Important differences between mulberries and pear Mulberries have more vitamin C, iron, vitamin B2, and vitamin E; however, pear is richer in fiber. Mulberries' daily need coverage for vitamin C is 36% more. Mulberries contain 10 times more iron than pear. Mulberries contain 1.85mg of iron, while pear contains 0.18mg. Pear has a higher glycemic index. The glycemic index of pear is 38, while the glycemic index of mulberries is 25. The food varieties used in the comparison are Mulberries, raw and Pears, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
10 fruit - 15g 1 cup - 140g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
13%
12%
17%
69%
20%
3.3%
16%
1.3%
0%
3.3%
3
100 g
300 g
1 cup, slices - 140g 1 small - 148g 1 cup, cubes - 161g 1 NLEA serving - 166g 1 medium - 178g 1 large - 230g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
5%
2.7%
10%
6.8%
27%
2.7%
5.1%
0.13%
6.3%
0.55%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
10 fruit - 15g 1 cup - 140g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
121%
0%
0.33%
17%
7.3%
23%
12%
0%
12%
0%
20%
4.5%
2
100 g
300 g
1 cup, slices - 140g 1 small - 148g 1 cup, cubes - 161g 1 NLEA serving - 166g 1 medium - 178g 1 large - 230g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
14%
0%
0.33%
2.4%
3%
6%
3%
2.9%
6.7%
0%
11%
5.3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
36.4mg
4.3mg
36%
Iron
1.85mg
0.18mg
21%
Fructose
6.42g
8%
Fiber
1.7g
3.1g
6%
Vitamin B2
0.101mg
0.026mg
6%
Vitamin E
0.87mg
0.12mg
5%
Phosphorus
38mg
12mg
4%
Magnesium
18mg
7mg
3%
Calcium
39mg
9mg
3%
Vitamin B3
0.62mg
0.161mg
3%
Vitamin K
7.8µg
4.4µg
3%
Protein
1.44g
0.36g
2%
Carbs
9.8g
15.23g
2%
Potassium
194mg
116mg
2%
Copper
0.06mg
0.082mg
2%
Manganese
0.048mg
2%
Vitamin B6
0.05mg
0.029mg
2%
Calories
43kcal
57kcal
1%
Selenium
0.6µg
0.1µg
1%
Vitamin B1
0.029mg
0.012mg
1%
Vitamin B5
0.049mg
1%
Choline
12.3mg
5.1mg
1%
Polyunsaturated fat
0.207g
0.094g
1%
Protein per 100 calories
3.3g
0.63g
N/A
Calories per 10 g protein
299kcal
1583kcal
N/A
Weight per 100 calories
233g
175g
N/A
Fats
0.39g
0.14g
0%
Net carbs
8.1g
12.13g
N/A
Sugar
8.1g
9.75g
N/A
Zinc
0.12mg
0.1mg
0%
Sodium
10mg
1mg
0%
Vitamin A
1µg
1µg
0%
Folate
6µg
7µg
0%
Saturated fat
0.027g
0.022g
0%
Monounsaturated fat
0.041g
0.084g
0%
Tryptophan
0.002mg
0%
Threonine
0.011mg
0%
Isoleucine
0.011mg
0%
Leucine
0.019mg
0%
Lysine
0.017mg
0%
Methionine
0.002mg
0%
Phenylalanine
0.011mg
0%
Valine
0.017mg
0%
Histidine
0.002mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
10%
88%
Protein:
1.44 g
Fats:
0.39 g
Carbs:
9.8 g
Water:
87.68 g
Other:
0.69 g
1
15%
84%
Protein:
0.36 g
Fats:
0.14 g
Carbs:
15.23 g
Water:
83.96 g
Other:
0.31 g
Contains
more
Protein Protein
+300%
Contains
more
Fats Fats
+178.6%
Contains
more
Other Other
+122.6%
Contains
more
Carbs Carbs
+55.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
10%
15%
75%
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.041 g
Polyunsaturated fat:
Poly. Fat
0.207 g
2
11%
42%
47%
Saturated fat:
Sat. Fat
0.022 g
Monounsaturated fat:
Mono. Fat
0.084 g
Polyunsaturated fat:
Poly. Fat
0.094 g
Contains
more
Poly. Fat Polyunsaturated fat
+120.2%
Contains
less
Sat. Fat Saturated fat
-18.5%
Contains
more
Mono. Fat Monounsaturated fat
+104.9%