Salmon raw vs. Pistachio — In-Depth Nutrition Comparison
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What are the differences between salmon raw and pistachios?
- Salmon raw is higher in vitamin B12, selenium, and vitamin B3, yet pistachios are higher in copper, vitamin B6, vitamin B1, manganese, fiber, phosphorus, and iron.
- Salmon raw's daily need coverage for vitamin B12 is 133% more.
- Salmon raw has 6 times more vitamin B3 than pistachios. While salmon raw has 7.86mg of vitamin B3, pistachios have only 1.3mg.
- The glycemic index of salmon raw is lower.
We used Fish, salmon, Atlantic, wild, raw and Nuts, pistachio nuts, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more SeleniumSelenium | +421.4% |
| Contains more MagnesiumMagnesium | +317.2% |
| Contains more CalciumCalcium | +775% |
| Contains more PotassiumPotassium | +109.2% |
| Contains more IronIron | +390% |
| Contains more CopperCopper | +420% |
| Contains more ZincZinc | +243.8% |
| Contains more PhosphorusPhosphorus | +145% |
| Contains less SodiumSodium | -97.7% |
| Contains more ManganeseManganese | +7400% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B2Vitamin B2 | +137.5% |
| Contains more Vitamin B3Vitamin B3 | +504.6% |
| Contains more Vitamin B5Vitamin B5 | +220% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +116.7% |
| Contains more Vitamin B1Vitamin B1 | +285% |
| Contains more Vitamin B6Vitamin B6 | +107.8% |
| Contains more FolateFolate | +104% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.84 g
Fats:
6.34 g
Carbs:
0 g
Water:
68.5 g
Other:
5.32 g
Protein:
20.16 g
Fats:
45.32 g
Carbs:
27.17 g
Water:
4.37 g
Other:
2.98 g
| Contains more WaterWater | +1467.5% |
| Contains more OtherOther | +78.5% |
| Contains more FatsFats | +614.8% |
| Contains more CarbsCarbs | +∞% |
~equal in
Protein
~20.16g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.981 g
Monounsaturated fat:
Mono. Fat
2.103 g
Polyunsaturated fat:
Poly. Fat
2.539 g
Saturated fat:
Sat. Fat
5.907 g
Monounsaturated fat:
Mono. Fat
23.257 g
Polyunsaturated fat:
Poly. Fat
14.38 g
| Contains less Sat. FatSaturated fat | -83.4% |
| Contains more Mono. FatMonounsaturated fat | +1005.9% |
| Contains more Poly. FatPolyunsaturated fat | +466.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 3.18µg | 0µg | 133% |
| Copper | 0.25mg | 1.3mg | 117% |
| Polyunsaturated fat | 2.539g | 14.38g | 79% |
| Vitamin B6 | 0.818mg | 1.7mg | 68% |
| Fats | 6.34g | 45.32g | 60% |
| Selenium | 36.5µg | 7µg | 54% |
| Vitamin B1 | 0.226mg | 0.87mg | 54% |
| Monounsaturated fat | 2.103g | 23.257g | 53% |
| Manganese | 0.016mg | 1.2mg | 51% |
| Fiber | 0g | 10.6g | 42% |
| Vitamin B3 | 7.86mg | 1.3mg | 41% |
| Phosphorus | 200mg | 490mg | 41% |
| Iron | 0.8mg | 3.92mg | 39% |
| Vitamin B5 | 1.664mg | 0.52mg | 23% |
| Magnesium | 29mg | 121mg | 22% |
| Saturated fat | 0.981g | 5.907g | 22% |
| Calories | 142kcal | 560kcal | 21% |
| Vitamin E | 2.86mg | 19% | |
| Cholesterol | 55mg | 0mg | 18% |
| Vitamin B2 | 0.38mg | 0.16mg | 17% |
| Potassium | 490mg | 1025mg | 16% |
| Zinc | 0.64mg | 2.2mg | 14% |
| Calcium | 12mg | 105mg | 9% |
| Carbs | 0g | 27.17g | 9% |
| Folate | 25µg | 51µg | 7% |
| Vitamin C | 0mg | 5.6mg | 6% |
| Vitamin A | 12µg | 26µg | 2% |
| Sodium | 44mg | 1mg | 2% |
| Starch | 1.67g | 1% | |
| Protein | 19.84g | 20.16g | 1% |
| Net carbs | 0g | 16.57g | N/A |
| Sugar | 7.66g | N/A | |
| Tryptophan | 0.222mg | 0.251mg | 0% |
| Threonine | 0.87mg | 0.684mg | 0% |
| Isoleucine | 0.914mg | 0.917mg | 0% |
| Leucine | 1.613mg | 1.604mg | 0% |
| Lysine | 1.822mg | 1.138mg | 0% |
| Methionine | 0.587mg | 0.36mg | 0% |
| Phenylalanine | 0.775mg | 1.092mg | 0% |
| Valine | 1.022mg | 1.249mg | 0% |
| Histidine | 0.584mg | 0.512mg | 0% |
| Fructose | 0.24g | 0% | |
| Omega-3 - EPA | 0.321g | 0g | N/A |
| Omega-3 - DHA | 1.115g | 0g | N/A |
| Omega-3 - DPA | 0.287g | 0g | N/A |
| Omega-6 - Linoleic acid | 14.091g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
77%
63%
Minerals Daily Need Coverage Score
49%
125%
Comparison summary
Which food is lower in Sugar?
Salmon raw is lower in Sugar (difference - 7.66g)
Which food is lower in Saturated fat?
Salmon raw is lower in Saturated fat (difference - 4.926g)
Which food is lower in glycemic index?
Salmon raw is lower in glycemic index (difference - 28)
Which food is lower in Cholesterol?
Pistachio is lower in Cholesterol (difference - 55mg)
Which food contains less Sodium?
Pistachio contains less Sodium (difference - 43mg)
Which food is cheaper?
Pistachio is cheaper (difference - $10.4)
Which food is richer in minerals?
Pistachio is relatively richer in minerals
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.