Sea bass vs. Spelt — In-Depth Nutrition Comparison
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How are sea bass and spelt different?
- Sea bass is richer in vitamin B12 and selenium, while spelt is higher in manganese, copper, fiber, iron, vitamin B3, zinc, and phosphorus.
- Sea bass covers your daily need for vitamin B12, 184% more than spelt.
- Spelt has a higher glycemic index (63) than sea bass (0).
Fish, bass, striped, cooked, dry heat and Spelt, uncooked types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more SeleniumSelenium | +300% |
| Contains more MagnesiumMagnesium | +166.7% |
| Contains more CalciumCalcium | +42.1% |
| Contains more PotassiumPotassium | +18.3% |
| Contains more IronIron | +311.1% |
| Contains more CopperCopper | +1177.5% |
| Contains more ZincZinc | +543.1% |
| Contains more PhosphorusPhosphorus | +57.9% |
| Contains less SodiumSodium | -90.9% |
| Contains more ManganeseManganese | +15600% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B6Vitamin B6 | +50.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin B1Vitamin B1 | +216.5% |
| Contains more Vitamin B2Vitamin B2 | +205.4% |
| Contains more Vitamin B3Vitamin B3 | +167.5% |
| Contains more Vitamin B5Vitamin B5 | +23.5% |
| Contains more FolateFolate | +350% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +56% |
| Contains more FatsFats | +23% |
| Contains more WaterWater | +565.7% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +94.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +90.1% |
| Contains less Sat. FatSaturated fat | -37.5% |
| Contains more Poly. FatPolyunsaturated fat | +25.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin B12 | 4.41µg | 0µg | 184% |
| Manganese | 0.019mg | 2.983mg | 129% |
| Selenium | 46.8µg | 11.7µg | 64% |
| Copper | 0.04mg | 0.511mg | 52% |
| Fiber | 0g | 10.7g | 43% |
| Iron | 1.08mg | 4.44mg | 42% |
| Cholesterol | 103mg | 0mg | 34% |
| Vitamin B3 | 2.558mg | 6.843mg | 27% |
| Zinc | 0.51mg | 3.28mg | 25% |
| Carbs | 0g | 70.19g | 23% |
| Starch | 53.92g | 22% | |
| Phosphorus | 254mg | 401mg | 21% |
| Vitamin B1 | 0.115mg | 0.364mg | 21% |
| Magnesium | 51mg | 136mg | 20% |
| Protein | 22.73g | 14.57g | 16% |
| Calories | 124kcal | 338kcal | 11% |
| Vitamin B6 | 0.346mg | 0.23mg | 9% |
| Folate | 10µg | 45µg | 9% |
| Vitamin B2 | 0.037mg | 0.113mg | 6% |
| Vitamin E | 0.79mg | 5% | |
| Vitamin B5 | 0.865mg | 1.068mg | 4% |
| Vitamin A | 31µg | 0µg | 3% |
| Sodium | 88mg | 8mg | 3% |
| Vitamin K | 3.6µg | 3% | |
| Potassium | 328mg | 388mg | 2% |
| Polyunsaturated fat | 1.005g | 1.258g | 2% |
| Calcium | 19mg | 27mg | 1% |
| Fats | 2.99g | 2.43g | 1% |
| Saturated fat | 0.65g | 0.406g | 1% |
| Monounsaturated fat | 0.846g | 0.445g | 1% |
| Net carbs | 0g | 59.49g | N/A |
| Sugar | 6.82g | N/A | |
| Tryptophan | 0.255mg | 0.132mg | 0% |
| Threonine | 0.997mg | 0.443mg | 0% |
| Isoleucine | 1.047mg | 0.552mg | 0% |
| Leucine | 1.848mg | 1.07mg | 0% |
| Lysine | 2.088mg | 0.409mg | 0% |
| Methionine | 0.673mg | 0.258mg | 0% |
| Phenylalanine | 0.887mg | 0.737mg | 0% |
| Valine | 1.171mg | 0.681mg | 0% |
| Histidine | 0.669mg | 0.36mg | 0% |
| Fructose | 0.24g | 0% | |
| Omega-3 - EPA | 0.217g | N/A | |
| Omega-3 - DHA | 0.75g | N/A | |
| Omega-3 - ALA | 0.065g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
60%
32%
Minerals Daily Need Coverage Score
52%
119%
Comparison summary
Which food is lower in Cholesterol?
Spelt is lower in Cholesterol (difference - 103mg)
Which food contains less Sodium?
Spelt contains less Sodium (difference - 80mg)
Which food is lower in Saturated fat?
Spelt is lower in Saturated fat (difference - 0.244g)
Which food is richer in minerals?
Spelt is relatively richer in minerals
Which food is richer in vitamins?
Spelt is relatively richer in vitamins
Which food is lower in Sugar?
Sea bass is lower in Sugar (difference - 6.82g)
Which food is lower in glycemic index?
Sea bass is lower in glycemic index (difference - 63)
Which food is cheaper?
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The foods are relatively equal in price ($)