | +836.3% |
| Contains more ProteinProtein | +∞% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +∞% |
| Contains more OtherOther | +∞% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
47.3 g
Monounsaturated fat:
Mono. Fat
40.6 g
Polyunsaturated fat:
Poly. Fat
7.8 g
Saturated fat:
Sat. Fat
1.415 g
Monounsaturated fat:
Mono. Fat
7.888 g
Polyunsaturated fat:
Poly. Fat
0.911 g
| Contains more Mono. FatMonounsaturated fat | +414.7% |
| Contains more Poly. FatPolyunsaturated fat | +756.2% |
| Contains less Sat. FatSaturated fat | -97% |
