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Focaccia vs. Potato — In-Depth Nutrition Comparison

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A recap on differences between focaccia and potatoes

  • Focaccia has more vitamin B1, folate, iron, selenium, vitamin B2, vitamin B3, and phosphorus; however, potatoes are higher in vitamin C and vitamin B6.
  • Focaccia covers your daily vitamin B1 needs 32% more than potatoes.
  • Potatoes contain 94 times less sodium than focaccia. Focaccia contains 561mg of sodium, while potatoes contain 6mg.
  • The glycemic index of potatoes is higher.

Food varieties used in this article are Focaccia, Italian flatbread, plain and Potatoes, flesh, and skin, raw.

Infographic

Focaccia vs Potato infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 11% 10% 119% 30% 36% 55% 73% 47% 87%
Potato
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 38% 30% 37% 8.2% 24% 0.78% 26% 2.2%
Contains more CalciumCalcium +191.7%
Contains more IronIron +290.1%
Contains more ZincZinc +343.3%
Contains more PhosphorusPhosphorus +124.6%
Contains more ManganeseManganese +82%
Contains more SeleniumSelenium +3875%
Contains more MagnesiumMagnesium +15%
Contains more PotassiumPotassium +272.8%
Contains more CopperCopper +20.9%
Contains less SodiumSodium -98.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 28% 0% 118% 69% 69% 39% 26% 0% 14% 104% 1.6%
Potato
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 66% 0% 0.2% 0% 20% 7.4% 20% 18% 69% 0% 5% 11% 6.6%
Contains more Vitamin EVitamin E +14100%
Contains more Vitamin B1Vitamin B1 +480.2%
Contains more Vitamin B2Vitamin B2 +840.6%
Contains more Vitamin B3Vitamin B3 +245.9%
Contains more Vitamin B5Vitamin B5 +118.6%
Contains more Vitamin KVitamin K +185%
Contains more FolateFolate +820%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B6Vitamin B6 +163.7%
Contains more CholineCholine +317.2%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Focaccia Potato DV% diff.
Vitamin B1 0.47mg 0.081mg 32%
Folate 138µg 15µg 31%
Iron 3.16mg 0.81mg 29%
Selenium 15.9µg 0.4µg 28%
Sodium 561mg 6mg 24%
Vitamin C 0mg 19.7mg 22%
Vitamin B2 0.301mg 0.032mg 21%
Vitamin B3 3.67mg 1.061mg 16%
Monounsaturated fat 5.67g 0.002g 14%
Vitamin B6 0.113mg 0.298mg 14%
Protein 8.77g 2.05g 13%
Fats 7.89g 0.09g 12%
Phosphorus 128mg 57mg 10%
Vitamin E 1.42mg 0.01mg 9%
Calories 249kcal 77kcal 9%
Potassium 114mg 425mg 9%
Zinc 1.33mg 0.3mg 9%
Vitamin B5 0.645mg 0.295mg 7%
Manganese 0.364mg 0.2mg 7%
Starch 15.29g 6%
Polyunsaturated fat 0.994g 0.042g 6%
Carbs 35.82g 17.49g 6%
Saturated fat 0.877g 0.025g 4%
Vitamin K 5.7µg 2µg 3%
Calcium 35mg 12mg 2%
Choline 2.9mg 12.1mg 2%
Copper 0.091mg 0.11mg 2%
Magnesium 20mg 23mg 1%
Fiber 1.8g 2.1g 1%
Net carbs 34.02g 15.39g N/A
Sugar 1.75g 0.82g N/A
Tryptophan 0.021mg 0%
Threonine 0.067mg 0%
Isoleucine 0.066mg 0%
Leucine 0.098mg 0%
Lysine 0.107mg 0%
Methionine 0.032mg 0%
Phenylalanine 0.081mg 0%
Valine 0.103mg 0%
Histidine 0.035mg 0%
Fructose 0.26g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 8% 36% 46%
Protein: 8.77 g
Fats: 7.89 g
Carbs: 35.82 g
Water: 45.91 g
Other: 1.61 g
Potato
1
2% 17% 79%
Protein: 2.05 g
Fats: 0.09 g
Carbs: 17.49 g
Water: 79.25 g
Other: 1.12 g
Contains more ProteinProtein +327.8%
Contains more FatsFats +8666.7%
Contains more CarbsCarbs +104.8%
Contains more OtherOther +43.8%
Contains more WaterWater +72.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
12% 75% 13%
Saturated fat: Sat. Fat 0.877 g
Monounsaturated fat: Mono. Fat 5.67 g
Polyunsaturated fat: Poly. Fat 0.994 g
Potato
1
36% 3% 61%
Saturated fat: Sat. Fat 0.025 g
Monounsaturated fat: Mono. Fat 0.002 g
Polyunsaturated fat: Poly. Fat 0.042 g
Contains more Mono. FatMonounsaturated fat +283400%
Contains more Poly. FatPolyunsaturated fat +2266.7%
Contains less Sat. FatSaturated fat -97.1%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Focaccia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167945/nutrients
  2. Potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170026/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.