Differences between groat and porridge Groat has more copper, manganese, magnesium, phosphorus, vitamin B3, fiber, vitamin B2, vitamin B5, and zinc, while porridge has more iron. Groat's daily need coverage for copper is 118% higher. Groat has a lower glycemic index. The glycemic index of groat is 54, while the glycemic index of porridge is 66. The food types used in this comparison are Buckwheat and Cereals, CREAM OF WHEAT, regular (10 minute), cooked with water, without salt .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 cup - 170g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
165%
5.4%
41%
83%
367%
65%
149%
0.13%
170%
45%
2
100 g
300 g
1 tbsp - 16g 1 cup (1 serving) - 251g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
3.6%
26%
1.4%
140%
13%
3.5%
6.4%
0.78%
0%
15%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 cup - 170g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
25%
98%
132%
74%
48%
0%
0%
23%
2
100 g
300 g
1 tbsp - 16g 1 cup (1 serving) - 251g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0.4%
14%
5.8%
9.8%
4.3%
3%
0%
0.25%
9%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Copper
1.1mg
0.04mg
118%
Manganese
1.3mg
0mg
57%
Magnesium
231mg
5mg
54%
Phosphorus
347mg
15mg
47%
Vitamin B3
7.02mg
0.52mg
41%
Fiber
10g
0.5g
38%
Vitamin B2
0.425mg
0.025mg
31%
Protein
13.25g
1.44g
24%
Vitamin B5
1.233mg
0.071mg
23%
Zinc
2.4mg
0.13mg
21%
Carbs
71.5g
10.52g
20%
Iron
2.2mg
3.74mg
19%
Calories
343kcal
50kcal
15%
Vitamin B6
0.21mg
0.013mg
15%
Potassium
460mg
16mg
13%
Selenium
8.3µg
2.8µg
10%
Calcium
18mg
87mg
7%
Polyunsaturated fat
1.039g
0.114g
6%
Fats
3.4g
0.21g
5%
Folate
30µg
12µg
5%
Vitamin B1
0.101mg
0.055mg
4%
Saturated fat
0.741g
0.033g
3%
Monounsaturated fat
1.04g
0.028g
3%
Protein per 100 calories
3.9g
2.9g
N/A
Calories per 10 g protein
259kcal
347kcal
N/A
Weight per 100 calories
29g
200g
N/A
Unsaturated / Saturated Fat ratio
2.8
4.3
N/A
Net carbs
61.5g
10.02g
N/A
Sugar
0.03g
N/A
Sodium
1mg
6mg
0%
Vitamin E
0.02mg
0%
Vitamin K
0.1µg
0%
Tryptophan
0.192mg
0.02mg
0%
Threonine
0.506mg
0.045mg
0%
Isoleucine
0.498mg
0.063mg
0%
Leucine
0.832mg
0.11mg
0%
Lysine
0.672mg
0.037mg
0%
Methionine
0.172mg
0.027mg
0%
Phenylalanine
0.52mg
0.078mg
0%
Valine
0.678mg
0.07mg
0%
Histidine
0.309mg
0.033mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
13%
3%
72%
10%
2%
Protein:
13.25 g
Fats:
3.4 g
Carbs:
71.5 g
Water:
9.75 g
Other:
2.1 g
1
11%
88%
Protein:
1.44 g
Fats:
0.21 g
Carbs:
10.52 g
Water:
87.61 g
Other:
0.22 g
Contains
more
Protein Protein
+820.1%
Contains
more
Fats Fats
+1519%
Contains
more
Carbs Carbs
+579.7%
Contains
more
Other Other
+854.5%
Contains
more
Water Water
+798.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
26%
37%
37%
Saturated fat:
Sat. Fat
0.741 g
Monounsaturated fat:
Mono. Fat
1.04 g
Polyunsaturated fat:
Poly. Fat
1.039 g
1
19%
16%
65%
Saturated fat:
Sat. Fat
0.033 g
Monounsaturated fat:
Mono. Fat
0.028 g
Polyunsaturated fat:
Poly. Fat
0.114 g
Contains
more
Mono. Fat Monounsaturated fat
+3614.3%
Contains
more
Poly. Fat Polyunsaturated fat
+811.4%
Contains
less
Sat. Fat Saturated fat
-95.5%