Differences between lemons and prunes Lemons are higher in vitamin C; however, prunes are richer in vitamin K, copper, potassium, fiber, vitamin A, vitamin B2, manganese, vitamin B3, and vitamin B6. Lemons' daily need coverage for vitamin C is 58% higher. The food types used in this comparison are Lemons, raw, without peel and Plums, dried (prunes), uncooked .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 wedge or slice (1/8 of one 2-1/8" dia lemon) - 7g 1 fruit (2-1/8" dia) - 58g 1 NLEA serving - 58g 1 fruit (2-3/8" dia) - 84g 1 cup, sections - 212g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
5.7%
7.8%
12%
23%
12%
1.6%
6.9%
0.26%
3.9%
2.2%
8
100 g
300 g
1 prune, pitted - 9.5g 1 cup, pitted - 174g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
29%
13%
65%
35%
94%
12%
30%
0.26%
39%
1.6%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 wedge or slice (1/8 of one 2-1/8" dia lemon) - 7g 1 fruit (2-1/8" dia) - 58g 1 NLEA serving - 58g 1 fruit (2-3/8" dia) - 84g 1 cup, sections - 212g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
177%
0%
0.33%
3%
10%
4.6%
1.9%
11%
18%
0%
0%
8.3%
8
100 g
300 g
1 prune, pitted - 9.5g 1 cup, pitted - 174g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
2%
0%
13%
8.6%
13%
43%
35%
25%
47%
0%
149%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
53mg
0.6mg
58%
Vitamin K
0µg
59.5µg
50%
Copper
0.037mg
0.281mg
27%
Carbs
9.32g
63.88g
18%
Potassium
138mg
732mg
17%
Fiber
2.8g
7.1g
17%
Fructose
12.45g
16%
Vitamin B2
0.02mg
0.186mg
13%
Manganese
0.03mg
0.299mg
12%
Calories
29kcal
240kcal
11%
Vitamin B3
0.1mg
1.882mg
11%
Vitamin B6
0.08mg
0.205mg
10%
Magnesium
8mg
41mg
8%
Phosphorus
16mg
69mg
8%
Vitamin B5
0.19mg
0.422mg
5%
Iron
0.6mg
0.93mg
4%
Vitamin A
1µg
39µg
4%
Zinc
0.06mg
0.44mg
3%
Protein
1.1g
2.18g
2%
Calcium
26mg
43mg
2%
Starch
5.11g
2%
Vitamin E
0.15mg
0.43mg
2%
Folate
11µg
4µg
2%
Vitamin B1
0.04mg
0.051mg
1%
Choline
5.1mg
10.1mg
1%
Protein per 100 calories
3.8g
0.91g
N/A
Calories per 10 g protein
264kcal
1101kcal
N/A
Weight per 100 calories
345g
42g
N/A
Fats
0.3g
0.38g
0%
Net carbs
6.52g
56.78g
N/A
Sugar
2.5g
38.13g
N/A
Sodium
2mg
2mg
0%
Selenium
0.4µg
0.3µg
0%
Saturated fat
0.039g
0.088g
0%
Monounsaturated fat
0.011g
0.053g
0%
Polyunsaturated fat
0.089g
0.062g
0%
Tryptophan
0.025mg
0%
Threonine
0.049mg
0%
Isoleucine
0.041mg
0%
Leucine
0.066mg
0%
Lysine
0.05mg
0%
Methionine
0.016mg
0%
Phenylalanine
0.052mg
0%
Valine
0.056mg
0%
Histidine
0.027mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
9%
89%
Protein:
1.1 g
Fats:
0.3 g
Carbs:
9.32 g
Water:
88.98 g
Other:
0.3 g
4
2%
64%
31%
3%
Protein:
2.18 g
Fats:
0.38 g
Carbs:
63.88 g
Water:
30.92 g
Other:
2.64 g
Contains
more
Water Water
+187.8%
Contains
more
Protein Protein
+98.2%
Contains
more
Fats Fats
+26.7%
Contains
more
Carbs Carbs
+585.4%
Contains
more
Other Other
+780%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
28%
8%
64%
Saturated fat:
Sat. Fat
0.039 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.089 g
1
43%
26%
31%
Saturated fat:
Sat. Fat
0.088 g
Monounsaturated fat:
Mono. Fat
0.053 g
Polyunsaturated fat:
Poly. Fat
0.062 g
Contains
less
Sat. Fat Saturated fat
-55.7%
Contains
more
Poly. Fat Polyunsaturated fat
+43.5%
Contains
more
Mono. Fat Monounsaturated fat
+381.8%