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Focaccia vs. Ricotta — In-Depth Nutrition Comparison

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How are focaccia and ricotta different?

  • Focaccia is higher in vitamin B1, iron, folate, vitamin B3, and manganese; however, ricotta is richer in calcium and vitamin B12.
  • Daily need coverage for vitamin B1 for focaccia is 38% higher.
  • Focaccia contains 61 times more manganese than ricotta. While focaccia contains 0.364mg of manganese, ricotta contains only 0.006mg.
  • Ricotta has less sodium.
  • Ricotta has a lower glycemic index (27) than focaccia (63).

Focaccia, Italian flatbread, plain and Cheese, ricotta, whole milk are the varieties used in this article.

Infographic

Focaccia vs Ricotta infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 11% 10% 119% 30% 36% 55% 73% 47% 87%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 62% 9.3% 14% 7% 32% 68% 11% 0.78% 79%
Contains more MagnesiumMagnesium +81.8%
Contains more IronIron +731.6%
Contains more CopperCopper +333.3%
Contains more ZincZinc +14.7%
Contains more ManganeseManganese +5966.7%
Contains more CalciumCalcium +491.4%
Contains more PhosphorusPhosphorus +23.4%
Contains less SodiumSodium -85%
~equal in Potassium ~105mg
~equal in Selenium ~14.5µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 28% 0% 118% 69% 69% 39% 26% 0% 14% 104% 1.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 40% 2.2% 3% 3.3% 45% 2% 13% 9.9% 43% 2.8% 9% 9.5%
Contains more Vitamin EVitamin E +1190.9%
Contains more Vitamin B1Vitamin B1 +3515.4%
Contains more Vitamin B2Vitamin B2 +54.4%
Contains more Vitamin B3Vitamin B3 +3428.8%
Contains more Vitamin B5Vitamin B5 +202.8%
Contains more Vitamin B6Vitamin B6 +162.8%
Contains more Vitamin KVitamin K +418.2%
Contains more FolateFolate +1050%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +503.4%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Focaccia Ricotta DV% diff.
Vitamin B1 0.47mg 0.013mg 38%
Iron 3.16mg 0.38mg 35%
Saturated fat 0.877g 8.295g 34%
Folate 138µg 12µg 32%
Vitamin B3 3.67mg 0.104mg 22%
Sodium 561mg 84mg 21%
Cholesterol 0mg 51mg 17%
Calcium 35mg 207mg 17%
Manganese 0.364mg 0.006mg 16%
Vitamin B12 0µg 0.34µg 14%
Vitamin A 0µg 120µg 13%
Carbs 35.82g 3.04g 11%
Vitamin B5 0.645mg 0.213mg 9%
Vitamin E 1.42mg 0.11mg 9%
Vitamin B2 0.301mg 0.195mg 8%
Copper 0.091mg 0.021mg 8%
Fats 7.89g 12.98g 8%
Fiber 1.8g 0g 7%
Vitamin B6 0.113mg 0.043mg 5%
Protein 8.77g 11.26g 5%
Monounsaturated fat 5.67g 3.627g 5%
Phosphorus 128mg 158mg 4%
Vitamin K 5.7µg 1.1µg 4%
Polyunsaturated fat 0.994g 0.385g 4%
Calories 249kcal 174kcal 4%
Choline 2.9mg 17.5mg 3%
Selenium 15.9µg 14.5µg 3%
Zinc 1.33mg 1.16mg 2%
Magnesium 20mg 11mg 2%
Vitamin D 0µg 0.2µg 1%
Vitamin D 0IU 10IU 1%
Net carbs 34.02g 3.04g N/A
Potassium 114mg 105mg 0%
Sugar 1.75g 0.27g N/A
Tryptophan 0.125mg 0%
Threonine 0.517mg 0%
Isoleucine 0.589mg 0%
Leucine 1.221mg 0%
Lysine 1.338mg 0%
Methionine 0.281mg 0%
Phenylalanine 0.556mg 0%
Valine 0.692mg 0%
Histidine 0.459mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 8% 36% 46%
Protein: 8.77 g
Fats: 7.89 g
Carbs: 35.82 g
Water: 45.91 g
Other: 1.61 g
11% 13% 3% 72%
Protein: 11.26 g
Fats: 12.98 g
Carbs: 3.04 g
Water: 71.7 g
Other: 1.02 g
Contains more CarbsCarbs +1078.3%
Contains more OtherOther +57.8%
Contains more ProteinProtein +28.4%
Contains more FatsFats +64.5%
Contains more WaterWater +56.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
12% 75% 13%
Saturated fat: Sat. Fat 0.877 g
Monounsaturated fat: Mono. Fat 5.67 g
Polyunsaturated fat: Poly. Fat 0.994 g
67% 29% 3%
Saturated fat: Sat. Fat 8.295 g
Monounsaturated fat: Mono. Fat 3.627 g
Polyunsaturated fat: Poly. Fat 0.385 g
Contains less Sat. FatSaturated fat -89.4%
Contains more Mono. FatMonounsaturated fat +56.3%
Contains more Poly. FatPolyunsaturated fat +158.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Focaccia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167945/nutrients
  2. Ricotta - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170851/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.