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Foie gras vs. Shrimp — In-Depth Nutrition Comparison

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Summary of differences between foie gras and shrimp

  • Foie gras has more iron, polyunsaturated fat, and monounsaturated fat, while shrimp has more zinc, magnesium, and phosphorus.
  • Foie gras covers your daily need for saturated fat, 72% more than shrimp.
  • Foie gras contains 534 times more monounsaturated fat than shrimp. While foie gras contains 25.61g of monounsaturated fat, shrimp contains only 0.048g.
  • The amount of saturated fat in shrimp is lower.

These are the specific foods used in this comparison Pate de foie gras, canned (goose liver pate), smoked and Crustaceans, shrimp, cooked (not previously frozen).

Infographic

Foie gras vs Shrimp infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 21% 12% 206% 133% 25% 86% 91% 16% 240%
Shrimp
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 21% 23% 19% 126% 45% 102% 14% 4.3% 0%
Contains more IronIron +978.4%
Contains more ManganeseManganese +263.6%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +200%
Contains more PotassiumPotassium +87.7%
Contains more ZincZinc +78.3%
Contains more PhosphorusPhosphorus +18.5%
Contains less SodiumSodium -84.1%
~equal in Calcium ~70mg
~equal in Copper ~0.379mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.7% 334% 0% 0% 22% 69% 47% 72% 14% 1175% 0% 45% 0%
Shrimp
0
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +∞%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Foie gras Shrimp DV% diff.
Vitamin B12 9.4µg 392%
Vitamin A 1001µg 111%
Selenium 44µg 80%
Fats 43.84g 0.28g 67%
Saturated fat 14.45g 0.056g 65%
Monounsaturated fat 25.61g 0.048g 64%
Iron 5.5mg 0.51mg 62%
Protein 11.4g 23.98g 25%
Sodium 697mg 111mg 25%
Vitamin B5 1.2mg 24%
Vitamin B2 0.299mg 23%
Calories 462kcal 99kcal 18%
Vitamin B3 2.51mg 16%
Folate 60µg 15%
Cholesterol 150mg 189mg 13%
Zinc 0.92mg 1.64mg 7%
Vitamin B1 0.088mg 7%
Magnesium 13mg 39mg 6%
Polyunsaturated fat 0.84g 0.079g 5%
Vitamin B6 0.06mg 5%
Phosphorus 200mg 237mg 5%
Manganese 0.12mg 0.033mg 4%
Potassium 138mg 259mg 4%
Copper 0.4mg 0.379mg 2%
Vitamin C 2mg 2%
Carbs 4.67g 0.2g 1%
Net carbs 4.67g 0.2g N/A
Calcium 70mg 70mg 0%
Trans fat 0.002g N/A
Tryptophan 0.161mg 0%
Threonine 0.507mg 0%
Isoleucine 0.606mg 0%
Leucine 1.029mg 0%
Lysine 0.863mg 0%
Methionine 0.27mg 0%
Phenylalanine 0.567mg 0%
Valine 0.719mg 0%
Histidine 0.303mg 0%
Omega-3 - EPA 0g 0.015g N/A
Omega-3 - DHA 0g 0.015g N/A
Omega-3 - ALA 0.001g N/A
Omega-3 - DPA 0g 0.001g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.001g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A
Omega-6 - Linoleic acid 0.018g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 44% 5% 37% 3%
Protein: 11.4 g
Fats: 43.84 g
Carbs: 4.67 g
Water: 37.04 g
Other: 3.05 g
Shrimp
2
24% 74%
Protein: 23.98 g
Fats: 0.28 g
Carbs: 0.2 g
Water: 74.33 g
Other: 1.21 g
Contains more FatsFats +15557.1%
Contains more CarbsCarbs +2235%
Contains more OtherOther +152.1%
Contains more ProteinProtein +110.4%
Contains more WaterWater +100.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
35% 63% 2%
Saturated fat: Sat. Fat 14.45 g
Monounsaturated fat: Mono. Fat 25.61 g
Polyunsaturated fat: Poly. Fat 0.84 g
Shrimp
1
31% 26% 43%
Saturated fat: Sat. Fat 0.056 g
Monounsaturated fat: Mono. Fat 0.048 g
Polyunsaturated fat: Poly. Fat 0.079 g
Contains more Mono. FatMonounsaturated fat +53254.2%
Contains more Poly. FatPolyunsaturated fat +963.3%
Contains less Sat. FatSaturated fat -99.6%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Foie gras - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171100/nutrients
  2. Shrimp - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175180/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.