Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Leek vs. Brown sugar — In-Depth Nutrition Comparison

Compare

Significant differences between leek and brown sugar

  • The amount of vitamin K, vitamin A, manganese, iron, folate, vitamin B6, vitamin C, copper, fiber, and vitamin E in leek is higher than in brown sugar.
  • Leek covers your daily vitamin K needs 39% more than brown sugar.
  • Brown sugar has a higher glycemic index. The glycemic index of brown sugar is 71, while the glycemic index of leek is 32.

Specific food types used in this comparison are Leeks, (bulb and lower leaf-portion), raw and Sugars, brown.

Infographic

Leek vs Brown sugar infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Leek
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 18% 16% 79% 40% 3.3% 15% 2.6% 63% 5.5%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 25% 12% 27% 16% 0.82% 1.7% 3.7% 8.3% 6.5%
Contains more MagnesiumMagnesium +211.1%
Contains more PotassiumPotassium +35.3%
Contains more IronIron +195.8%
Contains more CopperCopper +155.3%
Contains more ZincZinc +300%
Contains more PhosphorusPhosphorus +775%
Contains less SodiumSodium -28.6%
Contains more ManganeseManganese +651.6%
Contains more CalciumCalcium +40.7%
Contains more SeleniumSelenium +20%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Leek
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 40% 28% 18% 0% 15% 6.9% 7.5% 8.4% 54% 0% 118% 48% 5.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 2.1% 7.9% 9.5% 0% 0% 0.75% 1.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +263.6%
Contains more Vitamin B6Vitamin B6 +468.3%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +6300%
Contains more CholineCholine +313%
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~0.132mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Leek Brown sugar DV% diff.
Vitamin K 47µg 0µg 39%
Carbs 14.15g 98.09g 28%
Manganese 0.481mg 0.064mg 18%
Iron 2.1mg 0.71mg 17%
Calories 61kcal 380kcal 16%
Folate 64µg 1µg 16%
Vitamin B6 0.233mg 0.041mg 15%
Vitamin C 12mg 0mg 13%
Vitamin A 83µg 0µg 9%
Copper 0.12mg 0.047mg 8%
Fiber 1.8g 0g 7%
Vitamin E 0.92mg 0mg 6%
Vitamin B1 0.06mg 0mg 5%
Magnesium 28mg 9mg 5%
Phosphorus 35mg 4mg 4%
Protein 1.5g 0.12g 3%
Vitamin B2 0.03mg 0mg 2%
Calcium 59mg 83mg 2%
Vitamin B3 0.4mg 0.11mg 2%
Zinc 0.12mg 0.03mg 1%
Polyunsaturated fat 0.166g 0g 1%
Choline 9.5mg 2.3mg 1%
Fructose 1.11g 1%
Potassium 180mg 133mg 1%
Fats 0.3g 0g 0%
Net carbs 12.35g 98.09g N/A
Sugar 3.9g 97.02g N/A
Sodium 20mg 28mg 0%
Selenium 1µg 1.2µg 0%
Vitamin B5 0.14mg 0.132mg 0%
Saturated fat 0.04g 0g 0%
Monounsaturated fat 0.004g 0g 0%
Tryptophan 0.012mg 0%
Threonine 0.063mg 0%
Isoleucine 0.052mg 0%
Leucine 0.096mg 0%
Lysine 0.078mg 0%
Methionine 0.018mg 0%
Phenylalanine 0.055mg 0%
Valine 0.056mg 0%
Histidine 0.025mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Leek
4
14% 83%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 14.15 g
Water: 83 g
Other: 1.05 g
98%
Protein: 0.12 g
Fats: 0 g
Carbs: 98.09 g
Water: 1.34 g
Other: 0.45 g
Contains more ProteinProtein +1150%
Contains more FatsFats +∞%
Contains more WaterWater +6094%
Contains more OtherOther +133.3%
Contains more CarbsCarbs +593.2%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Leek - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169246/nutrients
  2. Brown sugar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168833/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.