Mustard Greens vs. Lettuce — In-Depth Nutrition Comparison
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The main differences between mustard Greens and lettuce
- Mustard Greens has more vitamin K, vitamin A, vitamin C, copper, vitamin E, and calcium; however, lettuce has more folate.
- Daily need coverage for vitamin K for mustard Greens is 389% higher.
- Lettuce has 8 times less vitamin E than mustard Greens. Mustard Greens has 1.78mg of vitamin E, while lettuce has 0.22mg.
Food types used in this article are Mustard greens, cooked, boiled, drained, without salt and Lettuce, green leaf, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +227.8% |
Contains more CopperCopper | +403.4% |
Contains more ZincZinc | +22.2% |
Contains more PhosphorusPhosphorus | +44.8% |
Contains less SodiumSodium | -67.9% |
Contains more PotassiumPotassium | +19.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +175% |
Contains more Vitamin AVitamin A | +67% |
Contains more Vitamin EVitamin E | +709.1% |
Contains more Vitamin B3Vitamin B3 | +15.5% |
Contains more Vitamin KVitamin K | +369.3% |
Contains more Vitamin B1Vitamin B1 | +70.7% |
Contains more Vitamin B2Vitamin B2 | +27% |
Contains more Vitamin B5Vitamin B5 | +11.7% |
Contains more FolateFolate | +322.2% |
Contains more CholineCholine | +3300% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 592.7µg | 126.3µg | 389% |
Vitamin A | 618µg | 370µg | 28% |
Vitamin C | 25.3mg | 9.2mg | 18% |
Copper | 0.146mg | 0.029mg | 13% |
Manganese | 0.25mg | 11% | |
Vitamin E | 1.78mg | 0.22mg | 10% |
Calcium | 118mg | 36mg | 8% |
Folate | 9µg | 38µg | 7% |
Fiber | 2g | 1.3g | 3% |
Vitamin B1 | 0.041mg | 0.07mg | 2% |
Choline | 0.4mg | 13.6mg | 2% |
Protein | 2.56g | 1.36g | 2% |
Phosphorus | 42mg | 29mg | 2% |
Vitamin B6 | 0.098mg | 0.09mg | 1% |
Vitamin B2 | 0.063mg | 0.08mg | 1% |
Calories | 26kcal | 15kcal | 1% |
Sodium | 9mg | 28mg | 1% |
Potassium | 162mg | 194mg | 1% |
Carbs | 4.51g | 2.87g | 1% |
Fructose | 0.43g | 1% | |
Fats | 0.47g | 0.15g | 0% |
Net carbs | 2.51g | 1.57g | N/A |
Magnesium | 13mg | 13mg | 0% |
Iron | 0.87mg | 0.86mg | 0% |
Sugar | 1.41g | 0.78g | N/A |
Zinc | 0.22mg | 0.18mg | 0% |
Selenium | 0.6µg | 0.6µg | 0% |
Vitamin B3 | 0.433mg | 0.375mg | 0% |
Vitamin B5 | 0.12mg | 0.134mg | 0% |
Saturated fat | 0.012g | 0.02g | 0% |
Monounsaturated fat | 0.11g | 0.006g | 0% |
Polyunsaturated fat | 0.046g | 0.082g | 0% |
Tryptophan | 0.009mg | 0% | |
Threonine | 0.059mg | 0% | |
Isoleucine | 0.084mg | 0% | |
Leucine | 0.079mg | 0% | |
Lysine | 0.084mg | 0% | |
Methionine | 0.016mg | 0% | |
Phenylalanine | 0.055mg | 0% | |
Valine | 0.07mg | 0% | |
Histidine | 0.022mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.56 g
Fats:
0.47 g
Carbs:
4.51 g
Water:
91.78 g
Other:
0.68 g
Protein:
1.36 g
Fats:
0.15 g
Carbs:
2.87 g
Water:
94.98 g
Other:
0.64 g
Contains more ProteinProtein | +88.2% |
Contains more FatsFats | +213.3% |
Contains more CarbsCarbs | +57.1% |
~equal in
Water
~94.98g
~equal in
Other
~0.64g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.012 g
Monounsaturated fat:
Mono. Fat
0.11 g
Polyunsaturated fat:
Poly. Fat
0.046 g
Saturated fat:
Sat. Fat
0.02 g
Monounsaturated fat:
Mono. Fat
0.006 g
Polyunsaturated fat:
Poly. Fat
0.082 g
Contains less Sat. FatSaturated fat | -40% |
Contains more Mono. FatMonounsaturated fat | +1733.3% |
Contains more Poly. FatPolyunsaturated fat | +78.3% |