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Asparagus vs. Sugar substitute — In-Depth Nutrition Comparison

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Significant differences between asparagus and sugar substitute

  • Asparagus has more iron, copper, vitamin B1, vitamin B2, phosphorus, fiber, manganese, and vitamin B6; however, sugar substitute is richer in calcium.
  • Sugar substitute covers your daily calcium needs 86% more than asparagus.
  • Sugar substitute has 27 times less copper than asparagus. Asparagus has 0.189mg of copper, while sugar substitute has 0.007mg.
  • Asparagus contains less sodium.

Specific food types used in this comparison are Asparagus, raw and Sweeteners, sugar substitute, granulated, brown.

Infographic

Asparagus vs Sugar substitute infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 7.2% 18% 80% 63% 15% 22% 0.26% 21% 13%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 264% 3.4% 6% 2.3% 1.1% 3.4% 75% 2.9% 0%
Contains more MagnesiumMagnesium +133.3%
Contains more PotassiumPotassium +417.9%
Contains more IronIron +1237.5%
Contains more CopperCopper +2600%
Contains more ZincZinc +1250%
Contains more PhosphorusPhosphorus +550%
Contains less SodiumSodium -99.7%
Contains more ManganeseManganese +618.2%
Contains more SeleniumSelenium +∞%
Contains more CalciumCalcium +3562.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 19% 13% 23% 0% 36% 33% 18% 16% 21% 0% 104% 39% 8.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 3.8% 3.5% 0% 4.8% 3.5% 0% 0% 0% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +853.3%
Contains more Vitamin B2Vitamin B2 +840%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +242.5%
Contains more Vitamin B6Vitamin B6 +506.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~µg

All nutrients comparison - raw data values

Nutrient Asparagus Sugar substitute DV% diff.
Calcium 24mg 879mg 86%
Vitamin K 41.6µg 35%
Carbs 3.88g 84.77g 27%
Sodium 2mg 572mg 25%
Iron 2.14mg 0.16mg 25%
Copper 0.189mg 0.007mg 20%
Calories 20kcal 347kcal 16%
Folate 52µg 13%
Vitamin B1 0.143mg 0.015mg 11%
Vitamin B2 0.141mg 0.015mg 10%
Vitamin E 1.13mg 8%
Vitamin B3 0.978mg 6%
Phosphorus 52mg 8mg 6%
Manganese 0.158mg 0.022mg 6%
Fiber 2.1g 0.6g 6%
Vitamin B6 0.091mg 0.015mg 6%
Vitamin C 5.6mg 6%
Zinc 0.54mg 0.04mg 5%
Potassium 202mg 39mg 5%
Vitamin B5 0.274mg 0.08mg 4%
Selenium 2.3µg 4%
Vitamin A 38µg 4%
Choline 16mg 3%
Magnesium 14mg 6mg 2%
Fructose 1g 0g 1%
Starch 3.52g 1%
Protein 2.2g 2.06g 0%
Fats 0.12g 0g 0%
Net carbs 1.78g 84.17g N/A
Sugar 1.88g 4.03g N/A
Saturated fat 0.04g 0%
Polyunsaturated fat 0.05g 0%
Tryptophan 0.027mg 0%
Threonine 0.084mg 0%
Isoleucine 0.075mg 0%
Leucine 0.128mg 0%
Lysine 0.104mg 0%
Methionine 0.031mg 0%
Phenylalanine 0.075mg 0%
Valine 0.115mg 0%
Histidine 0.049mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 4% 93%
Protein: 2.2 g
Fats: 0.12 g
Carbs: 3.88 g
Water: 93.22 g
Other: 0.58 g
2% 85% 9% 4%
Protein: 2.06 g
Fats: 0 g
Carbs: 84.77 g
Water: 9.14 g
Other: 4.03 g
Contains more FatsFats +∞%
Contains more WaterWater +919.9%
Contains more CarbsCarbs +2084.8%
Contains more OtherOther +594.8%
~equal in Protein ~2.06g

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
12% 35% 53%
Starch: 0 g
Sucrose: 0.23 g
Glucose: 0.65 g
Fructose: 1 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
47% 14% 39%
Starch: 3.52 g
Sucrose: 0 g
Glucose: 1.09 g
Fructose: 0 g
Lactose: 0 g
Maltose: 2.94 g
Galactose: 0 g
Contains more SucroseSucrose +∞%
Contains more FructoseFructose +∞%
Contains more StarchStarch +∞%
Contains more GlucoseGlucose +67.7%
Contains more MaltoseMaltose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Asparagus - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168389/nutrients
  2. Sugar substitute - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170675/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.