Fondant icing vs. Green bean raw — In-Depth Nutrition Comparison
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Differences between fondant icing and green bean raw
- Fondant icing contains less vitamin K, vitamin A, vitamin C, iron, vitamin B6, fiber, manganese, folate, copper, and vitamin B2 than green bean raw.
- Green bean raw's daily need coverage for vitamin K is 36% higher.
- Green bean raw has a lower glycemic index. The glycemic index of green bean raw is 20, while the glycemic index of fondant icing is 43.
The food types used in this comparison are Candies, fondant, prepared-from-recipe and Beans, snap, green, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +1133.3% |
| Contains more PotassiumPotassium | +5175% |
| Contains more IronIron | +10200% |
| Contains more CopperCopper | +2200% |
| Contains more ZincZinc | +500% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains less SodiumSodium | -45.5% |
| Contains more ManganeseManganese | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +1540% |
| Contains more Vitamin B2Vitamin B2 | +550% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 0µg | 43µg | 36% |
| Carbs | 93.18g | 6.97g | 29% |
| Calories | 373kcal | 31kcal | 17% |
| Vitamin C | 0mg | 12.2mg | 14% |
| Iron | 0.01mg | 1.03mg | 13% |
| Fiber | 0g | 2.7g | 11% |
| Vitamin B6 | 0mg | 0.141mg | 11% |
| Manganese | 0mg | 0.216mg | 9% |
| Folate | 0µg | 33µg | 8% |
| Vitamin B2 | 0.016mg | 0.104mg | 7% |
| Copper | 0.003mg | 0.069mg | 7% |
| Vitamin B1 | 0.005mg | 0.082mg | 6% |
| Magnesium | 0mg | 25mg | 6% |
| Potassium | 4mg | 211mg | 6% |
| Phosphorus | 0mg | 38mg | 5% |
| Vitamin B3 | 0mg | 0.734mg | 5% |
| Vitamin B5 | 0mg | 0.225mg | 5% |
| Vitamin A | 0µg | 35µg | 4% |
| Protein | 0g | 1.83g | 4% |
| Choline | 0mg | 15.3mg | 3% |
| Vitamin E | 0mg | 0.41mg | 3% |
| Calcium | 3mg | 37mg | 3% |
| Fructose | 1.39g | 2% | |
| Zinc | 0.04mg | 0.24mg | 2% |
| Polyunsaturated fat | 0g | 0.113g | 1% |
| Fats | 0.02g | 0.22g | 0% |
| Net carbs | 93.18g | 4.27g | N/A |
| Sugar | 88.9g | 3.26g | N/A |
| Starch | 0.88g | 0% | |
| Sodium | 11mg | 6mg | 0% |
| Selenium | 0.6µg | 0.6µg | 0% |
| Saturated fat | 0g | 0.05g | 0% |
| Monounsaturated fat | 0g | 0.01g | 0% |
| Tryptophan | 0.019mg | 0% | |
| Threonine | 0.079mg | 0% | |
| Isoleucine | 0.066mg | 0% | |
| Leucine | 0.112mg | 0% | |
| Lysine | 0.088mg | 0% | |
| Methionine | 0.022mg | 0% | |
| Phenylalanine | 0.067mg | 0% | |
| Valine | 0.09mg | 0% | |
| Histidine | 0.034mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
0.02 g
Carbs:
93.18 g
Water:
6.74 g
Other:
0.06 g
Protein:
1.83 g
Fats:
0.22 g
Carbs:
6.97 g
Water:
90.32 g
Other:
0.66 g
| Contains more CarbsCarbs | +1236.9% |
| Contains more ProteinProtein | +∞% |
| Contains more FatsFats | +1000% |
| Contains more WaterWater | +1240.1% |
| Contains more OtherOther | +1000% |