Garlic vs. Safflower — In-Depth Nutrition Comparison
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What are the main differences between garlic and safflower?
- Garlic is richer in vitamin C, yet safflower is richer in copper, vitamin B1, magnesium, phosphorus, vitamin B5, iron, folate, zinc, and vitamin B2.
- Safflower's daily need coverage for copper is 161% higher.
We used Garlic, raw and Seeds, safflower seed kernels, dried types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +132.1% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +1312% |
| Contains more PotassiumPotassium | +71.3% |
| Contains more IronIron | +188.2% |
| Contains more CopperCopper | +484.3% |
| Contains more ZincZinc | +335.3% |
| Contains more PhosphorusPhosphorus | +320.9% |
| Contains less SodiumSodium | -82.4% |
| Contains more ManganeseManganese | +20.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +481.5% |
| Contains more Vitamin B2Vitamin B2 | +277.3% |
| Contains more Vitamin B3Vitamin B3 | +226.3% |
| Contains more Vitamin B5Vitamin B5 | +576.2% |
| Contains more FolateFolate | +5233.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +942.3% |
| Contains more ProteinProtein | +154.4% |
| Contains more FatsFats | +7590% |
| Contains more OtherOther | +264% |
~equal in
Carbs
~34.29g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -97.6% |
| Contains more Mono. FatMonounsaturated fat | +43972.7% |
| Contains more Poly. FatPolyunsaturated fat | +11234.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Polyunsaturated fat | 0.249g | 28.223g | 186% |
| Copper | 0.299mg | 1.747mg | 161% |
| Vitamin B1 | 0.2mg | 1.163mg | 80% |
| Magnesium | 25mg | 353mg | 78% |
| Phosphorus | 153mg | 644mg | 70% |
| Vitamin B5 | 0.596mg | 4.03mg | 69% |
| Fats | 0.5g | 38.45g | 58% |
| Iron | 1.7mg | 4.9mg | 40% |
| Folate | 3µg | 160µg | 39% |
| Vitamin C | 31.2mg | 0mg | 35% |
| Zinc | 1.16mg | 5.05mg | 35% |
| Selenium | 14.2µg | 26% | |
| Vitamin B2 | 0.11mg | 0.415mg | 23% |
| Protein | 6.36g | 16.18g | 20% |
| Calories | 149kcal | 517kcal | 18% |
| Saturated fat | 0.089g | 3.682g | 16% |
| Manganese | 1.672mg | 2.014mg | 15% |
| Monounsaturated fat | 0.011g | 4.848g | 12% |
| Vitamin B3 | 0.7mg | 2.284mg | 10% |
| Calcium | 181mg | 78mg | 10% |
| Fiber | 2.1g | 8% | |
| Potassium | 401mg | 687mg | 8% |
| Vitamin B6 | 1.235mg | 1.17mg | 5% |
| Choline | 23.2mg | 4% | |
| Sodium | 17mg | 3mg | 1% |
| Vitamin K | 1.7µg | 1% | |
| Vitamin E | 0.08mg | 1% | |
| Carbs | 33.06g | 34.29g | 0% |
| Net carbs | 30.96g | 34.29g | N/A |
| Sugar | 1g | N/A | |
| Vitamin A | 0µg | 3µg | 0% |
| Tryptophan | 0.066mg | 0.183mg | 0% |
| Threonine | 0.157mg | 0.586mg | 0% |
| Isoleucine | 0.217mg | 0.717mg | 0% |
| Leucine | 0.308mg | 1.154mg | 0% |
| Lysine | 0.273mg | 0.534mg | 0% |
| Methionine | 0.076mg | 0.284mg | 0% |
| Phenylalanine | 0.183mg | 0.806mg | 0% |
| Valine | 0.291mg | 1.025mg | 0% |
| Histidine | 0.113mg | 0.452mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
41%
82%
Minerals Daily Need Coverage Score
67%
178%
Comparison summary
Which food is lower in Sugar?
Safflower is lower in Sugar (difference - 1g)
Which food contains less Sodium?
Safflower contains less Sodium (difference - 14mg)
Which food is lower in glycemic index?
Safflower is lower in glycemic index (difference - 30)
Which food is richer in minerals?
Safflower is relatively richer in minerals
Which food is lower in Saturated fat?
Garlic is lower in Saturated fat (difference - 3.593g)
Which food is cheaper?
Garlic is cheaper (difference - $0.2)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.