Pork Meat vs. Shark raw — In-Depth Nutrition Comparison
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What are the main differences between pork Meat and shark raw?
- Pork Meat is richer in vitamin B1, vitamin B3, vitamin B6, vitamin B2, zinc, copper, phosphorus, and potassium, yet shark raw is richer in vitamin B12.
- Pork Meat's daily need coverage for vitamin B1 is 76% higher.
- Pork Meat has 6 times more vitamin B2 than shark raw. Pork Meat has 0.387mg of vitamin B2, while shark raw has 0.062mg.
- Shark raw contains less cholesterol.
We used Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted and Fish, shark, mixed species, raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +163.1% |
Contains more IronIron | +36.9% |
Contains more CopperCopper | +236.4% |
Contains more ZincZinc | +462.8% |
Contains more PhosphorusPhosphorus | +27.1% |
Contains less SodiumSodium | -27.8% |
Contains more MagnesiumMagnesium | +69% |
Contains more CalciumCalcium | +466.7% |
Contains more ManganeseManganese | +15.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +2161.9% |
Contains more Vitamin B2Vitamin B2 | +524.2% |
Contains more Vitamin B3Vitamin B3 | +153% |
Contains more Vitamin B5Vitamin B5 | +45.6% |
Contains more Vitamin B6Vitamin B6 | +84.8% |
Contains more CholineCholine | +36.8% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +1150% |
Contains more Vitamin DVitamin D | +200% |
Contains more Vitamin B12Vitamin B12 | +161.4% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B1 | 0.95mg | 0.042mg | 76% |
Vitamin B12 | 0.57µg | 1.49µg | 38% |
Vitamin B3 | 7.432mg | 2.938mg | 28% |
Vitamin B6 | 0.739mg | 0.4mg | 26% |
Vitamin B2 | 0.387mg | 0.062mg | 25% |
Zinc | 2.42mg | 0.43mg | 18% |
Protein | 26.17g | 20.98g | 10% |
Copper | 0.111mg | 0.033mg | 9% |
Potassium | 421mg | 160mg | 8% |
Phosphorus | 267mg | 210mg | 8% |
Vitamin A | 0µg | 70µg | 8% |
Cholesterol | 73mg | 51mg | 7% |
Vitamin E | 0.08mg | 1mg | 6% |
Vitamin B5 | 1.012mg | 0.695mg | 6% |
Polyunsaturated fat | 0.506g | 1.195g | 5% |
Magnesium | 29mg | 49mg | 5% |
Choline | 88.9mg | 65mg | 4% |
Iron | 1.15mg | 0.84mg | 4% |
Selenium | 38.2µg | 36.5µg | 3% |
Calcium | 6mg | 34mg | 3% |
Vitamin D | 0.2µg | 0.6µg | 2% |
Vitamin D | 10IU | 24IU | 2% |
Fats | 3.51g | 4.51g | 2% |
Monounsaturated fat | 1.334g | 1.808g | 1% |
Saturated fat | 1.198g | 0.925g | 1% |
Calories | 143kcal | 130kcal | 1% |
Folate | 0µg | 3µg | 1% |
Sodium | 57mg | 79mg | 1% |
Manganese | 0.013mg | 0.015mg | 0% |
Vitamin K | 0µg | 0.1µg | 0% |
Trans fat | 0.033g | N/A | |
Tryptophan | 0.275mg | 0.235mg | 0% |
Threonine | 1.175mg | 0.92mg | 0% |
Isoleucine | 1.288mg | 0.967mg | 0% |
Leucine | 2.229mg | 1.705mg | 0% |
Lysine | 2.427mg | 1.926mg | 0% |
Methionine | 0.721mg | 0.621mg | 0% |
Phenylalanine | 1.1mg | 0.819mg | 0% |
Valine | 1.367mg | 1.081mg | 0% |
Histidine | 1.13mg | 0.618mg | 0% |
Omega-3 - EPA | 0g | 0.316g | N/A |
Omega-3 - DHA | 0g | 0.527g | N/A |
Omega-3 - ALA | 0.013g | N/A | |
Omega-3 - DPA | 0g | 0.109g | N/A |
Omega-6 - Eicosadienoic acid | 0.013g | N/A | |
Omega-6 - Linoleic acid | 0.411g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +24.7% |
Contains more FatsFats | +28.5% |
~equal in
Carbs
~0g
~equal in
Water
~73.58g
~equal in
Other
~0.93g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -22.8% |
Contains more Mono. FatMonounsaturated fat | +35.5% |
Contains more Poly. FatPolyunsaturated fat | +136.2% |