Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Ladyfinger vs. Bean raw — In-Depth Nutrition Comparison

Compare

A recap on differences between ladyfinger and bean raw

  • Ladyfinger has more vitamin B12; however, bean raw is higher in folate, copper, fiber, manganese, magnesium, potassium, vitamin B1, and phosphorus.
  • Bean raw covers your daily folate needs 112% more than ladyfinger.

Food varieties used in this article are Cookies, ladyfingers, without lemon juice and rind and Beans, pinto, mature seeds, raw.

Infographic

Ladyfinger vs Bean raw infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 14% 10% 134% 32% 31% 74% 19% 31% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 126% 34% 123% 190% 298% 62% 176% 1.6% 150% 152%
Contains more MagnesiumMagnesium +1366.7%
Contains more CalciumCalcium +140.4%
Contains more PotassiumPotassium +1132.7%
Contains more IronIron +41.6%
Contains more CopperCopper +840%
Contains more ZincZinc +100%
Contains more PhosphorusPhosphorus +137.6%
Contains less SodiumSodium -91.8%
Contains more ManganeseManganese +378.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 56% 0% 0% 71% 99% 39% 67% 28% 94% 0% 58% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 21% 0% 4.2% 0% 178% 49% 22% 47% 109% 0% 14% 394% 36%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +101.9%
Contains more Vitamin B3Vitamin B3 +79.2%
Contains more Vitamin B5Vitamin B5 +42.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +151.1%
Contains more Vitamin B6Vitamin B6 +288.5%
Contains more FolateFolate +581.8%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Ladyfinger Bean raw DV% diff.
Folate 77µg 525µg 112%
Copper 0.095mg 0.893mg 89%
Cholesterol 221mg 0mg 74%
Fiber 1g 15.5g 58%
Selenium 27.9µg 51%
Magnesium 12mg 176mg 39%
Manganese 0.24mg 1.148mg 39%
Potassium 113mg 1393mg 38%
Vitamin B1 0.284mg 0.713mg 36%
Phosphorus 173mg 411mg 34%
Vitamin B12 0.75µg 0µg 31%
Vitamin B6 0.122mg 0.474mg 27%
Protein 10.6g 21.42g 22%
Vitamin A 167µg 0µg 19%
Iron 3.58mg 5.07mg 19%
Vitamin B2 0.428mg 0.212mg 17%
Starch 34.17g 14%
Saturated fat 3.022g 0.235g 13%
Fats 9.1g 1.23g 12%
Choline 66.2mg 12%
Zinc 1.14mg 2.28mg 10%
Monounsaturated fat 3.745g 0.229g 9%
Calcium 47mg 113mg 7%
Vitamin B5 1.116mg 0.785mg 7%
Polyunsaturated fat 1.423g 0.407g 7%
Vitamin C 0mg 6.3mg 7%
Sodium 147mg 12mg 6%
Vitamin B3 2.104mg 1.174mg 6%
Vitamin K 5.6µg 5%
Calories 363kcal 347kcal 1%
Vitamin E 0.21mg 1%
Carbs 59.7g 62.55g 1%
Net carbs 58.7g 47.05g N/A
Sugar 2.11g N/A
Tryptophan 0.133mg 0.237mg 0%
Threonine 0.467mg 0.81mg 0%
Isoleucine 0.516mg 0.871mg 0%
Leucine 0.861mg 1.558mg 0%
Lysine 0.679mg 1.356mg 0%
Methionine 0.268mg 0.259mg 0%
Phenylalanine 0.511mg 1.095mg 0%
Valine 0.579mg 0.998mg 0%
Histidine 0.248mg 0.556mg 0%
Omega-3 - EPA 0.004g 0g N/A
Omega-3 - DHA 0.036g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 9% 60% 20%
Protein: 10.6 g
Fats: 9.1 g
Carbs: 59.7 g
Water: 19.5 g
Other: 1.1 g
21% 63% 11% 3%
Protein: 21.42 g
Fats: 1.23 g
Carbs: 62.55 g
Water: 11.33 g
Other: 3.47 g
Contains more FatsFats +639.8%
Contains more WaterWater +72.1%
Contains more ProteinProtein +102.1%
Contains more OtherOther +215.5%
~equal in Carbs ~62.55g

Fat Type Comparison

Fat type breakdown side-by-side comparison
37% 46% 17%
Saturated fat: Sat. Fat 3.022 g
Monounsaturated fat: Mono. Fat 3.745 g
Polyunsaturated fat: Poly. Fat 1.423 g
27% 26% 47%
Saturated fat: Sat. Fat 0.235 g
Monounsaturated fat: Mono. Fat 0.229 g
Polyunsaturated fat: Poly. Fat 0.407 g
Contains more Mono. FatMonounsaturated fat +1535.4%
Contains more Poly. FatPolyunsaturated fat +249.6%
Contains less Sat. FatSaturated fat -92.2%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ladyfinger - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172821/nutrients
  2. Bean raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175199/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.