Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Longan vs. Pork Meat — In-Depth Nutrition Comparison

Compare

Summary of differences between longan and pork Meat

  • Longan has more vitamin C and copper, while pork Meat has more vitamin B1, vitamin B3, phosphorus, vitamin B12, zinc, vitamin B2, and iron.
  • Longan covers your daily need for vitamin C, 93% more than pork Meat.
  • Longan contains 2 times more copper than pork Meat. While longan contains 0.169mg of copper, pork Meat contains only 0.111mg.
  • Pork Meat has a lower glycemic index. The glycemic index of pork Meat is 0, while the glycemic index of longan is 45.

These are the specific foods used in this comparison Longans, raw and Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted.

Infographic

Longan vs Pork Meat infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Longan
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 0.3% 23% 4.9% 56% 1.4% 9% 0% 6.8% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 1.8% 37% 43% 37% 66% 114% 7.4% 1.7% 208%
Contains more CopperCopper +52.3%
Contains less SodiumSodium -100%
Contains more ManganeseManganese +300%
Contains more MagnesiumMagnesium +190%
Contains more CalciumCalcium +500%
Contains more PotassiumPotassium +58.3%
Contains more IronIron +784.6%
Contains more ZincZinc +4740%
Contains more PhosphorusPhosphorus +1171.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Longan
1
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 280% 0% 0% 0% 7.8% 32% 5.6% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.6% 3% 238% 89% 139% 61% 171% 71% 0% 0% 48%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +2964.5%
Contains more Vitamin B2Vitamin B2 +176.4%
Contains more Vitamin B3Vitamin B3 +2377.3%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin A ~0µg
~equal in Vitamin K ~0µg
~equal in Folate ~0µg

All nutrients comparison - raw data values

Nutrient Longan Pork Meat DV% diff.
Vitamin C 84mg 0mg 93%
Vitamin B1 0.031mg 0.95mg 77%
Selenium 38.2µg 69%
Vitamin B6 0.739mg 57%
Protein 1.31g 26.17g 50%
Vitamin B3 0.3mg 7.432mg 45%
Phosphorus 21mg 267mg 35%
Cholesterol 0mg 73mg 24%
Vitamin B12 0µg 0.57µg 24%
Zinc 0.05mg 2.42mg 22%
Vitamin B5 1.012mg 20%
Vitamin B2 0.14mg 0.387mg 19%
Choline 88.9mg 16%
Iron 0.13mg 1.15mg 13%
Copper 0.169mg 0.111mg 6%
Magnesium 10mg 29mg 5%
Carbs 15.14g 0g 5%
Saturated fat 1.198g 5%
Fats 0.1g 3.51g 5%
Potassium 266mg 421mg 5%
Calories 60kcal 143kcal 4%
Fiber 1.1g 0g 4%
Monounsaturated fat 1.334g 3%
Polyunsaturated fat 0.506g 3%
Manganese 0.052mg 0.013mg 2%
Sodium 0mg 57mg 2%
Vitamin D 0.2µg 1%
Vitamin E 0.08mg 1%
Calcium 1mg 6mg 1%
Vitamin D 10IU 1%
Net carbs 14.04g 0g N/A
Trans fat 0g 0.033g N/A
Tryptophan 0.275mg 0%
Threonine 0.034mg 1.175mg 0%
Isoleucine 0.026mg 1.288mg 0%
Leucine 0.054mg 2.229mg 0%
Lysine 0.046mg 2.427mg 0%
Methionine 0.013mg 0.721mg 0%
Phenylalanine 0.03mg 1.1mg 0%
Valine 0.058mg 1.367mg 0%
Histidine 0.012mg 1.13mg 0%
Omega-3 - ALA 0.013g N/A
Omega-6 - Eicosadienoic acid 0.013g N/A
Omega-6 - Linoleic acid 0.411g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Longan
2
15% 83%
Protein: 1.31 g
Fats: 0.1 g
Carbs: 15.14 g
Water: 82.75 g
Other: 0.7 g
26% 4% 69%
Protein: 26.17 g
Fats: 3.51 g
Carbs: 0 g
Water: 69.45 g
Other: 0.87 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +19.2%
Contains more ProteinProtein +1897.7%
Contains more FatsFats +3410%
Contains more OtherOther +24.3%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Longan - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169089/nutrients
  2. Pork Meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168250/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.