Nori vs. Italian sausage raw — In-Depth Nutrition Comparison
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Important differences between nori and italian sausage raw
- Nori has more vitamin A, vitamin C, manganese, and folate; however, italian sausage raw has more selenium, vitamin B1, and vitamin B12.
- Nori's daily need coverage for vitamin A is 104% more.
- Nori has 20 times more vitamin C than italian sausage raw. Nori has 39mg of vitamin C, while italian sausage raw has 2mg.
- Nori is lower in sodium.
The food varieties used in the comparison are Seaweed, laver, raw and Sausage, Italian, pork, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +288.9% |
Contains more PotassiumPotassium | +40.7% |
Contains more IronIron | +52.5% |
Contains more CopperCopper | +230% |
Contains less SodiumSodium | -93.4% |
Contains more ManganeseManganese | +1603.4% |
Contains more MagnesiumMagnesium | +600% |
Contains more ZincZinc | +70.5% |
Contains more PhosphorusPhosphorus | +144.8% |
Contains more SeleniumSelenium | +3442.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +1850% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B2Vitamin B2 | +165.5% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +1725% |
Contains more CholineCholine | +∞% |
Contains more Vitamin B1Vitamin B1 | +479.6% |
Contains more Vitamin B3Vitamin B3 | +121.1% |
Contains more Vitamin B6Vitamin B6 | +88.7% |
Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 0.061g | 11.27g | 51% |
Fats | 0.28g | 31.33g | 48% |
Selenium | 0.7µg | 24.8µg | 44% |
Vitamin C | 39mg | 2mg | 41% |
Manganese | 0.988mg | 0.058mg | 40% |
Vitamin B1 | 0.098mg | 0.568mg | 39% |
Vitamin B12 | 0µg | 0.91µg | 38% |
Monounsaturated fat | 0.025g | 14.34g | 36% |
Folate | 146µg | 8µg | 35% |
Sodium | 48mg | 731mg | 30% |
Vitamin A | 260µg | 0µg | 29% |
Polyunsaturated fat | 0.11g | 4.03g | 26% |
Cholesterol | 0mg | 76mg | 25% |
Vitamin B2 | 0.446mg | 0.168mg | 21% |
Copper | 0.264mg | 0.08mg | 20% |
Protein | 5.81g | 14.25g | 17% |
Calories | 35kcal | 346kcal | 16% |
Phosphorus | 58mg | 142mg | 12% |
Vitamin B6 | 0.159mg | 0.3mg | 11% |
Vitamin B3 | 1.47mg | 3.25mg | 11% |
Iron | 1.8mg | 1.18mg | 8% |
Zinc | 1.05mg | 1.79mg | 7% |
Vitamin E | 1mg | 7% | |
Calcium | 70mg | 18mg | 5% |
Vitamin K | 4µg | 3% | |
Magnesium | 2mg | 14mg | 3% |
Potassium | 356mg | 253mg | 3% |
Choline | 10.4mg | 2% | |
Fiber | 0.3g | 0g | 1% |
Carbs | 5.11g | 0.65g | 1% |
Net carbs | 4.81g | 0.65g | N/A |
Sugar | 0.49g | N/A | |
Vitamin B5 | 0.521mg | 0.51mg | 0% |
Tryptophan | 0.043mg | 0.114mg | 0% |
Threonine | 0.232mg | 0.563mg | 0% |
Isoleucine | 0.259mg | 0.52mg | 0% |
Leucine | 0.501mg | 0.956mg | 0% |
Lysine | 0.222mg | 1.083mg | 0% |
Methionine | 0.145mg | 0.346mg | 0% |
Phenylalanine | 0.273mg | 0.477mg | 0% |
Valine | 0.402mg | 0.572mg | 0% |
Histidine | 0.14mg | 0.411mg | 0% |
Omega-3 - EPA | 0.08g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.81 g
Fats:
0.28 g
Carbs:
5.11 g
Water:
85.03 g
Other:
3.77 g
Protein:
14.25 g
Fats:
31.33 g
Carbs:
0.65 g
Water:
51.08 g
Other:
2.69 g
Contains more CarbsCarbs | +686.2% |
Contains more WaterWater | +66.5% |
Contains more OtherOther | +40.1% |
Contains more ProteinProtein | +145.3% |
Contains more FatsFats | +11089.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.061 g
Monounsaturated fat:
Mono. Fat
0.025 g
Polyunsaturated fat:
Poly. Fat
0.11 g
Saturated fat:
Sat. Fat
11.27 g
Monounsaturated fat:
Mono. Fat
14.34 g
Polyunsaturated fat:
Poly. Fat
4.03 g
Contains less Sat. FatSaturated fat | -99.5% |
Contains more Mono. FatMonounsaturated fat | +57260% |
Contains more Poly. FatPolyunsaturated fat | +3563.6% |