Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Garlic vs. Salsa — In-Depth Nutrition Comparison

Compare

Summary of differences between garlic and salsa

  • Garlic has more vitamin B6, vitamin C, selenium, copper, phosphorus, calcium, vitamin B1, and zinc; however, salsa is higher in vitamin A.
  • Garlic covers your daily need for vitamin B6, 84% more than salsa.
  • Garlic has 36 times more selenium than salsa. While garlic has 14.2µg of selenium, salsa has only 0.4µg.
  • Garlic has less sodium.

These are the specific foods used in this comparison Garlic, raw and USDA Commodity, salsa.

Infographic

Garlic vs Salsa infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Garlic
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 54% 35% 64% 100% 32% 66% 2.2% 218% 77%
Salsa
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 24% 84% 32% 4.6% 13% 56% 0% 2.2%
Contains more MagnesiumMagnesium +56.3%
Contains more CalciumCalcium +1408.3%
Contains more PotassiumPotassium +48.5%
Contains more CopperCopper +211.5%
Contains more ZincZinc +582.4%
Contains more PhosphorusPhosphorus +410%
Contains less SodiumSodium -96%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +3450%
Contains more IronIron +31.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Garlic
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 104% 0% 1.6% 0% 50% 25% 13% 36% 285% 0% 4.3% 2.3% 13%
Salsa
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 9.3% 0% 0% 13% 6.9% 20% 0% 34% 0% 0% 14% 0%
Contains more Vitamin CVitamin C +680%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +300%
Contains more Vitamin B2Vitamin B2 +266.7%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +728.9%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B3Vitamin B3 +54.3%
Contains more FolateFolate +533.3%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Garlic Salsa DV% diff.
Vitamin B6 1.235mg 0.149mg 84%
Manganese 1.672mg 73%
Vitamin C 31.2mg 4mg 30%
Selenium 14.2µg 0.4µg 25%
Copper 0.299mg 0.096mg 23%
Sodium 17mg 430mg 18%
Phosphorus 153mg 30mg 18%
Calcium 181mg 12mg 17%
Vitamin B1 0.2mg 0.05mg 13%
Vitamin B5 0.596mg 12%
Protein 6.36g 1.5g 10%
Carbs 33.06g 7g 9%
Zinc 1.16mg 0.17mg 9%
Iron 1.7mg 2.24mg 7%
Vitamin B2 0.11mg 0.03mg 6%
Calories 149kcal 36kcal 6%
Folate 3µg 19µg 4%
Potassium 401mg 270mg 4%
Choline 23.2mg 4%
Vitamin A 0µg 28µg 3%
Fiber 2.1g 1.4g 3%
Magnesium 25mg 16mg 2%
Vitamin B3 0.7mg 1.08mg 2%
Polyunsaturated fat 0.249g 0.107g 1%
Vitamin K 1.7µg 1%
Vitamin E 0.08mg 1%
Fats 0.5g 0.2g 0%
Net carbs 30.96g 5.6g N/A
Sugar 1g N/A
Saturated fat 0.089g 0.029g 0%
Monounsaturated fat 0.011g 0.016g 0%
Tryptophan 0.066mg 0%
Threonine 0.157mg 0%
Isoleucine 0.217mg 0%
Leucine 0.308mg 0%
Lysine 0.273mg 0%
Methionine 0.076mg 0%
Phenylalanine 0.183mg 0%
Valine 0.291mg 0%
Histidine 0.113mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Garlic
3
6% 33% 59%
Protein: 6.36 g
Fats: 0.5 g
Carbs: 33.06 g
Water: 58.58 g
Other: 1.5 g
Salsa
2
7% 90%
Protein: 1.5 g
Fats: 0.2 g
Carbs: 7 g
Water: 89.7 g
Other: 1.6 g
Contains more ProteinProtein +324%
Contains more FatsFats +150%
Contains more CarbsCarbs +372.3%
Contains more WaterWater +53.1%
~equal in Other ~1.6g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Garlic
1
26% 3% 71%
Saturated fat: Sat. Fat 0.089 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.249 g
Salsa
2
19% 11% 70%
Saturated fat: Sat. Fat 0.029 g
Monounsaturated fat: Mono. Fat 0.016 g
Polyunsaturated fat: Poly. Fat 0.107 g
Contains more Poly. FatPolyunsaturated fat +132.7%
Contains less Sat. FatSaturated fat -67.4%
Contains more Mono. FatMonounsaturated fat +45.5%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Garlic - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169230/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.