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Gouda cheese vs. Wheat gluten — In-Depth Nutrition Comparison

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The main differences between gouda cheese and wheat gluten

  • Gouda cheese has more vitamin B12, calcium, phosphorus, zinc, and vitamin B2; however, wheat gluten has more iron and selenium.
  • Daily need coverage for saturated fat for gouda cheese is 87% higher.
  • Wheat gluten is lower in cholesterol.
  • Wheat gluten has a higher glycemic index than gouda cheese.

Food types used in this article are Cheese, gouda and Vital wheat gluten.

Infographic

Gouda cheese vs Wheat gluten infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 210% 11% 9% 12% 106% 234% 107% 1.4% 79%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 43% 8.8% 195% 61% 23% 111% 3.8% 0% 217%
Contains more MagnesiumMagnesium +16%
Contains more CalciumCalcium +393%
Contains more PotassiumPotassium +21%
Contains more ZincZinc +358.8%
Contains more PhosphorusPhosphorus +110%
Contains more ManganeseManganese +∞%
Contains more IronIron +2066.7%
Contains more CopperCopper +405.6%
Contains less SodiumSodium -96.5%
Contains more SeleniumSelenium +173.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 55% 4.8% 7.5% 7.5% 77% 1.2% 20% 18% 193% 5.8% 16% 8.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Gouda cheese Wheat gluten DV% diff.
Protein 24.94g 75.16g 100%
Saturated fat 17.614g 0.272g 79%
Vitamin B12 1.54µg 0µg 64%
Iron 0.24mg 5.2mg 62%
Calcium 700mg 142mg 56%
Selenium 14.5µg 39.7µg 46%
Phosphorus 546mg 260mg 41%
Fats 27.44g 1.85g 39%
Cholesterol 114mg 0mg 38%
Sodium 819mg 29mg 34%
Zinc 3.9mg 0.85mg 28%
Vitamin B2 0.334mg 0mg 26%
Monounsaturated fat 7.747g 0.156g 19%
Vitamin A 165µg 0µg 18%
Copper 0.036mg 0.182mg 16%
Vitamin B5 0.34mg 0mg 7%
Vitamin B6 0.08mg 0mg 6%
Folate 21µg 0µg 5%
Carbs 2.22g 13.79g 4%
Choline 15.4mg 3%
Vitamin D 20IU 0IU 3%
Vitamin D 0.5µg 0µg 3%
Vitamin B1 0.03mg 0mg 3%
Fiber 0g 0.6g 2%
Vitamin E 0.24mg 0mg 2%
Vitamin K 2.3µg 0µg 2%
Polyunsaturated fat 0.657g 0.81g 1%
Calories 356kcal 370kcal 1%
Potassium 121mg 100mg 1%
Magnesium 29mg 25mg 1%
Net carbs 2.22g 13.19g N/A
Sugar 2.22g 0g N/A
Manganese 0.011mg 0%
Vitamin B3 0.063mg 0mg 0%
Tryptophan 0.352mg 0%
Threonine 0.93mg 0%
Isoleucine 1.306mg 0%
Leucine 2.564mg 0%
Lysine 2.654mg 0%
Methionine 0.719mg 0%
Phenylalanine 1.431mg 0%
Valine 1.806mg 0%
Histidine 1.032mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 27% 2% 41% 4%
Protein: 24.94 g
Fats: 27.44 g
Carbs: 2.22 g
Water: 41.46 g
Other: 3.94 g
75% 2% 14% 8%
Protein: 75.16 g
Fats: 1.85 g
Carbs: 13.79 g
Water: 8.2 g
Other: 1 g
Contains more FatsFats +1383.2%
Contains more WaterWater +405.6%
Contains more OtherOther +294%
Contains more ProteinProtein +201.4%
Contains more CarbsCarbs +521.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
68% 30% 3%
Saturated fat: Sat. Fat 17.614 g
Monounsaturated fat: Mono. Fat 7.747 g
Polyunsaturated fat: Poly. Fat 0.657 g
22% 13% 65%
Saturated fat: Sat. Fat 0.272 g
Monounsaturated fat: Mono. Fat 0.156 g
Polyunsaturated fat: Poly. Fat 0.81 g
Contains more Mono. FatMonounsaturated fat +4866%
Contains less Sat. FatSaturated fat -98.5%
Contains more Poly. FatPolyunsaturated fat +23.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Gouda cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171241/nutrients
  2. Wheat gluten - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168147/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.