Lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw vs. Turkey meat — In-Depth Nutrition Comparison
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Differences between lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw and turkey meat
- Lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw has more vitamin B12, while turkey meat has more vitamin B6, selenium, phosphorus, vitamin B3, zinc, vitamin B2, and vitamin B5.
- Lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw's daily need coverage for saturated fat is 150% higher.
- Turkey meat contains 2 times less vitamin B12 than lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw. Lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw contains 1.68µg of vitamin B12, while turkey meat contains 1.02µg.
- The amount of saturated fat in turkey meat is lower.
The food types used in this comparison are Lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw and Turkey, whole, meat, and skin, cooked, roasted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +35.7% |
Contains less SodiumSodium | -69.9% |
Contains more MagnesiumMagnesium | +233.3% |
Contains more PotassiumPotassium | +191.5% |
Contains more IronIron | +11.2% |
Contains more CopperCopper | +63.2% |
Contains more ZincZinc | +119.5% |
Contains more PhosphorusPhosphorus | +205.5% |
Contains more ManganeseManganese | +366.7% |
Contains more SeleniumSelenium | +238.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +214.3% |
Contains more Vitamin B1Vitamin B1 | +33.3% |
Contains more Vitamin B12Vitamin B12 | +64.7% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B2Vitamin B2 | +75.6% |
Contains more Vitamin B3Vitamin B3 | +50.3% |
Contains more Vitamin B5Vitamin B5 | +63.4% |
Contains more Vitamin B6Vitamin B6 | +1440% |
Contains more FolateFolate | +200% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 32.24g | 2.155g | 137% |
Fats | 70.61g | 7.39g | 97% |
Monounsaturated fat | 29.11g | 2.647g | 66% |
Protein | 6.65g | 28.55g | 44% |
Vitamin B6 | 0.04mg | 0.616mg | 44% |
Selenium | 8.8µg | 29.8µg | 38% |
Vitamin B12 | 1.68µg | 1.02µg | 28% |
Calories | 665kcal | 189kcal | 24% |
Polyunsaturated fat | 5.35g | 2.119g | 22% |
Phosphorus | 73mg | 223mg | 21% |
Vitamin B3 | 6.37mg | 9.573mg | 20% |
Choline | 87.4mg | 16% | |
Zinc | 1.13mg | 2.48mg | 12% |
Vitamin B2 | 0.16mg | 0.281mg | 9% |
Vitamin B5 | 0.58mg | 0.948mg | 7% |
Cholesterol | 90mg | 109mg | 6% |
Potassium | 82mg | 239mg | 5% |
Magnesium | 9mg | 30mg | 5% |
Copper | 0.057mg | 0.093mg | 4% |
Sodium | 31mg | 103mg | 3% |
Folate | 3µg | 9µg | 2% |
Vitamin D | 0.4µg | 2% | |
Vitamin D | 15IU | 2% | |
Vitamin B1 | 0.06mg | 0.045mg | 1% |
Iron | 0.98mg | 1.09mg | 1% |
Vitamin E | 0.22mg | 0.07mg | 1% |
Vitamin A | 0µg | 12µg | 1% |
Calcium | 19mg | 14mg | 1% |
Net carbs | 0g | 0.06g | N/A |
Carbs | 0g | 0.06g | 0% |
Manganese | 0.003mg | 0.014mg | 0% |
Trans fat | 0.101g | N/A | |
Tryptophan | 0.078mg | 0.291mg | 0% |
Threonine | 0.284mg | 1.004mg | 0% |
Isoleucine | 0.321mg | 0.796mg | 0% |
Leucine | 0.517mg | 1.925mg | 0% |
Lysine | 0.587mg | 2.282mg | 0% |
Methionine | 0.171mg | 0.724mg | 0% |
Phenylalanine | 0.271mg | 0.903mg | 0% |
Valine | 0.359mg | 0.902mg | 0% |
Histidine | 0.211mg | 0.749mg | 0% |
Omega-3 - EPA | 0.008g | N/A | |
Omega-3 - DHA | 0.005g | N/A | |
Omega-3 - ALA | 0.105g | N/A | |
Omega-3 - DPA | 0.008g | N/A | |
Omega-3 - Eicosatrienoic acid | 0.001g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.003g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.01g | N/A | |
Omega-6 - Eicosadienoic acid | 0.014g | N/A | |
Omega-6 - Linoleic acid | 1.841g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.65 g
Fats:
70.61 g
Carbs:
0 g
Water:
22.54 g
Other:
0.2 g
Protein:
28.55 g
Fats:
7.39 g
Carbs:
0.06 g
Water:
63.52 g
Other:
0.48 g
Contains more FatsFats | +855.5% |
Contains more ProteinProtein | +329.3% |
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +181.8% |
Contains more OtherOther | +140% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
32.24 g
Monounsaturated fat:
Mono. Fat
29.11 g
Polyunsaturated fat:
Poly. Fat
5.35 g
Saturated fat:
Sat. Fat
2.155 g
Monounsaturated fat:
Mono. Fat
2.647 g
Polyunsaturated fat:
Poly. Fat
2.119 g
Contains more Mono. FatMonounsaturated fat | +999.7% |
Contains more Poly. FatPolyunsaturated fat | +152.5% |
Contains less Sat. FatSaturated fat | -93.3% |