Neufchâtel cheese vs. Watermelon — In-Depth Nutrition Comparison
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What are the differences between Neufchâtel cheese and Watermelon?
- Neufchâtel cheese is higher in Vitamin A RAE, Phosphorus, Vitamin B12, Calcium, Vitamin B2, and Vitamin B5, yet Watermelon is higher in Vitamin C.
- Neufchâtel cheese's daily need coverage for Saturated Fat is 64% more.
We used Cheese, neufchatel and Watermelon, raw types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+1571.4%
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Phosphorus
+1154.5%
Contains
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Potassium
+35.7%
Contains
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Zinc
+720%
Contains
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Selenium
+650%
Contains
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Iron
+84.6%
Contains
less
Sodium
-99.7%
Contains
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Copper
+55.6%
Contains
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Manganese
+245.5%
Equal in Magnesium - 10
Contains
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Calcium
+1571.4%
Contains
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Phosphorus
+1154.5%
Contains
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Potassium
+35.7%
Contains
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Zinc
+720%
Contains
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Selenium
+650%
Contains
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Iron
+84.6%
Contains
less
Sodium
-99.7%
Contains
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Copper
+55.6%
Contains
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Manganese
+245.5%
Equal in Magnesium - 10
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+47.8%
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Vitamin E
+700%
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Vitamin B2
+638.1%
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Vitamin B3
+18%
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Vitamin B5
+160.2%
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Folate
+366.7%
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Vitamin B12
+∞%
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Vitamin K
+1600%
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Vitamin C
+∞%
Contains
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Vitamin B1
+50%
Equal in Vitamin B6 - 0.045
Contains
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Vitamin A
+47.8%
Contains
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Vitamin E
+700%
Contains
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Vitamin B2
+638.1%
Contains
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Vitamin B3
+18%
Contains
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Vitamin B5
+160.2%
Contains
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Folate
+366.7%
Contains
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Vitamin B12
+∞%
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Vitamin K
+1600%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+50%
Equal in Vitamin B6 - 0.045
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+1400%
Contains
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Fats
+15086.7%
Contains
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Other
+470.8%
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Carbs
+110.3%
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Water
+44.9%
Protein:
9.15 g
Fats:
22.78 g
Carbs:
3.59 g
Water:
63.11 g
Other:
1.37 g
Protein:
0.61 g
Fats:
0.15 g
Carbs:
7.55 g
Water:
91.45 g
Other:
0.24 g
Contains
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Protein
+1400%
Contains
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Fats
+15086.7%
Contains
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Other
+470.8%
Contains
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Carbs
+110.3%
Contains
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Water
+44.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+15532.4%
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Polyunsaturated fat
+1840%
Contains
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Saturated Fat
-99.9%
Saturated Fat:
12.79 g
Monounsaturated Fat:
5.784 g
Polyunsaturated fat:
0.97 g
Saturated Fat:
0.016 g
Monounsaturated Fat:
0.037 g
Polyunsaturated fat:
0.05 g
Contains
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Monounsaturated Fat
+15532.4%
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Polyunsaturated fat
+1840%
Contains
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Saturated Fat
-99.9%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Contains
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Starch
+∞%
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Lactose
+∞%
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Sucrose
+∞%
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Glucose
+∞%
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Fructose
+∞%
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Maltose
+∞%
Starch:
0.5 g
Sucrose:
0 g
Glucose:
0 g
Fructose:
0 g
Lactose:
3.19 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
1.21 g
Glucose:
1.58 g
Fructose:
3.36 g
Lactose:
0 g
Maltose:
0.06 g
Galactose:
0 g
Contains
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Starch
+∞%
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Lactose
+∞%
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Sucrose
+∞%
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Glucose
+∞%
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Fructose
+∞%
Contains
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Maltose
+∞%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 3.59g | 7.15g |
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| Protein | 9.15g | 0.61g |
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| Fats | 22.78g | 0.15g |
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| Carbs | 3.59g | 7.55g |
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| Calories | 253kcal | 30kcal |
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| Starch | 0.5g | 0g |
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| Fructose | 0g | 3.36g |
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| Sugar | 3.19g | 6.2g |
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| Fiber | 0g | 0.4g |
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| Calcium | 117mg | 7mg |
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| Iron | 0.13mg | 0.24mg |
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| Magnesium | 10mg | 10mg | |
| Phosphorus | 138mg | 11mg |
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| Potassium | 152mg | 112mg |
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| Sodium | 334mg | 1mg |
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| Zinc | 0.82mg | 0.1mg |
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| Copper | 0.027mg | 0.042mg |
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| Manganese | 0.011mg | 0.038mg |
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| Selenium | 3µg | 0.4µg |
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| Vitamin A | 841IU | 569IU |
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| Vitamin A RAE | 241µg | 28µg |
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| Vitamin E | 0.4mg | 0.05mg |
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| Vitamin C | 0mg | 8.1mg |
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| Vitamin B1 | 0.022mg | 0.033mg |
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| Vitamin B2 | 0.155mg | 0.021mg |
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| Vitamin B3 | 0.21mg | 0.178mg |
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| Vitamin B5 | 0.575mg | 0.221mg |
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| Vitamin B6 | 0.041mg | 0.045mg |
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| Folate | 14µg | 3µg |
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| Vitamin B12 | 0.3µg | 0µg |
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| Vitamin K | 1.7µg | 0.1µg |
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| Tryptophan | 0.106mg | 0.007mg |
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| Threonine | 0.359mg | 0.027mg |
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| Isoleucine | 0.501mg | 0.019mg |
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| Leucine | 1.013mg | 0.018mg |
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| Lysine | 0.875mg | 0.062mg |
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| Methionine | 0.294mg | 0.006mg |
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| Phenylalanine | 0.448mg | 0.015mg |
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| Valine | 0.609mg | 0.016mg |
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| Histidine | 0.27mg | 0.006mg |
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| Cholesterol | 74mg | 0mg |
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| Saturated Fat | 12.79g | 0.016g |
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| Monounsaturated Fat | 5.784g | 0.037g |
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| Polyunsaturated fat | 0.97g | 0.05g |
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| Omega-3 - ALA | 0.117g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
9%
Minerals Daily Need Coverage Score
21%
6%
Comparison summary
Which food contains less Sodium?
Watermelon contains less Sodium (difference - 333mg)
Which food is lower in Cholesterol?
Watermelon is lower in Cholesterol (difference - 74mg)
Which food is lower in Saturated Fat?
Watermelon is lower in Saturated Fat (difference - 12.774g)
Which food is cheaper?
Watermelon is cheaper (difference - $1.9)
Which food is lower in Sugar?
Neufchâtel cheese is lower in Sugar (difference - 3.01g)
Which food is lower in glycemic index?
Neufchâtel cheese is lower in glycemic index (difference - 49)
Which food is richer in minerals?
Neufchâtel cheese is relatively richer in minerals
Which food is richer in vitamins?
Neufchâtel cheese is relatively richer in vitamins