Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Sardines vs. Spelt — In-Depth Nutrition Comparison

Compare

How are sardines and spelt different?

  • Sardines are richer in vitamin B12, selenium, and calcium, while spelt is higher in manganese, fiber, copper, vitamin B1, magnesium, and iron.
  • Sardines cover your daily need for vitamin B12, 373% more than spelt.
  • Spelt has a higher glycemic index (63) than sardines (0).

Fish, sardine, Atlantic, canned in oil, drained solids with bone and Spelt, uncooked types were used in this article.

Infographic

Sardines vs Spelt infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 115% 35% 110% 62% 36% 210% 40% 14% 287%
Spelt
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 97% 8.1% 34% 167% 170% 89% 172% 1% 389% 64%
Contains more CalciumCalcium +1314.8%
Contains more PhosphorusPhosphorus +22.2%
Contains more SeleniumSelenium +350.4%
Contains more MagnesiumMagnesium +248.7%
Contains more IronIron +52.1%
Contains more CopperCopper +174.7%
Contains more ZincZinc +150.4%
Contains less SodiumSodium -97.4%
Contains more ManganeseManganese +2662%
~equal in Potassium ~388mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 11% 41% 72% 20% 52% 98% 39% 39% 1118% 6.5% 7.5% 41%
Spelt
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 16% 0% 91% 26% 128% 64% 53% 0% 9% 34% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +158.2%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +100.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +355%
Contains more Vitamin B3Vitamin B3 +30.5%
Contains more Vitamin B5Vitamin B5 +66.4%
Contains more Vitamin B6Vitamin B6 +37.7%
Contains more Vitamin KVitamin K +38.5%
Contains more FolateFolate +350%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Sardines Spelt DV% diff.
Vitamin B12 8.94µg 0µg 373%
Manganese 0.108mg 2.983mg 125%
Selenium 52.7µg 11.7µg 75%
Cholesterol 142mg 0mg 47%
Fiber 0g 10.7g 43%
Calcium 382mg 27mg 36%
Copper 0.186mg 0.511mg 36%
Polyunsaturated fat 5.148g 1.258g 26%
Vitamin D 193IU 24%
Vitamin B1 0.08mg 0.364mg 24%
Vitamin D 4.8µg 24%
Magnesium 39mg 136mg 23%
Carbs 0g 70.19g 23%
Starch 53.92g 22%
Protein 24.62g 14.57g 20%
Iron 2.92mg 4.44mg 19%
Zinc 1.31mg 3.28mg 18%
Fats 11.45g 2.43g 14%
Choline 75mg 14%
Phosphorus 490mg 401mg 13%
Sodium 307mg 8mg 13%
Vitamin B3 5.245mg 6.843mg 10%
Vitamin B2 0.227mg 0.113mg 9%
Monounsaturated fat 3.869g 0.445g 9%
Folate 10µg 45µg 9%
Vitamin B5 0.642mg 1.068mg 9%
Vitamin E 2.04mg 0.79mg 8%
Calories 208kcal 338kcal 7%
Vitamin B6 0.167mg 0.23mg 5%
Saturated fat 1.528g 0.406g 5%
Vitamin A 32µg 0µg 4%
Vitamin K 2.6µg 3.6µg 1%
Net carbs 0g 59.49g N/A
Potassium 397mg 388mg 0%
Sugar 0g 6.82g N/A
Tryptophan 0.276mg 0.132mg 0%
Threonine 1.079mg 0.443mg 0%
Isoleucine 1.134mg 0.552mg 0%
Leucine 2.001mg 1.07mg 0%
Lysine 2.26mg 0.409mg 0%
Methionine 0.729mg 0.258mg 0%
Phenylalanine 0.961mg 0.737mg 0%
Valine 1.268mg 0.681mg 0%
Histidine 0.725mg 0.36mg 0%
Fructose 0.24g 0%
Omega-3 - EPA 0.473g N/A
Omega-3 - DHA 0.509g N/A
Omega-3 - ALA 0.065g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 11% 60% 4%
Protein: 24.62 g
Fats: 11.45 g
Carbs: 0 g
Water: 59.61 g
Other: 4.32 g
Spelt
1
15% 2% 70% 11% 2%
Protein: 14.57 g
Fats: 2.43 g
Carbs: 70.19 g
Water: 11.02 g
Other: 1.79 g
Contains more ProteinProtein +69%
Contains more FatsFats +371.2%
Contains more WaterWater +440.9%
Contains more OtherOther +141.3%
Contains more CarbsCarbs +∞%

Fat Type Comparison

Fat type breakdown side-by-side comparison
14% 37% 49%
Saturated fat: Sat. Fat 1.528 g
Monounsaturated fat: Mono. Fat 3.869 g
Polyunsaturated fat: Poly. Fat 5.148 g
Spelt
1
19% 21% 60%
Saturated fat: Sat. Fat 0.406 g
Monounsaturated fat: Mono. Fat 0.445 g
Polyunsaturated fat: Poly. Fat 1.258 g
Contains more Mono. FatMonounsaturated fat +769.4%
Contains more Poly. FatPolyunsaturated fat +309.2%
Contains less Sat. FatSaturated fat -73.4%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sardines - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175139/nutrients
  2. Spelt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169745/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.