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Mango vs. Biscuit — In-Depth Nutrition Comparison

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Important differences between mango and biscuits

  • Mango has more vitamin C and vitamin A; however, biscuits have more selenium, iron, vitamin B1, calcium, phosphorus, and vitamin B2.
  • Mango's daily need coverage for vitamin C is 40% more.
  • Mango has 13 times more vitamin A than biscuits. Mango has 1082IU of vitamin A, while biscuits have 82IU.
  • Mango is lower in saturated fat.

The food varieties used in the comparison are Mangos, raw and Biscuits, plain or buttermilk, prepared from recipe.

Infographic

Mango vs Biscuit infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Mango
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 3.3% 15% 6% 37% 2.5% 6% 0.13% 8.2% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 71% 11% 109% 27% 15% 70% 76% 49% 106%
Contains more PotassiumPotassium +38.8%
Contains more CopperCopper +35.4%
Contains less SodiumSodium -99.8%
Contains more MagnesiumMagnesium +80%
Contains more CalciumCalcium +2036.4%
Contains more IronIron +1712.5%
Contains more ZincZinc +500%
Contains more PhosphorusPhosphorus +1071.4%
Contains more ManganeseManganese +500%
Contains more SeleniumSelenium +3150%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Mango
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 121% 18% 18% 0% 7% 8.8% 13% 12% 27% 0% 11% 32% 4.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0% 0% 89% 72% 55% 17% 8.1% 10% 0% 46% 0%
Contains more Vitamin CVitamin C +18100%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B6Vitamin B6 +240%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +1171.4%
Contains more Vitamin B2Vitamin B2 +715.8%
Contains more Vitamin B3Vitamin B3 +340.8%
Contains more Vitamin B5Vitamin B5 +44.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +41.9%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Mango Biscuit DV% diff.
Vitamin C 36.4mg 0.2mg 40%
Selenium 0.6µg 19.5µg 34%
Iron 0.16mg 2.9mg 34%
Vitamin B1 0.028mg 0.356mg 27%
Polyunsaturated fat 0.071g 4.163g 27%
Sodium 1mg 580mg 25%
Fats 0.38g 16.3g 24%
Calcium 11mg 235mg 22%
Phosphorus 14mg 164mg 21%
Vitamin B2 0.038mg 0.31mg 21%
Saturated fat 0.092g 4.324g 19%
Monounsaturated fat 0.14g 6.93g 17%
Calories 60kcal 353kcal 15%
Manganese 0.063mg 0.378mg 14%
Vitamin B3 0.669mg 2.949mg 14%
Protein 0.82g 7g 12%
Carbs 14.98g 44.6g 10%
Fructose 4.68g 6%
Vitamin B6 0.119mg 0.035mg 6%
Vitamin A 54µg 6%
Vitamin E 0.9mg 6%
Folate 43µg 61µg 5%
Zinc 0.09mg 0.54mg 4%
Vitamin K 4.2µg 4%
Copper 0.111mg 0.082mg 3%
Vitamin B12 0µg 0.08µg 3%
Magnesium 10mg 18mg 2%
Vitamin B5 0.197mg 0.285mg 2%
Choline 7.6mg 1%
Cholesterol 0mg 3mg 1%
Potassium 168mg 121mg 1%
Net carbs 13.38g 43.1g N/A
Sugar 13.66g 2.18g N/A
Fiber 1.6g 1.5g 0%
Tryptophan 0.013mg 0.087mg 0%
Threonine 0.031mg 0.211mg 0%
Isoleucine 0.029mg 0.273mg 0%
Leucine 0.05mg 0.514mg 0%
Lysine 0.066mg 0.226mg 0%
Methionine 0.008mg 0.132mg 0%
Phenylalanine 0.027mg 0.347mg 0%
Valine 0.042mg 0.313mg 0%
Histidine 0.019mg 0.161mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Mango
1
15% 83%
Protein: 0.82 g
Fats: 0.38 g
Carbs: 14.98 g
Water: 83.46 g
Other: 0.36 g
7% 16% 45% 29% 3%
Protein: 7 g
Fats: 16.3 g
Carbs: 44.6 g
Water: 28.9 g
Other: 3.2 g
Contains more WaterWater +188.8%
Contains more ProteinProtein +753.7%
Contains more FatsFats +4189.5%
Contains more CarbsCarbs +197.7%
Contains more OtherOther +788.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Mango
1
30% 46% 23%
Saturated fat: Sat. Fat 0.092 g
Monounsaturated fat: Mono. Fat 0.14 g
Polyunsaturated fat: Poly. Fat 0.071 g
28% 45% 27%
Saturated fat: Sat. Fat 4.324 g
Monounsaturated fat: Mono. Fat 6.93 g
Polyunsaturated fat: Poly. Fat 4.163 g
Contains less Sat. FatSaturated fat -97.9%
Contains more Mono. FatMonounsaturated fat +4850%
Contains more Poly. FatPolyunsaturated fat +5763.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mango - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169910/nutrients
  2. Biscuit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172670/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.