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Mashed potato vs. Lentil soup — In-Depth Nutrition Comparison

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What are the main differences between mashed potato and lentil soup?

  • Mashed potato is richer in polyunsaturated fat, while lentil soup is higher in iron.
  • Lentil soup has 10 times less polyunsaturated fat than mashed potato. Mashed potato has 1.342g of polyunsaturated fat, while lentil soup has 0.13g.
  • Mashed potato is lower in sodium.
  • Mashed potato has a higher glycemic index (87) than lentil soup (44).

We used Fast foods, potato, mashed and Soup, lentil with ham, canned, ready-to-serve types in this comparison.

Infographic

Mashed potato vs Lentil soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 5.4% 25% 12% 12% 6% 25% 40% 13% 4.4%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.1% 13% 40% 23% 8.2% 32% 69% 16% 1.6%
Contains more MagnesiumMagnesium +66.7%
Contains more PotassiumPotassium +98.6%
Contains less SodiumSodium -42.5%
Contains more SeleniumSelenium +166.7%
Contains more IronIron +245.2%
Contains more CopperCopper +100%
Contains more ZincZinc +36.4%
Contains more PhosphorusPhosphorus +25.4%
Contains more ManganeseManganese +22.4%
~equal in Calcium ~17mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 14% 8.4% 0% 3.8% 3.5% 20% 0% 28% 8.8% 15% 6.8% 7.3%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 2.3% 0% 0% 18% 10% 10% 8.4% 21% 15% 0% 15% 0%
Contains more Vitamin AVitamin A +514.3%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B3Vitamin B3 +98.2%
Contains more Vitamin B6Vitamin B6 +33.3%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +366.7%
Contains more Vitamin B2Vitamin B2 +200%
Contains more Vitamin B12Vitamin B12 +71.4%
Contains more FolateFolate +122.2%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Mashed potato Lentil soup DV% diff.
Iron 0.31mg 1.07mg 10%
Sodium 306mg 532mg 10%
Polyunsaturated fat 1.342g 0.13g 8%
Vitamin K 5.9µg 5%
Vitamin B1 0.015mg 0.07mg 5%
Starch 12.1g 5%
Fiber 1.3g 5%
Copper 0.035mg 0.07mg 4%
Protein 1.65g 3.74g 4%
Vitamin A 43µg 7µg 4%
Potassium 286mg 144mg 4%
Vitamin B3 1.08mg 0.545mg 3%
Vitamin E 0.42mg 3%
Vitamin B5 0.14mg 3%
Fats 2.82g 1.12g 3%
Folate 9µg 20µg 3%
Vitamin B6 0.12mg 0.09mg 2%
Phosphorus 59mg 74mg 2%
Choline 13.4mg 2%
Carbs 14.65g 8.16g 2%
Vitamin B12 0.07µg 0.12µg 2%
Vitamin C 0mg 1.7mg 2%
Vitamin B2 0.015mg 0.045mg 2%
Calories 89kcal 56kcal 2%
Saturated fat 0.577g 0.45g 1%
Monounsaturated fat 0.72g 0.52g 1%
Manganese 0.098mg 0.12mg 1%
Selenium 0.8µg 0.3µg 1%
Zinc 0.22mg 0.3mg 1%
Magnesium 15mg 9mg 1%
Cholesterol 0mg 3mg 1%
Net carbs 13.35g 8.16g N/A
Calcium 18mg 17mg 0%
Sugar 0.5g N/A
Trans fat 0.105g N/A
Fructose 0.2g 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - ALA 0.174g N/A
Omega-3 - DPA 0.001g N/A
Omega-6 - Eicosadienoic acid 0.001g N/A
Omega-6 - Linoleic acid 1.146g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 15% 80%
Protein: 1.65 g
Fats: 2.82 g
Carbs: 14.65 g
Water: 79.62 g
Other: 1.26 g
4% 8% 86%
Protein: 3.74 g
Fats: 1.12 g
Carbs: 8.16 g
Water: 85.75 g
Other: 1.23 g
Contains more FatsFats +151.8%
Contains more CarbsCarbs +79.5%
Contains more ProteinProtein +126.7%
~equal in Water ~85.75g
~equal in Other ~1.23g

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 27% 51%
Saturated fat: Sat. Fat 0.577 g
Monounsaturated fat: Mono. Fat 0.72 g
Polyunsaturated fat: Poly. Fat 1.342 g
41% 47% 12%
Saturated fat: Sat. Fat 0.45 g
Monounsaturated fat: Mono. Fat 0.52 g
Polyunsaturated fat: Poly. Fat 0.13 g
Contains more Mono. FatMonounsaturated fat +38.5%
Contains more Poly. FatPolyunsaturated fat +932.3%
Contains less Sat. FatSaturated fat -22%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mashed potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170699/nutrients
  2. Lentil soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171549/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.