Mandarin orange vs. Macadamia — In-Depth Nutrition Comparison
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How are mandarin oranges and macadamia different?
- Mandarin oranges are higher in vitamin C; however, macadamia is richer in manganese, vitamin B1, copper, iron, magnesium, fiber, phosphorus, and vitamin B6.
- Daily need coverage for manganese for macadamia is 178% higher.
- Mandarin oranges contain 22 times more vitamin C than macadamia. While mandarin oranges contain 26.7mg of vitamin C, macadamia contains only 1.2mg.
- Mandarin oranges have less saturated fat.
- Macadamia has a lower glycemic index (10) than mandarin oranges (47).
Tangerines, (mandarin oranges), raw and Nuts, macadamia nuts, raw are the varieties used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -60% |
| Contains more MagnesiumMagnesium | +983.3% |
| Contains more CalciumCalcium | +129.7% |
| Contains more PotassiumPotassium | +121.7% |
| Contains more IronIron | +2360% |
| Contains more CopperCopper | +1700% |
| Contains more ZincZinc | +1757.1% |
| Contains more PhosphorusPhosphorus | +840% |
| Contains more ManganeseManganese | +10492.3% |
| Contains more SeleniumSelenium | +3500% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +2125% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more FolateFolate | +45.5% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin EVitamin E | +170% |
| Contains more Vitamin B1Vitamin B1 | +1960.3% |
| Contains more Vitamin B2Vitamin B2 | +350% |
| Contains more Vitamin B3Vitamin B3 | +557.7% |
| Contains more Vitamin B5Vitamin B5 | +250.9% |
| Contains more Vitamin B6Vitamin B6 | +252.6% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Manganese | 0.039mg | 4.131mg | 178% |
| Monounsaturated fat | 0.06g | 58.877g | 147% |
| Fats | 0.31g | 75.77g | 116% |
| Vitamin B1 | 0.058mg | 1.195mg | 95% |
| Copper | 0.042mg | 0.756mg | 79% |
| Saturated fat | 0.039g | 12.061g | 55% |
| Iron | 0.15mg | 3.69mg | 44% |
| Calories | 53kcal | 718kcal | 33% |
| Magnesium | 12mg | 130mg | 28% |
| Vitamin C | 26.7mg | 1.2mg | 28% |
| Fiber | 1.8g | 8.6g | 27% |
| Phosphorus | 20mg | 188mg | 24% |
| Vitamin B6 | 0.078mg | 0.275mg | 15% |
| Protein | 0.81g | 7.91g | 14% |
| Vitamin B3 | 0.376mg | 2.473mg | 13% |
| Vitamin B5 | 0.216mg | 0.758mg | 11% |
| Zinc | 0.07mg | 1.3mg | 11% |
| Polyunsaturated fat | 0.065g | 1.502g | 10% |
| Vitamin B2 | 0.036mg | 0.162mg | 10% |
| Selenium | 0.1µg | 3.6µg | 6% |
| Potassium | 166mg | 368mg | 6% |
| Calcium | 37mg | 85mg | 5% |
| Vitamin A | 34µg | 0µg | 4% |
| Fructose | 2.4g | 0.07g | 3% |
| Choline | 10.2mg | 2% | |
| Vitamin E | 0.2mg | 0.54mg | 2% |
| Folate | 16µg | 11µg | 1% |
| Carbs | 13.34g | 13.82g | 0% |
| Net carbs | 11.54g | 5.22g | N/A |
| Sugar | 10.58g | 4.57g | N/A |
| Starch | 0g | 1.05g | 0% |
| Sodium | 2mg | 5mg | 0% |
| Tryptophan | 0.002mg | 0.067mg | 0% |
| Threonine | 0.016mg | 0.37mg | 0% |
| Isoleucine | 0.017mg | 0.314mg | 0% |
| Leucine | 0.028mg | 0.602mg | 0% |
| Lysine | 0.032mg | 0.018mg | 0% |
| Methionine | 0.002mg | 0.023mg | 0% |
| Phenylalanine | 0.018mg | 0.665mg | 0% |
| Valine | 0.021mg | 0.363mg | 0% |
| Histidine | 0.011mg | 0.195mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.81 g
Fats:
0.31 g
Carbs:
13.34 g
Water:
85.17 g
Other:
0.37 g
Protein:
7.91 g
Fats:
75.77 g
Carbs:
13.82 g
Water:
1.36 g
Other:
1.14 g
| Contains more WaterWater | +6162.5% |
| Contains more ProteinProtein | +876.5% |
| Contains more FatsFats | +24341.9% |
| Contains more OtherOther | +208.1% |
~equal in
Carbs
~13.82g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.039 g
Monounsaturated fat:
Mono. Fat
0.06 g
Polyunsaturated fat:
Poly. Fat
0.065 g
Saturated fat:
Sat. Fat
12.061 g
Monounsaturated fat:
Mono. Fat
58.877 g
Polyunsaturated fat:
Poly. Fat
1.502 g
| Contains less Sat. FatSaturated fat | -99.7% |
| Contains more Mono. FatMonounsaturated fat | +98028.3% |
| Contains more Poly. FatPolyunsaturated fat | +2210.8% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
6.05 g
Glucose:
2.13 g
Fructose:
2.4 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
1.05 g
Sucrose:
4.43 g
Glucose:
0.07 g
Fructose:
0.07 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more SucroseSucrose | +36.6% |
| Contains more GlucoseGlucose | +2942.9% |
| Contains more FructoseFructose | +3328.6% |
| Contains more StarchStarch | +∞% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
