Pork Meat vs. Braunschweiger — In-Depth Nutrition Comparison
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A recap on differences between Pork Meat and Braunschweiger
- Pork Meat has more Vitamin B1, however, Braunschweiger is higher in Vitamin B12, Vitamin A, Iron, Vitamin B2, Vitamin B5, and Selenium.
- Braunschweiger covers your daily Vitamin B12 needs 813% more than Pork Meat.
- Braunschweiger contains 4 times less Vitamin B1 than Pork Meat. Pork Meat contains 0.95mg of Vitamin B1, while Braunschweiger contains 0.249mg.
- Pork Meat has less Cholesterol.
Food varieties used in this article are Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted and Braunschweiger (a liver sausage), pork.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +163.6% |
Contains more PotassiumPotassium | +111.6% |
Contains more PhosphorusPhosphorus | +58.9% |
Contains less SodiumSodium | -94.2% |
Contains more CalciumCalcium | +50% |
Contains more IronIron | +873.9% |
Contains more CopperCopper | +116.2% |
Contains more ZincZinc | +16.1% |
Contains more ManganeseManganese | +1092.3% |
Contains more SeleniumSelenium | +51.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +281.5% |
Contains more Vitamin B6Vitamin B6 | +123.9% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +337.5% |
Contains more Vitamin DVitamin D | +500% |
Contains more Vitamin B2Vitamin B2 | +294.1% |
Contains more Vitamin B3Vitamin B3 | +12.6% |
Contains more Vitamin B5Vitamin B5 | +234% |
Contains more Vitamin B12Vitamin B12 | +3424.6% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +∞% |
Contains more CholineCholine | +187.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
26.17 g
Fats:
3.51 g
Carbs:
0 g
Water:
69.45 g
Other:
0.87 g
Protein:
14.5 g
Fats:
28.5 g
Carbs:
3.1 g
Water:
50.6 g
Other:
3.3 g
Contains more ProteinProtein | +80.5% |
Contains more WaterWater | +37.3% |
Contains more FatsFats | +712% |
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +279.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
1.198 g
Monounsaturated Fat:
Mono. Fat
1.334 g
Polyunsaturated fat:
Poly. Fat
0.506 g
Saturated Fat:
Sat. Fat
9.307 g
Monounsaturated Fat:
Mono. Fat
12.731 g
Polyunsaturated fat:
Poly. Fat
3.193 g
Contains less Sat. FatSaturated Fat | -87.1% |
Contains more Mono. FatMonounsaturated Fat | +854.3% |
Contains more Poly. FatPolyunsaturated fat | +531% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Cholesterol | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Lower in price | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in Sugar | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 143kcal | 327kcal | |
Protein | 26.17g | 14.5g | |
Fats | 3.51g | 28.5g | |
Net carbs | 0g | 3.1g | |
Carbs | 0g | 3.1g | |
Cholesterol | 73mg | 180mg | |
Vitamin D | 10IU | 48IU | |
Magnesium | 29mg | 11mg | |
Calcium | 6mg | 9mg | |
Potassium | 421mg | 199mg | |
Iron | 1.15mg | 11.2mg | |
Copper | 0.111mg | 0.24mg | |
Zinc | 2.42mg | 2.81mg | |
Phosphorus | 267mg | 168mg | |
Sodium | 57mg | 977mg | |
Vitamin A | 0IU | 14051IU | |
Vitamin A | 0µg | 4220µg | |
Vitamin E | 0.08mg | 0.35mg | |
Vitamin D | 0.2µg | 1.2µg | |
Manganese | 0.013mg | 0.155mg | |
Selenium | 38.2µg | 58µg | |
Vitamin B1 | 0.95mg | 0.249mg | |
Vitamin B2 | 0.387mg | 1.525mg | |
Vitamin B3 | 7.432mg | 8.368mg | |
Vitamin B5 | 1.012mg | 3.38mg | |
Vitamin B6 | 0.739mg | 0.33mg | |
Vitamin B12 | 0.57µg | 20.09µg | |
Vitamin K | 0µg | 1.6µg | |
Folate | 0µg | 44µg | |
Trans Fat | 0.033g | ||
Choline | 88.9mg | 255.9mg | |
Saturated Fat | 1.198g | 9.307g | |
Monounsaturated Fat | 1.334g | 12.731g | |
Polyunsaturated fat | 0.506g | 3.193g | |
Tryptophan | 0.275mg | 0.145mg | |
Threonine | 1.175mg | 0.534mg | |
Isoleucine | 1.288mg | 0.484mg | |
Leucine | 2.229mg | 1.032mg | |
Lysine | 2.427mg | 0.909mg | |
Methionine | 0.721mg | 0.311mg | |
Phenylalanine | 1.1mg | 0.553mg | |
Valine | 1.367mg | 0.616mg | |
Histidine | 1.13mg | 0.32mg | |
Omega-3 - ALA | 0.013g | ||
Omega-6 - Eicosadienoic acid | 0.013g | ||
Omega-6 - Linoleic acid | 0.411g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
63%
340%
Minerals Daily Need Coverage Score
54%
114%
Comparison summary
Which food is lower in Cholesterol?
Pork Meat is lower in Cholesterol (difference - 107mg)
Which food contains less Sodium?
Pork Meat contains less Sodium (difference - 920mg)
Which food is lower in Saturated Fat?
Pork Meat is lower in Saturated Fat (difference - 8.109g)
Which food is lower in glycemic index?
Braunschweiger is lower in glycemic index (difference - 0)
Which food is cheaper?
Braunschweiger is cheaper (difference - $0.5)
Which food is richer in minerals?
Braunschweiger is relatively richer in minerals
Which food is richer in vitamins?
Braunschweiger is relatively richer in vitamins
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)