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Halva vs. Beans — In-Depth Nutrition Comparison

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What are the main differences between halva and beans?

  • Halva has more copper, phosphorus, iron, magnesium, zinc, vitamin B1, vitamin B6, vitamin B3, and selenium than beans.
  • Halva's daily need coverage for copper is 111% higher.
  • Beans have 40 times less saturated fat than halva. Halva has 4.127g of saturated fat, while beans have 0.103g.
  • Halva has a higher glycemic index (55) than beans (33).

We used Candies, halavah, plain and Beans, baked, canned, no salt added types in this comparison.

Infographic

Halva vs Beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Halva
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 156% 9.9% 17% 170% 401% 118% 260% 25% 114% 63%
Beans
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 26% 11% 69% 38% 45% 0.13% 0% 25%
Contains more MagnesiumMagnesium +581.3%
Contains more IronIron +1462.1%
Contains more CopperCopper +483.5%
Contains more ZincZinc +208.6%
Contains more PhosphorusPhosphorus +483.7%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +155.6%
Contains more CalciumCalcium +51.5%
Contains more PotassiumPotassium +58.3%
Contains less SodiumSodium -99.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Halva
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 0% 0% 106% 20% 54% 10% 80% 5% 0% 49% 0%
Beans
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 3% 0% 38% 14% 8.1% 0% 30% 0% 2% 18% 17%
Contains more Vitamin B1Vitamin B1 +182.7%
Contains more Vitamin B2Vitamin B2 +46.7%
Contains more Vitamin B3Vitamin B3 +564.2%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +167.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +170.8%
Contains more Vitamin CVitamin C +3000%
Contains more Vitamin AVitamin A +∞%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Halva Beans DV% diff.
Copper 1.202mg 0.206mg 111%
Phosphorus 607mg 104mg 72%
Polyunsaturated fat 8.481g 0.172g 55%
Iron 4.53mg 0.29mg 53%
Magnesium 218mg 32mg 44%
Manganese 0.873mg 38%
Fats 21.52g 0.4g 32%
Zinc 4.32mg 1.4mg 27%
Vitamin B1 0.424mg 0.15mg 23%
Monounsaturated fat 8.194g 0.035g 20%
Saturated fat 4.127g 0.103g 18%
Calories 469kcal 105kcal 18%
Vitamin B6 0.348mg 0.13mg 17%
Vitamin B3 2.856mg 0.43mg 15%
Protein 12.49g 4.8g 15%
Carbs 60.49g 20.49g 13%
Selenium 11.5µg 4.5µg 13%
Folate 65µg 24µg 10%
Sodium 195mg 1mg 8%
Choline 30.8mg 6%
Fiber 4.5g 5.5g 4%
Vitamin B5 0.174mg 3%
Potassium 187mg 296mg 3%
Vitamin C 0.1mg 3.1mg 3%
Vitamin B2 0.088mg 0.06mg 2%
Calcium 33mg 50mg 2%
Vitamin B12 0.04µg 0µg 2%
Vitamin K 0.8µg 1%
Vitamin E 0.15mg 1%
Vitamin A 0µg 5µg 1%
Net carbs 55.99g 14.99g N/A
Sugar 7.78g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Halva
4
12% 22% 60% 4% 2%
Protein: 12.49 g
Fats: 21.52 g
Carbs: 60.49 g
Water: 3.67 g
Other: 1.83 g
Beans
1
5% 20% 73% 2%
Protein: 4.8 g
Fats: 0.4 g
Carbs: 20.49 g
Water: 72.6 g
Other: 1.71 g
Contains more ProteinProtein +160.2%
Contains more FatsFats +5280%
Contains more CarbsCarbs +195.2%
Contains more WaterWater +1878.2%
~equal in Other ~1.71g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Halva
2
20% 39% 41%
Saturated fat: Sat. Fat 4.127 g
Monounsaturated fat: Mono. Fat 8.194 g
Polyunsaturated fat: Poly. Fat 8.481 g
Beans
1
33% 11% 55%
Saturated fat: Sat. Fat 0.103 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.172 g
Contains more Mono. FatMonounsaturated fat +23311.4%
Contains more Poly. FatPolyunsaturated fat +4830.8%
Contains less Sat. FatSaturated fat -97.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Halva - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167996/nutrients
  2. Beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168128/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.