Mustard Greens Raw vs. Gefilte fish — In-Depth Nutrition Comparison
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Significant differences between mustard Greens Raw and gefilte fish
- Mustard Greens Raw are richer in vitamin C, vitamin A, fiber, calcium, and potassium, while gefilte fish is higher in vitamin B12, selenium, and iron.
- Mustard Greens Raw cover your daily vitamin C needs 77% more than gefilte fish.
- Mustard Greens Raw are lower in sodium.
- Mustard Greens Raw have a higher glycemic index (32) than gefilte fish (0).
Specific food types used in this comparison are Mustard greens, raw and Fish, gefiltefish, commercial, sweet recipe.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +255.6% |
Contains more CalciumCalcium | +400% |
Contains more PotassiumPotassium | +322% |
Contains less SodiumSodium | -96.2% |
Contains more IronIron | +51.2% |
Contains more CopperCopper | +18.2% |
Contains more ZincZinc | +228% |
Contains more PhosphorusPhosphorus | +25.9% |
Contains more SeleniumSelenium | +1066.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +8650% |
Contains more Vitamin AVitamin A | +459.3% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +23.1% |
Contains more Vitamin B2Vitamin B2 | +86.4% |
Contains more Vitamin B6Vitamin B6 | +125% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +300% |
Contains more CholineCholine | +∞% |
Contains more Vitamin B3Vitamin B3 | +25% |
Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 257.5µg | 215% | |
Vitamin C | 70mg | 0.8mg | 77% |
Vitamin B12 | 0µg | 0.84µg | 35% |
Sodium | 20mg | 524mg | 22% |
Selenium | 0.9µg | 10.5µg | 17% |
Vitamin A | 151µg | 27µg | 14% |
Fiber | 3.2g | 0g | 13% |
Vitamin E | 2.01mg | 13% | |
Protein | 2.86g | 9.07g | 12% |
Iron | 1.64mg | 2.48mg | 11% |
Cholesterol | 0mg | 30mg | 10% |
Potassium | 384mg | 91mg | 9% |
Calcium | 115mg | 23mg | 9% |
Vitamin B6 | 0.18mg | 0.08mg | 8% |
Magnesium | 32mg | 9mg | 5% |
Zinc | 0.25mg | 0.82mg | 5% |
Vitamin B2 | 0.11mg | 0.059mg | 4% |
Manganese | 0.073mg | 3% | |
Calories | 27kcal | 84kcal | 3% |
Copper | 0.165mg | 0.195mg | 3% |
Phosphorus | 58mg | 73mg | 2% |
Fats | 0.42g | 1.73g | 2% |
Monounsaturated fat | 0.092g | 0.824g | 2% |
Saturated fat | 0.01g | 0.412g | 2% |
Folate | 12µg | 3µg | 2% |
Polyunsaturated fat | 0.038g | 0.285g | 2% |
Carbs | 4.67g | 7.41g | 1% |
Vitamin B3 | 0.8mg | 1mg | 1% |
Vitamin B1 | 0.08mg | 0.065mg | 1% |
Net carbs | 1.47g | 7.41g | N/A |
Sugar | 1.32g | N/A | |
Vitamin B5 | 0.21mg | 0.2mg | 0% |
Choline | 0.5mg | 0% | |
Tryptophan | 0.086mg | 0% | |
Threonine | 0.488mg | 0% | |
Isoleucine | 0.486mg | 0% | |
Leucine | 0.81mg | 0% | |
Lysine | 0.842mg | 0% | |
Methionine | 0.255mg | 0% | |
Phenylalanine | 0.493mg | 0% | |
Valine | 0.548mg | 0% | |
Histidine | 0.261mg | 0% | |
Omega-3 - EPA | 0g | 0.075g | N/A |
Omega-3 - DHA | 0g | 0.045g | N/A |
Omega-3 - DPA | 0g | 0.027g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.86 g
Fats:
0.42 g
Carbs:
4.67 g
Water:
90.7 g
Other:
1.35 g
Protein:
9.07 g
Fats:
1.73 g
Carbs:
7.41 g
Water:
80.35 g
Other:
1.44 g
Contains more WaterWater | +12.9% |
Contains more ProteinProtein | +217.1% |
Contains more FatsFats | +311.9% |
Contains more CarbsCarbs | +58.7% |
~equal in
Other
~1.44g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.01 g
Monounsaturated fat:
Mono. Fat
0.092 g
Polyunsaturated fat:
Poly. Fat
0.038 g
Saturated fat:
Sat. Fat
0.412 g
Monounsaturated fat:
Mono. Fat
0.824 g
Polyunsaturated fat:
Poly. Fat
0.285 g
Contains less Sat. FatSaturated fat | -97.6% |
Contains more Mono. FatMonounsaturated fat | +795.7% |
Contains more Poly. FatPolyunsaturated fat | +650% |