Game meat, deer, shoulder clod, separable lean only, cooked, braised vs. Horse meat — In-Depth Nutrition Comparison

What are the differences between game meat, deer, shoulder clod, separable lean only, cooked, braised and horse meat?

• Game meat, deer, shoulder clod, separable lean only, cooked, braised is higher in vitamin B1, zinc, vitamin B2, vitamin B3, copper, vitamin B6, and selenium, yet horse meat is higher in monounsaturated fat.
• Game meat, deer, shoulder clod, separable lean only, cooked, braised's daily need coverage for vitamin B1 is 12742% more.
• Game meat, deer, shoulder clod, separable lean only, cooked, braised has 5 times more vitamin B2 than horse meat. While game meat, deer, shoulder clod, separable lean only, cooked, braised has 0.657mg of vitamin B2, horse meat has only 0.12mg.
• The amount of cholesterol in horse meat is lower.

We used Game meat, deer, shoulder clod, separable lean only, cooked, braised and Game meat, horse, cooked, roasted types in this article.