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Mung bean vs. Mulberry — In-Depth Nutrition Comparison

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Significant differences between mung beans and mulberries

  • Mung beans are richer in folate, copper, iron, fiber, vitamin B1, phosphorus, magnesium, potassium, and vitamin B6, while mulberries are higher in vitamin C.
  • Mung beans cover your daily folate needs 155% more than mulberries.
  • Mung beans have 21 times more vitamin B1 than mulberries. Mung beans have 0.621mg of vitamin B1, while mulberries have 0.029mg.

Specific food types used in this comparison are Mung beans, mature seeds, raw and Mulberries, raw.

Infographic

Mung bean vs Mulberry infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 135% 40% 110% 253% 314% 73% 157% 2% 135% 45%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 12% 17% 69% 20% 3.3% 16% 1.3% 0% 3.3%
Contains more MagnesiumMagnesium +950%
Contains more CalciumCalcium +238.5%
Contains more PotassiumPotassium +542.3%
Contains more IronIron +264.3%
Contains more CopperCopper +1468.3%
Contains more ZincZinc +2133.3%
Contains more PhosphorusPhosphorus +865.8%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +1266.7%
Contains less SodiumSodium -33.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 16% 2% 10% 0% 155% 54% 42% 115% 88% 0% 23% 469% 53%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 121% 0.33% 17% 0% 7.3% 23% 12% 0% 12% 0% 20% 4.5% 6.7%
Contains more Vitamin AVitamin A +500%
Contains more Vitamin B1Vitamin B1 +2041.4%
Contains more Vitamin B2Vitamin B2 +130.7%
Contains more Vitamin B3Vitamin B3 +263.1%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +664%
Contains more Vitamin KVitamin K +15.4%
Contains more FolateFolate +10316.7%
Contains more CholineCholine +695.9%
Contains more Vitamin CVitamin C +658.3%
Contains more Vitamin EVitamin E +70.6%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Mung bean Mulberry DV% diff.
Folate 625µg 6µg 155%
Copper 0.941mg 0.06mg 98%
Iron 6.74mg 1.85mg 61%
Fiber 16.3g 1.7g 58%
Vitamin B1 0.621mg 0.029mg 49%
Phosphorus 367mg 38mg 47%
Manganese 1.035mg 45%
Protein 23.86g 1.44g 45%
Magnesium 189mg 18mg 41%
Vitamin B5 1.91mg 38%
Vitamin C 4.8mg 36.4mg 35%
Potassium 1246mg 194mg 31%
Vitamin B6 0.382mg 0.05mg 26%
Zinc 2.68mg 0.12mg 23%
Carbs 62.62g 9.8g 18%
Choline 97.9mg 12.3mg 16%
Calories 347kcal 43kcal 15%
Selenium 8.2µg 0.6µg 14%
Vitamin B2 0.233mg 0.101mg 10%
Vitamin B3 2.251mg 0.62mg 10%
Calcium 132mg 39mg 9%
Vitamin E 0.51mg 0.87mg 2%
Fats 1.15g 0.39g 1%
Polyunsaturated fat 0.384g 0.207g 1%
Vitamin A 6µg 1µg 1%
Saturated fat 0.348g 0.027g 1%
Vitamin K 9µg 7.8µg 1%
Net carbs 46.32g 8.1g N/A
Sugar 6.6g 8.1g N/A
Sodium 15mg 10mg 0%
Monounsaturated fat 0.161g 0.041g 0%
Tryptophan 0.26mg 0%
Threonine 0.782mg 0%
Isoleucine 1.008mg 0%
Leucine 1.847mg 0%
Lysine 1.664mg 0%
Methionine 0.286mg 0%
Phenylalanine 1.443mg 0%
Valine 1.237mg 0%
Histidine 0.695mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 63% 9% 3%
Protein: 23.86 g
Fats: 1.15 g
Carbs: 62.62 g
Water: 9.05 g
Other: 3.32 g
10% 88%
Protein: 1.44 g
Fats: 0.39 g
Carbs: 9.8 g
Water: 87.68 g
Other: 0.69 g
Contains more ProteinProtein +1556.9%
Contains more FatsFats +194.9%
Contains more CarbsCarbs +539%
Contains more OtherOther +381.2%
Contains more WaterWater +868.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 18% 43%
Saturated fat: Sat. Fat 0.348 g
Monounsaturated fat: Mono. Fat 0.161 g
Polyunsaturated fat: Poly. Fat 0.384 g
10% 15% 75%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.041 g
Polyunsaturated fat: Poly. Fat 0.207 g
Contains more Mono. FatMonounsaturated fat +292.7%
Contains more Poly. FatPolyunsaturated fat +85.5%
Contains less Sat. FatSaturated fat -92.2%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mung bean - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174256/nutrients
  2. Mulberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169913/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.