Mashed potato vs. Parsley — In-Depth Nutrition Comparison
Compare
What are the main differences between mashed potato and parsley?
- Parsley has more vitamin K, vitamin A, vitamin C, iron, folate, copper, calcium, magnesium, and fiber than mashed potato.
- Parsley's daily need coverage for vitamin K is 1362% higher.
- Parsley has 5 times less sodium than mashed potato. Mashed potato has 306mg of sodium, while parsley has 56mg.
- Mashed potato has a higher glycemic index (87) than parsley (32).
We used Fast foods, potato, mashed and Parsley, fresh types in this comparison.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more SeleniumSelenium | +700% |
| Contains more MagnesiumMagnesium | +233.3% |
| Contains more CalciumCalcium | +666.7% |
| Contains more PotassiumPotassium | +93.7% |
| Contains more IronIron | +1900% |
| Contains more CopperCopper | +325.7% |
| Contains more ZincZinc | +386.4% |
| Contains less SodiumSodium | -81.7% |
| Contains more ManganeseManganese | +63.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B6Vitamin B6 | +33.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +879.1% |
| Contains more Vitamin EVitamin E | +78.6% |
| Contains more Vitamin B1Vitamin B1 | +473.3% |
| Contains more Vitamin B2Vitamin B2 | +553.3% |
| Contains more Vitamin B3Vitamin B3 | +21.6% |
| Contains more Vitamin KVitamin K | +27696.6% |
| Contains more FolateFolate | +1588.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.65 g
Fats:
2.82 g
Carbs:
14.65 g
Water:
79.62 g
Other:
1.26 g
Protein:
2.97 g
Fats:
0.79 g
Carbs:
6.33 g
Water:
87.71 g
Other:
2.2 g
| Contains more FatsFats | +257% |
| Contains more CarbsCarbs | +131.4% |
| Contains more ProteinProtein | +80% |
| Contains more WaterWater | +10.2% |
| Contains more OtherOther | +74.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.577 g
Monounsaturated fat:
Mono. Fat
0.72 g
Polyunsaturated fat:
Poly. Fat
1.342 g
Saturated fat:
Sat. Fat
0.132 g
Monounsaturated fat:
Mono. Fat
0.295 g
Polyunsaturated fat:
Poly. Fat
0.124 g
| Contains more Mono. FatMonounsaturated fat | +144.1% |
| Contains more Poly. FatPolyunsaturated fat | +982.3% |
| Contains less Sat. FatSaturated fat | -77.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sodium |
|
||
| Lower in Saturated fat |
|
||
| Lower in Glycemic Index |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
||
| Lower in Sugar |
|
||
| Lower in price |
|
||
| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 5.9µg | 1640µg | 1362% |
| Vitamin C | 0mg | 133mg | 148% |
| Iron | 0.31mg | 6.2mg | 74% |
| Vitamin A | 43µg | 421µg | 42% |
| Folate | 9µg | 152µg | 36% |
| Copper | 0.035mg | 0.149mg | 13% |
| Calcium | 18mg | 138mg | 12% |
| Sodium | 306mg | 56mg | 11% |
| Fiber | 1.3g | 3.3g | 8% |
| Zinc | 0.22mg | 1.07mg | 8% |
| Vitamin B5 | 0.4mg | 8% | |
| Potassium | 286mg | 554mg | 8% |
| Magnesium | 15mg | 50mg | 8% |
| Polyunsaturated fat | 1.342g | 0.124g | 8% |
| Vitamin B1 | 0.015mg | 0.086mg | 6% |
| Vitamin B2 | 0.015mg | 0.098mg | 6% |
| Starch | 12.1g | 5% | |
| Vitamin B12 | 0.07µg | 0µg | 3% |
| Protein | 1.65g | 2.97g | 3% |
| Calories | 89kcal | 36kcal | 3% |
| Manganese | 0.098mg | 0.16mg | 3% |
| Carbs | 14.65g | 6.33g | 3% |
| Fats | 2.82g | 0.79g | 3% |
| Vitamin E | 0.42mg | 0.75mg | 2% |
| Vitamin B6 | 0.12mg | 0.09mg | 2% |
| Saturated fat | 0.577g | 0.132g | 2% |
| Selenium | 0.8µg | 0.1µg | 1% |
| Vitamin B3 | 1.08mg | 1.313mg | 1% |
| Monounsaturated fat | 0.72g | 0.295g | 1% |
| Net carbs | 13.35g | 3.03g | N/A |
| Sugar | 0.5g | 0.85g | N/A |
| Phosphorus | 59mg | 58mg | 0% |
| Trans fat | 0.105g | 0g | N/A |
| Choline | 13.4mg | 12.8mg | 0% |
| Tryptophan | 0.045mg | 0% | |
| Threonine | 0.122mg | 0% | |
| Isoleucine | 0.118mg | 0% | |
| Leucine | 0.204mg | 0% | |
| Lysine | 0.181mg | 0% | |
| Methionine | 0.042mg | 0% | |
| Phenylalanine | 0.145mg | 0% | |
| Valine | 0.172mg | 0% | |
| Histidine | 0.061mg | 0% | |
| Fructose | 0.2g | 0% | |
| Omega-3 - EPA | 0.001g | 0g | N/A |
| Omega-3 - ALA | 0.174g | N/A | |
| Omega-3 - DPA | 0.001g | 0g | N/A |
| Omega-6 - Eicosadienoic acid | 0.001g | N/A | |
| Omega-6 - Linoleic acid | 1.146g | N/A |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
9%
379%
Minerals Daily Need Coverage Score
15%
49%
Comparison summary
Which food contains less Sodium?
Parsley contains less Sodium (difference - 250mg)
Which food is lower in Saturated fat?
Parsley is lower in Saturated fat (difference - 0.445g)
Which food is lower in glycemic index?
Parsley is lower in glycemic index (difference - 55)
Which food is richer in minerals?
Parsley is relatively richer in minerals
Which food is richer in vitamins?
Parsley is relatively richer in vitamins
Which food is lower in Sugar?
Mashed potato is lower in Sugar (difference - 0.35g)
Which food is cheaper?
Mashed potato is cheaper (difference - $0.3)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)